Khaab Indian Kitchen & Bar Menu

4.4

(975+ Reviews)

Customer Favorites Appetizers Salads Soups Side Dishes Bread Nan-a-Tandoori Bread Tandoori Specialties Rice Specialty Dishes Vegetarian Specialties Chicken Specialties Lamb/Goat Specialties Shrimp/Fish Specialties Dinner Specials Desserts Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Garlic Nan
  House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown.
  $5.75
- Chicken Tikka Masala
  Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red-ripe tomatoes.
  $21.00
- Nan
  House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.
  $5.00
- Vegetable Samosa (Two)
  Vegan. Delicate pastries stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown.
  $7.50
- Saag Paneer
  House-made cheese curds cooked in a hearty cream-based spinach sauce with mild seasoning.
  $20.00
- Special Chicken Tikka Masala
  A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce.
  $21.00
- Rice
  Long grain Basmati rice steam cooked to perfection that compliments any dish.
  $5.00
- Keema Samosa (Two)
  Delicate pastries stuffed with subtly spiced minced beef, fried and served a flaky golden brown.
  $7.50
- Chicken Curry
  Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro.
  $20.00
- Lamb Curry
  Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.
  $21.00
Appetizers
- Assorted Vegetable Platter
  A generous sampling of house vegetarian appetizers perfect for sharing.
  $8.00
- Mixed Platter
  A generous sampling of house meat and cheese appetizers, including chicken pakoras and paneer pakoras.
  $8.00
- Chicken Dippers
  Gluten free. Our savoury chicken bites are lightly fried and served with a selection of house sauces.
  $7.00
- Papardamn
  Vegan, gluten free. A light, crispy snack made from gently spiced lentil flour and served wafer-thin.
  $4.00
- Fish Amritsari
  Tilapia tossed in Punjabi masala and spiced breading, fried and served crispy, golden-hot.
  $8.50
- Papadi Chat
  Chickpeas, minced potatoes, crispy fritters, and yoghurt sprinkled with a dash of black Indian salt and served chilled.
  $6.50
- Vegetable Samosa (Two)
  Vegan. Delicate pastries stuffed with green peas and mildly spiced potatoes, fried and served a flaky golden brown.
  $7.50
- Keema Samosa (Two)
  Delicate pastries stuffed with subtly spiced minced beef, fried and served a flaky golden brown.
  $7.50
- Chicken Pakora
  Gluten free. Tender boneless chicken bites marinated and lightly battered, fried and served as crispy, golden fritters.
  $7.00
- Vegetable Pakora
  Vegan, gluten free. Assorted fresh vegetables lightly battered, fried and served as crispy, golden fritters.
  $5.00
- Paneer Pakora
  Gluten free. House-made cheese curds delicately spiced, lightly battered, fried and served as crispy, golden fritters.
  $7.00
- Aloo Tikki
  Vegan, gluten free. Fresh, minced potatoes are seasoned with our light spice blend, deep fried and served as golden-brown potato cakes.
  $6.00
- Extra chutneys
  $1.00
Salads
- House Salad
  A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.
  $6.00
- Tomatoes & Onions
  Red-ripe tomatoes mixed with crisp, fresh onions and lightly seasoned to bring out the best of both vegetables.
  $4.00
- Onion and Chilli
  Sliced Onion and Green Chili
  $4.00
Soups
- Dal Soup
  This rustic, hearty lentil soup is seasoned with our delicious, mild blend of spices and served piping hot.
  $5.00
- Tomato Soup
  Our house tomato soup is lightly seasoned to bring out the full flavour of the rich, creamy tomato broth.
  $5.00
Side Dishes
- Raita
  A mix of fresh greens are tossed with a delicate blend of herbs and lemon and served chilled.
  $5.00
- Rice
  Long grain Basmati rice steam cooked to perfection that compliments any dish.
  $5.00
- Hot Pickles
  A tangy garnish to add a crisp, spicy kick to our main dishes, appetizers and soups.
  $5.00
- Plain Yoghurt
  Creamy, plain yoghurt makes a cool sauce to accompany our main dishes, appetizers and soups.
  $4.00
- Sweet Mango Chutney
  A sweet, delicate garnish to balance the spice of curries or add a cool note to tandoori dishes.
  $5.00
Bread
An array of Punjabi-style flatbread to complement every dish.
- Tandoori Chapati (Roti)
  Rustic, whole-wheat flatbread baked fresh daily in Khaab India’s tandoor oven.
  $4.00
- Plain Paratha
  Aab India’s tasty whole-wheat dough is folded into layers, baked, and served warm.
  $5.50
- Aloo Paratha
  House-made whole wheat dough filled with lightly seasoned mashed potatoes, folded into layers and baked.
  $6.00
- Poori
  Our house-made whole-wheat dough is lightly fried until puffy and golden brown.
  $5.00
- Bhatura
  Fluffy, leavened bread kneaded into layers, deep fried and served golden brown.
  $5.50
- Aloo Bhatura
  Fluffy, leavened bread stuffed with mildly spiced mashed potatoes, deep fried and served golden brown.
  $6.50
- Paneer Bhatura
  Fluffy, leavened bread filled with our house-made cheese curds, deep fried and served golden brown.
  $6.50
Nan-a-Tandoori Bread
No meal is complete without this traditional Indian-style bread. Baked in our tandoori oven, our nan menu features a variety of Singh Family recipes.
- Nan
  House-made, leavened flatbread is baked in our tandoori oven, served soft and golden brown.
  $5.00
- Onion Nan
  House-made nan with mild onions baked in our tandoori oven, served soft and golden brown.
  $6.00
- Garlic Nan
  House-made nan with fresh garlic baked in our tandoori oven, served soft and golden brown.
  $5.75
- Chicken Nan
  House-made nan stuffed with lightly seasoned chicken, baked and served soft and golden brown.
  $6.00
- Aloo Nan
  House-made nan stuffed with spiced mashed potatoes, baked and served soft and golden brown.
  $6.00
- Chef’s Special
  House-made nan stuffed with chicken, spiced mashed potatoes, mild onions and cheese curds baked in our tandoori oven.
  $6.50
- Paneer Nan
  House-made nan generously filled with cheese curds, baked and served soft and golden brown.
  $6.00
- Keema Nan
  House-made nan baked with subtle spices and stuffed with minced beef.
  $6.00
Tandoori Specialties
Traditional Punjabi roasted meats and vegetarian dishes baked in Aab India’s special clay tandoori.
- Shrimp Tandoori
  Fresh jumbo shrimp marinated in spiced yoghurt blended with fresh herbs and barbecued on skewers.
  $25.00
- Lamb Chops
  Meaty lamb chops marinated in a special Khaab masala and roasted to perfection in the tandoor.
  $30.00
- Malai Tikka
  Tenderized chicken seasoned with mouth-watering cardamom, garlic, ginger masala, grilled fresh and served hot.
  $21.00
- Chicken Tikka
  Tender chicken marinated in yoghurt blended with mild spices and fresh herbs then baked on skewers.
  $20.00
- Fish Tikka
  Authentic Punjabi-style bites of fish delicately seasoned and broiled in Khaab India’s tandoor.
  $24.00
- Paneer Tikka
  This savoury tandoori dish of homemade Paneer (cheese) cubes skewered and cooked in our clay oven.
  $20.00
- Chicken Tandoori
  A lean, halved-chicken marinated in yoghurt with mild spices and fresh herbs then barbecued.
  $20.00
- Seekh Kabab
  This savoury tandoori dish of seasoned, minced chicken or lamb skewered and baked in Aab India’s clay oven.
  $22.00
Rice Specialty Dishes
- Vegetable Biryani
  Long-grain basmati rice layered with fresh vegetables, toasted nuts and plump raisins, steam-cooked with aromatic spices.
  $20.00
- Chicken Biryani
  Long-grain basmati rice layered with tender chicken, toasted nuts and fresh green peas, steam-cooked with spices.
  $20.50
- Lamb Biryani
  Basmati rice layered with tender lamb, toasted nuts, and fresh green peas, steam-cooked with spices.
  $22.00
- Shrimp Biryani
  Basmati rice steam-cooked with delicate spices and jumbo shrimp tossed with toasted nuts and raisins.
  $20.00
- Rice
  Long grain Basmati rice steam cooked to perfection that compliments any dish.
  $5.00
Vegetarian Specialties
Hearty, full-flavor traditional dishes made with fresh vegetables, legumes and paneer. All dishes can be ordered at different spice levels: mild, regular, medium, medium hot, hot or extreme hot. served with rice.
- Extra Vegetables
  $3.00
- Nav Rattan Korma
  Mixed vegetables, buttery cashews, toasted nuts and plump raisins stewed in a mild sauce.
  $19.00
- Mixed Vegetables
  A variety of seasonal vegetables gently stewed and served in a spicy, delicate curry sauce.
  $18.00
- Paneer Makhanni
  House-made cheese curds simmered in tomato-based makhanni gravy with toasted nuts and raisins.
  $20.00
- Paneer Jalfrezi
  House-made cheese curds prepared Jalfrezi style with green peppers, onions and hearty potatoes then stewed.
  $18.00
- Mater Paneer
  House-made cheese curds stewed with green peas and mild spices and served in a rich sauce.
  $18.00
- Saag Paneer
  House-made cheese curds cooked in a hearty cream-based spinach sauce with mild seasoning.
  $20.00
- Dal Makhani
  Our buttery lentils made from creamed legumes prepared in a rich butter sauce with a hint of spice.
  $17.00
- Aloo Choley
  A popular Punjabi dish made with chickpeas and hearty potato bites stewed in a rustic spiced gravy.
  $17.00
- Aloo Saag
  This creamy, mildly seasoned spinach sauce filled with tenderly sliced potatoes.
  $19.00
- Aloo Mater
  Vegan. A blend of fresh green peas and tenderly sliced potatoes combined with aromatic spices.
  $16.00
- Aloo Vindaloo
  Vegan. Tender sliced potatoes slow cooked in a spicy sauce with a savory touch of vinegar.
  $16.00
- Malai Kofta
  Seasoned vegetables minced and shaped into kabob balls, fried and served in onion and tomato sauce with toasted nuts and raisins.
  $18.00
- Bhartha
  Vegan. Our roasted eggplant is slow-cooked with fresh mixed vegetables in mild spices until tender.
  $18.00
- Vegetable Jalfrezi
  Seasoned vegetables marinated and fried with green peppers, onions and tomatoes then stewed in a medium- to hot-spicy curry.
  $17.00
- Aloo Gobi
  Vegan. Cauliflower and sliced potatoes dry-seasoned with turmeric, garlic and a blend of spices.
  $17.00
- Mushroom Mater
  Hearty mushrooms sautéed with plump green peas then stewed in a tomato-based sauce.
  $16.00
- Saag Choley
  Chickpeas served North Indian-style with tender, cooked spinach in a creamy tomato sauce.
  $18.00
- Saag Mushroom
  Tender mushrooms cooked North Indian-style with tender, cooked spinach in a creamy sauce.
  $18.00
- Saag Kofta
  Seasoned vegetables minced and shaped into kabob balls, fried and served with cooked spinach in a mild sauce.
  $18.00
- Bhartha Mushroom
  Vegan. Our roasted eggplant is slow cooked with fresh mushrooms in light, mild spices until tender.
  $17.00
- Bhindi Masala
  Vegan. Traditional Punjabi preparation of tender okra simmered with onions and a mild spice blend.
  $17.00
Chicken Specialties
Fresh, lean, boneless chicken served in a variety of traditional preparations. All dishes can be ordered at different spice levels: mild, regular, medium, medium hot, hot or extreme hot. served with rice.
- Chicken Shahi Korma
  Succulent chicken and house-made cheese curds simmered in a rich curry with toasted nuts and raisins.
  $20.00
- Chicken Tikka Masala
  Broiled bites of chicken slow cooked in a buttery sauce filled with mild onions and red-ripe tomatoes.
  $21.00
- Chicken Jalfrezi
  Chicken prepared with bell peppers, onions and red-ripe tomatoes, stewed in a medium- to hot-spicy curry.
  $20.00
- Chicken Vindaloo
  Boneless chicken slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.
  $20.00
- Chicken Makhani
  Marinated chicken simmered in buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins.
  $21.00
- Chicken Ajwain
  Shredded chicken with hearty green peppers and red-ripe tomatoes seasoned with a distinctive caraway spice blend.
  $15.50
- Chicken Curry
  Boneless chicken slow-cooked in a thick, complex sauce and garnished with fragrant cilantro.
  $20.00
- Special Chicken Tikka Masala
  A special version of our popular slow-cooked chicken simmered with crisp bell peppers and onions in a buttery sauce.
  $21.00
- Chicken Saag
  Tender chicken cooked in a hearty spinach cream sauce with mild spices in an earthy stew.
  $20.00
- Chicken Dal
  Roast chicken blended with creamed lentils and prepared with buttery sauce and a hint of spice.
  $19.00
- Chicken Mater
  A simple north Indian dish of boneless chicken and fresh green peas seasoned with mild spices.
  $19.50
- Chili Chicken
  A fiery dish of tender chicken spiced with hot chilli sauce and served with rice.
  $19.00
- Chicken Mushroom
  Succulent roasted chicken pieces prepared with fresh mushrooms.
  $19.00
- Chicken Tikka Saag
  Tender chicken blended with hearty spinach, tomatoes and a creamy, mildly seasoned sauce.
  $19.50
- Sabaz Chicken
  Broiled chicken lightly spiced and sautéed with fresh seasoned vegetables, served in a tangy, red sauce.
  $19.00
- Tikka Bhartha
  Succulent bites of chicken blended with roasted eggplant and slow-cooked in mild spices until tender.
  $19.00
- Chicken Choley
  Hearty chickpeas served in a rich North Indian chicken curry with aromatic spices and a bold flavor.
  $19.00
- Extra Chicken
  $4.50
Lamb/Goat Specialties
- Lamb Curry
  Delicate cuts of lamb simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.
  $21.00
- Goat Curry (bone in)
  Delicate cuts of goat with bones simmered in a thick, rich curry sauce. A bold, distinctive dish served with rice.
  $24.00
- Lamb Do Piaza
  Delicate cuts of lamb smothered in red-ripe tomatoes, crisp onions and peppers, then seasoned with Punjabi spices.
  $20.00
- Lamb Korma
  Tender lamb slow-cooked in a mildly spiced cream sauce, accented with buttery cashews and plump raisins.
  $20.00
- Lamb Saag
  Delicate bites of lamb cooked North Indian-style in our hearty spinach and cream sauce with mild spices.
  $22.00
- Lamb Mushroom
  Succulent roast lamb prepared with fresh mushrooms.
  $20.00
- Lamb Vindaloo
  Tender lamb slow-cooked with tender sliced potatoes in a hot-spicy sauce with a savory touch of vinegar.
  $20.00
- Lamb Rogan Josh
  Tender lamb simmered in a ripe, red tomato sauce with a touch of creamy yoghurt.
  $20.00
- Lamb Punjabi
  Tender bites of lamb sautéed with seasonal mixed vegetables and aromatic spices.
  $20.00
- Lamb Jalfrezi
  Lamb prepared jalfrezi style with bell peppers, onions and red-ripe tomatoes, stewed in a medium to hot curry.
  $20.00
- Extra Lamb
  $4.50
Shrimp/Fish Specialties
Serve with rice.
- Traditional Curry
  Choose fresh shrimp or delicate fish simmered in a thick, rich curry sauce.
  $22.00
- Masala
  Choose fresh shrimp or fish marinated in yoghurt then skewered and pan-fried with hearty tomatoes, curry and cream.
  $21.00
- Saag
  Choose fresh shrimp or fish cooked North Indian-style in our hearty spinach, cream sauce and mild spices
  $22.00
- Vindaloo
  Choose fresh shrimp or fish simmered with tender sliced potatoes in a hot-spicy sauce with a touch of vinegar.
  $20.50
- Bhuna
  Choose fried shrimp or fish smothered in sautéed onions, peppers and tomatoes and seasoned with ginger and garlic.
  $20.00
- Extra shrimp (per piece)
  $4.50
Dinner Specials
These Khaab's specialties. Please allow extra time for preparation.
- Lamb Choley with Bhatura
  Delicate lamb and chickpeas simmered in North Indian spices. A rich, flavorful dish served with fried Bhatura bread and rice.
  $25.00
- Lamb & Shrimp Curry with Naan
  Mildly seasoned shrimp and delicate bites of lamb simmered in a rich curry sauce. Served with Nan and rice.
  $25.00
- Scallop Masala
  Sea scallops prepared in a traditional Punjabi style, simmered in a creamy, tomato-based sauce. Served with rice.
  $23.00
- Keema Mater
  Mildly spiced minced beef blended with fresh green peas and seasoned with coriander and ginger. Served with rice.
  $23.00
Desserts
- Ras Malai
  Our flaky, house-made cheese pastry served in a dollop of sweat cream and sprinkled with cold pistachios.
  $6.00
- Gulab Jamun
  Two delectable house-made cheese globes, deep fried and served warm in a bath of honey syrup.
  $5.00
- Kheer
  This traditional Indian style rice pudding is served cool and sprinkled with pistachios.
  $5.00
- Kulfi
  A dense, creamy Indian-style ice cream flavored with pistachios and a touch of rose water.
  $4.00
- Gajar Halwa
  A popular Diwali and Holi dessert of grated carrots, condensed milk and butter, cooked and garnished with pistachios.
  $6.00
Beverages
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $3.00
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $3.00
- Hot Black Tea
  $2.50
- Lassi
  A refreshing blend of yoghurt sweetened with rose water or salted with crushed cumin seeds and mint.
  $5.00
- Root Beer
  $3.50
- Sparkling Water
  $3.00
- Special(Chai) Tea
  $3.00
- Mango Lassi
  Sweet, ripe mangoes blended with a touch of rose water and fresh house-made yoghurt in a tropical smoothie.
  $6.00
- Aam Ras (Mango Juice)
  Chilled sweet mango juice.
  $5.00
- Mango Milk Shake
  Sweet, ripe mangoes blended with milk and ice cream.
  $6.00
- Iced tea
  $3.50
- Soft Drink
  $3.50
- Milk
  $3.50
- Coffee
  $3.50
- Soft Drink
  $3.50
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $3.50

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Khaab Indian Kitchen & Bar Menu

Customer Favorites

Garlic Nan

Chicken Tikka Masala

Nan

Vegetable Samosa (Two)

Saag Paneer

Special Chicken Tikka Masala

Rice

Keema Samosa (Two)

Chicken Curry

Lamb Curry

Appetizers

Assorted Vegetable Platter

Mixed Platter

Chicken Dippers

Papardamn

Fish Amritsari

Papadi Chat

Vegetable Samosa (Two)

Keema Samosa (Two)

Chicken Pakora

Vegetable Pakora

Paneer Pakora

Aloo Tikki

Extra chutneys

Salads

House Salad

Tomatoes & Onions

Onion and Chilli

Soups

Dal Soup

Tomato Soup

Side Dishes

Raita

Rice

Hot Pickles

Plain Yoghurt

Sweet Mango Chutney

Bread

Tandoori Chapati (Roti)

Plain Paratha

Aloo Paratha

Poori

Bhatura

Aloo Bhatura

Paneer Bhatura

Nan-a-Tandoori Bread

Nan

Onion Nan

Garlic Nan

Chicken Nan

Aloo Nan

Chef’s Special

Paneer Nan

Keema Nan

Tandoori Specialties

Shrimp Tandoori

Lamb Chops

Malai Tikka

Chicken Tikka

Fish Tikka

Paneer Tikka

Chicken Tandoori

Seekh Kabab

Rice Specialty Dishes

Vegetable Biryani

Chicken Biryani

Lamb Biryani

Shrimp Biryani

Rice

Vegetarian Specialties

Extra Vegetables

Nav Rattan Korma

Mixed Vegetables

Paneer Makhanni

Paneer Jalfrezi

Mater Paneer

Saag Paneer

Dal Makhani