Khon's on Palafox Menu

Botanist Gin, Lime, Pineapple, Thai Chili Simple

Botanist Gin, Lime, Cherry Bitters, Rose Water Simple Syrup

Four Roses Bourbon, Lemon, Geisha Mix, Simple Syrup, Egg White

Campari, Sweet Vermouth, Sparkling Sake

Four Roses Bourbon, Carrot, Ginger Syrup, Fernet-Branca, Yuzu

Four Roses Bourbon, Yuzu, Matcha, Basil Honey, Soda Water

Meili Vodka, Yuzu, Lychee Juice, Simple Syrup

Sparkling Sake, Geisha Mix, Lime

Empress Gin, Yuzu, Simple Syrup, Sparkling Sake

Dulce Vida Tequila, Lime, Sapporo Beer, Togarashi Rim

(krab, cucumber, avocado) masago

(smoked salmon, cream cheese, avocado) everything seasoning

(tempura shrimp, cucumber, avocado) baked Krab salad

spicy tuna, shrimp, asparagus, cilantro, (jalapeno) avocado, sweet chili sauce

(lump crab, cucumber) green onion, yellowtail, avocado, jalapeno

(lump crab, cucumber, avocado) tuna, salmon, yellowtail, ebi

(torched scallop, krab stick, cucumber) seared NY strip, spicy mayo, eel sauce

(smoked salmon, toasted sesame, cream cheese, Krab stick, green onion) fried roll spicy mayo, eel sauce

(crispy fried tofu, yamagobo, pickled daikon,) nori puree

(house smoked pork belly bacon, cream cheese) avocado, jalapeno, cilantro/lime mayo

soft shell crab, masago, avocado, yamabogo, cucumber, eel sauce--[maki' roll]

(shrimp tempura, cucumber, green onion, spicy mayo) shrimp, avocado, eel sauce

(fried pork belly, spicy tuna) cucumber, mango, Krab stick, topped with sweet fire sauce and picy mayo

Thai red coconut curry broth, garlic, ginger, basil, cilantro, & Greenlip Mussels

marinated and grilled chicken thighs, cabbage, carrot, cucumber, soy ginger vinaigrette, wonton crisps

fresh salmon, tuna, and yellowtail with watercress, seaweed salad, shiso, yuzu, chili oil

ground pork, cabbage, carrot, green onion, bean sprouts, Pad Thai sauce; topped with peanuts, cilantro, toasted garlic, chili paste, and lime wedge

char siu marinated grilled chicken thighs, lettuce, cucumber, pickled vegetables, mint, basil, crispy garlic, peanut fish sauce

chicken, sweet potato, carrot, red onion

Chinese sausage, carrots, peas, green onion, egg, bean sprouts. Veggie Option: broccoli, cabbage, bell pepper, shittake mushroom, carrots

Ponzu, chili crunch, jalapeno, citrus zest

shaved octopus, poached shrimp, lump crab, torched scallop, cucumber, seaweed and radish salad, ponzu, chili oil

hand rolled dumplings, ponzu, chili oil, cilantro, green onion (5)

crispy fried, tossed in spicy pad Thai sauce, topped with cilantro, green onion, crispy garlic, and peanuts. Lime wedge (6)

Krab and cream cheese, Thai chili sauce, green onion (6)

(bell pepper, green onion, ginger, Karahi mustard) with watercress salad and miso aioli

char siu marinated, grilled: served with kimchi and cucumber

grilled Vietnamese pork patty, house pickled cucumber, Bahn Mi veggies, crisp pork belly, cucumber, cilantro, ponzu mayo, with shrimp chips

crispy Korean Fried Chicken thighs, kimchi, cucumber, gochujang mayo, with shrimp chips

duck confit, carrot, caramelized onion, bean sprout, ginger, served with mango duck sauce (4)

crispy fried jumbo shrimp, hot chili glaze, roasted bell pepper, jasmine rice [sub tofu]

fresh mango custard topped with coconut whipped cream and macadamia nuts, sugar cookies

NY style cheesecake topped with espresso syrup and a drizzle of sweetened condensed milk; whipped cream and chocolate espresso beans

whipped cream, sugar cookies

whipped cream, fresh berries

Hendrix Gin, freshly squeezed Pineapple, Thai Chili syrup

Suntory Haku Vodka, Vermouth, hint of lemon & twist

Suntory Haku Vodka, Sake, ginger, muddled cucumber, with a splash of spritz

Milagro Tequila, squeezed pineapple, lime, bubbly, hints of jalapeño

Suntory Haku Vodka, coffee liqueur, espresso, FOSKO coffee beans

Suntory Haku Vodka, lychee juice, geisha mix, citrus blend, simple syrup

Old Forester, citrus juice blend, local East Hill honey blend

Hendrix Gin, hints of lemon & lime, local East Hill honey blend

[Cucumber or Strawberry] Milagro Tequila, citrus, triple sec choice of muddled flavor. Make it spicy upon request

House Sake, Geisha blend, Prosecco, lime juice

Crisp, dynamic with a full bodied flavor

Soft, supple with flavors of nuts and fruit

Hints of White Chocolate and Coconut

Grayton Beer

Perfect Plain

Wicked Weed