Khaja Ghar Restaurant & Bar Menu

Cottage cheese deep-fried in batter of seasoned gram flour. Served with house sauce.

Onion herbs batter with gram flour deep-fried. Served with house sauce.

Savory snacks made of boiled potato blend with onion nimki & house-made sauce.

Deep-fried rounds of flour called puri is served with aloo sabji.

Boiled kala chana (black gram) fried or blend with onion, chili, coriander & spices.

Chicken strip deep-fried in batter of seasoned gram flour. Served with sauce.

Shrimp deep-fried in batter of seasoned gram flour. Served with house sauce.

Deep-fried breaded sphere filled with potato, onion, chickpea & tamarind water.

Deep-fried breaded sphere filled with potato, onion, chickpea & yogurt.

Nepali savory snacks made of puffed rice blend with onion, coriander, green chili, mashed potato nimki & house-made sauce.

Indian fried patty with a savory filling of potatoes, onion peas. Served with house sauce.

4 pieces fresh boiled egg garnished with onion and coriander served with house sauce.

4 pieces fried egg served with gravy garnished with onion and coriander.

Fried bhatmas (dried beans) and chiura (flat rice) is blend with onion, coriander, & spice.

Deep-fried chicken coated with seasoned corn flour cooked with house-made Kathmandu style chili sauce.

Spicy deep-fried chicken coated with corn flour tossed in a house-made 65 sauce tempered with curry leaves.

Nepali style spicy chicken wing deep-fried. Served with house sauce.