Khong Thai Cuisine Menu

Fresh lettuce, carrot, cilantro, bean sprout and vermicelli noodle wrapped in rice paper with plum peanut sauce (2)

Crispy, fried shrimp rolls, served with mango chili sauce (2)

Crispy fried vegetable rolls served with mango chili sauce (2)

Grilled chicken on a skewer served with specially prepared peanut sauce and cucumber salad (4)

Fried, crispy wings served with a side of sweet thai chili sauce (4)

Fried dumpling served with sweet balsamic vinegar sauce (6)

Mixed vegetables and ground chicken stir-fried with curry sauce wrapped with pastry and fried until golden brown served with a peanut sauce and cucumber salad (2)

Thai hot and sour soup with lemongrass, galangal, tomatoes, mushrooms, cilantro, green onions, lime juice and basil leaves.

Creamy Coconut milk broth with lemongrass, galangal, tomatoes, mushrooms, cilantro, green onions, lime juice and basil leaves

Creamy Coconut milk broth with fresh lemongrass, galangal, lime leaf, tomatoes, mushrooms, pineapple and chili paste topped with cilantro and green onions

Thin rice noodles with bean sprouts in aromatic broth, topped with cilantro and scallions

Freshly ground chicken tossed with lemongrass, roasted red peppers, cilantro, ground chili and shallots. Seasoned with lime dressing over a bed of lettuce.

Spicy, succulent shrimp tossed with roasted chili paste, lime leaves, shallots, scallions and cilantro

Stir fried thick white noodles with broccoli, white onions, red peppers, bean sprouts, scallions, mushrooms and celery with sesame seeds in a sweet caramelized soy sauce

Stir fried wide rice noodles with eggs, celery, ground peanuts, broccoli, white onions, scallions, bean sprouts and bell peppers served with Khong's special sauce over a bed of lettuce

Wide ribbons of rice noodles stir fried with asian broccoli, bell peppers, eggs and a thick sweet soy sauce

Spicy rice noodles stir fried with basil, chili pepper, broccoli, baby corn, napa, red bell pepper, mushroom, tomato and asian broccoli

Spicy stir fried egg noodles with basil, scallions, white onions, bean sprouts, bell peppers, mushcrooms, celery and broccoli

Thai wide rice noodle stir fried with egg and topped with broccoli, carrot and asian broccoli in a Thai gravy

Stir fried rice with basil, eggs, white onions, tomato, peas, carrots, bell peppers, mushrooms and scallions in spicy sauce

Stir fried rice with eggs, white onions, peas, carrots, raisins and ginger in coconut milk

Stir fried rice with eggs, pineapple, cashews, raisins, white onions, peas and carrots in light garlic soy sauce

Stir fried rice with aromatic Thai curry, white onions, carrots, peas, scallions, eggs and red bell peppers

Thai sweet and spicy with basil, lime leaves, bamboo shoot, bell peppers and zucchini

Coconut cream sweet and spicy curry paste, zucchini, red bell pepper, baby corn, peas, carrots and lime leaves

Thai-Indonedisan creamy sauce with potato, onions, roasted peanuts, bell peppers and sweet potatoes

Stir fried mixture of onions, broccoli, asian broccoli, zucchini, mushrooms, baby corn, bell peppers and bean sprouts in light soy sauce

Stir fried mixture of white onions, scallions, bell peppers, pineapple, celery and roasted cashew nuts in roasted chili paste

Stir fried meat with garlic and ground pepper sauce

Stir fried mixture of bell peppers and lime leaves in roasted chili paste sauce

Stir Fried spicy basil ground chicken with mushrooms, white onions, scallions, baby corn and bell peppers. Topped with a fried egg

Stir fried choice of meat in peanut sauce served over a bed of broccoli, zucchini and bell peppers

Crispy fried swai fillet topped with red curry sauce and kaffir lime leaf

Stir fried mixture of zucchini, baby corn, white onions, mushrooms, bamboo shoot and bell peppers in roasted chili paste sauce

Stir fried mixture of pineapple, zucchini, celery, bell peppers, green onions, cucumber, white onions and tomatoes in a sweet and sour sauce

Stir fried mixture of Asian broccli, mushrooms and baby corn in oyster sauce

Stir fried mixture of bamboo shoot, bell peppers and zucchini in spicy coconut milk sauce, basil and lime leaves

Stir fried mixture of Japanese eggplant, bell peppers, white onions, scallions, mushrooms and baby corn in spicy basil bean sauce

Stir fried mixture of fresh ginger, white onions, scallions, bell peppers, celery and fried tofu in light ginger soy sauce

Stir fried mixture of white onions, scallions, bell peppers, mushrooms and fresh thai basil in light brown sauce

Sweet coconut sticky rice topped with a light egg custard