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KEO Menu

$$Asian, Malaysian, Restaurant
8921 S Yale Ave, Tulsa, OK 74137
Order Online

  • Beverages

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $3.00

    • Thai Ice Tea

      A blend of black tea, sweetened condensed milk, and sugar, with a vibrant orange hue.
      $4.00

    • Thai Basil Lemonade

      Refreshing lemonade infused with Thai basil leaves and lemon slices.
      $4.00

    • Luxardo Limeade

      A refreshing drink with tart lime juice, sweet Luxardo cherry syrup, garnished with a lime wedge and a Luxardo cherry.
      $4.00

    • Diet Coke

      12 oz. btl.
      $3.00

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.00

    • Iced Tea

      Refreshing iced tea with a hint of lemon, served with ice cubes.
      $3.00

    • Ginger Beer

      A refreshing, non-alcoholic beverage made with natural ginger root, offering a spicy and slightly sweet flavor.
      $4.00

    • Hot Tea

      Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
      $4.00

    • Vietnamese Iced Coffee

      Strong, dark coffee mixed with sweetened condensed milk, served over ice.
      $4.00

    • TO GO

      Selection of sodas typically includes Coke, Diet Coke, Sprite, Dr. Pepper, and Ginger Ale.

    • Evian Sparkling

      Naturally carbonated mineral water from the French Alps, known for its crisp and refreshing taste.
      $4.50

  • Small Plates

    • Beef Samosa

      Ground waygu beef with yellow curry, peas, and onion.
      $9.00

    • Cambodian Spring Rolls

      Shrimp and chicken with glass noodle, onion, and cilantro. served crispy with bib lettuce, and house dressing.
      $9.00

    • Beef Satay

      Grilled beef skewers marinated in a savory sauce, served with fresh lettuce, cucumber slices, and shredded carrots. Accompanied by a side of dipping sauce.
      $9.00

    • Crispy Calamari

      Sriracha aioli dipping sauce.
      $13.00

    • Crispy Spring Rolls

      Taro root & carrot served with thai sweet chili sauce.
      $6.00

    • Fish Tacos

      Crispy cod with asian slaw. served in corn tortillas.
      $13.00

    • Fresh Spring Rolls

      Gluten free. shrimp, vietnamese rice vermicelli, carrot, and basil. the side of peanut sauce.
      $7.00

    • Duck Potstickers

      $13.00

    • Bulgogi Fries

      $14.00

    • Bao Buns

      Soft steamed buns filled with crispy fried chicken, fresh cucumber, pickled red onion, and a drizzle of tangy sauce.
      $12.00

    • Shrimp Dumpling

      Scallion, bamboo shoot, carrot, and garlic.
      $8.00

    • Steamed Mussels

      Red curry, coconut milk, thai basil, lime, and white wine. served with grilled baguette.
      $14.00

    • Street Vendor Skewers

      Coconut chicken with peanut sauce.
      $8.00

    • Tempura Vegetables

      Vegetarian. cauliflower and green beans with sweet chili sauce.
      $11.00

    • Tuna Nachos

      Crispy wonton with seared tuna, bell peppers, onion sriracha aioli, and hoisin.
      $14.00

  • Soup & Salads

    • Seared Ahi Tuna Salad

      Served over mixed greens with carrot, jicama, orange, glazed almonds, and crispy wonton strips. mandarin orange and ginger dressing. consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.00

    • Papaya Salad

      Green papaya, shrimp, carrot, peanuts, cilantro, carrot, and spicy lime dressing.
      $12.00

    • Vermicelli Salad

      Protein and crispy spring roll, served on a bed of rice vermicelli, lettuce, cucumbers, and carrot. served with house dressing.
      $13.00

    • Vietnamese Chicken Salad

      Poached chicken breast with cabbage, carrot, mint, cilantro, and sweet chili-lime dressing. topped with roasted peanuts.
      $11.00

    • Pho

      Thinly sliced steak and vietnamese noodles in rich beef broth. bean sprout, basil, cilantro, and lime garnish.
      $14.00

    • Seafood Tom Yum

      Shrimp, white fish, mussels, tomato, and mushroom in spicy citrus broth.
      $14.00

    • Tom Kha

      Coconut milk, lemongrass, tomato, galangal, and mushroom.
      $12.00

    • Tom Yum

      Chicken in mild lemongrass herb broth, with celery, mushroom, and lime.
      $11.00

  • Specialties

    • Keo Burger

      Chicken and lemongrass. served with taro fries, and sriracha aioli.
      $14.00

    • Korean Bibimbap

      Sautée beef, zucchini, sprouts, spinach, and shitake mushroom. served with rice. topped with a sunny side up egg, and gochujang sauce.
      $19.00

    • Korean Short Ribs

      Soy, garlic, and ginger marinade. grilled and served with cucumber kimchi, and rice.
      $19.00

    • Poke Bowl

      Ahi tuna with avocado, seaweed, house made cucumber salad, rice & sriracha aioli
      $19.00

    • Ramen Bowl

      Gluten free. grilled chicken with red curry broth, baby bok choy, onion, and soft boiled egg.
      $19.00

    • Red Curry Udon

      Grilled tiger prawns with red curry seasoned udon noodles, shitake mushroom, bok choy, and onion.
      $25.00

    • Ribeye Steak

      14 oz. house marinade, grilled and served with seasonal vegetables, and choice of rice. consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $28.00

    • Baked Salmon

      $24.00

    • Grandpas Curry

      Rich curry with choice of special rice or naan.
      $18.00

    • Pan Fried Noodles

      Crispy pan-fried noodles topped with stir-fried vegetables, including broccoli, red bell peppers, and cauliflower, in a savory sauce.
      $17.00

    • Thai Basil

      Thai basil. Choice of brown rice, white rice, or no rice.
      $16.00

    • Seafood Stir Fry

      Shrimp, tuna, calamari & mussels with baby bok choy, carrot, onion, snow peas in a sweet chili sauce.
      $20.00

    • Chicken Breast

      Tender chicken breast. Choice of brown rice, white rice, or no rice.
      $13.00

    • Vietnamese Crepe

      Turmeric seasoned crepe filled with ground beef or chicken. served with cucumber, and lettuce salad.
      $16.00

    • Wagyu Burger

      One-third lb akaushi beef with lettuce, tomato, house made pickles and gochugang mayo. served with taro fries. consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $14.00

    • Cambodian Stir Fry

      Carrot, snow peas, baby corn, yellow onion, bok choy in a oyster, crab sauce.
      $17.00

    • Ginger Garlic Stir Fry

      Baby corn, ginger, garlic, onion & bell peppers.
      $16.00

    • KEO House Stir Fry

      Lemongrass, garlic, green & red bell peppers, onion, chili & turmeric.
      $15.00

    • Malaysian Style Fried Rice

      Gluten free. vegetarian. sprouts, peas, carrot, broccoli, and onion topped with fried egg, and crispy shallots.
      $16.00

    • Mee Siam

      Ramen noodle, spicy thai seasoning, bean sprout, scallion, and celery.
      $14.00

    • Pad Thai

      Gluten free. vegetarian. carrot, celery, scallion, bean sprouts, and egg. served with rice noodles.
      $17.00

    • Thai Curry

      Bamboo shoots, coconut milk, bell peppers, long beans, baby corn & eggplant.
      $16.00

    • Yellow Curry

      Gluten free. vegetarian. potato, coconut milk, long beans, peas, onion, and yogurt.
      $16.00

  • Kids

    • Kids Chicken Noodle Soup

      Chicken broth soup with roasted chicken and vietnamese noodles.
      $8.00

    • Kids Chicken Skewer W/ Rice

      grilled chicken skewers with rice.
      $9.00

    • Kids Fried Rice

      Chicken, beef , tofu or vegetable.
      $9.00

    • Kids Yin Yang

      Crispy spring roll, grilled chicken skewer & rice.
      $9.00

  • Sides

    • Side Edemame (To Go)

      House seasoning served chilled.
      $6.00

    • Side Soy

      Marinated in soy sauce, this side typically includes hints of garlic, ginger, and green onions.

    • Side Peanut Sauce

      Creamy peanut sauce typically includes coconut milk, tamarind, and aromatic spices.

    • Side Thai Pep

      Crisp, thinly sliced green peppers with a hint of heat.

    • Crack Sauce

      Spicy thai chili house sauce.
      $3.00

    • Side Wanton Chips

      Crispy wonton chips, golden-brown and lightly seasoned.
      $2.00

    • Side Brown Rice

      Nutty and chewy brown rice, a wholesome side to complement your meal.
      $2.00

    • Side White Rice

      Steamed white rice, fluffy and tender, perfect for complementing any main dish.
      $2.00

    • Side Steamed Vegetables

      Steamed vegetables typically include broccoli, carrots, mushrooms, cabbage, and bell peppers.
      $3.00

    • Side Kimchi

      Fermented cabbage and radish seasoned with chili pepper, garlic, and ginger.
      $3.00

    • Side Taro Fries

      Crispy taro fries served with a creamy dipping sauce.
      $4.00

    • Bowl Of Edemame

      Steamed soybeans typically seasoned with sea salt.
      $12.00

    • Side Bread

      Lightly toasted bread slices with a crispy exterior and soft, airy interior.
      $1.00

  • Dessert

    • Banana Wonton

      Fried banana wontons served with vanilla bean ice-cream. topped with cinnamon, sugar, caramel & chocolate.
      $10.00

    • Chocolate Mousse Layer Cake

      Chocolate mousse layer cake served with house made raspberry puree.
      $10.00

    • Ice Cream Sandwich

      Homemade ice-cream sandwich topped with chocolate and raspberry puree.
      $10.00

    • Scoop Of Ice Cream

      Creamy vanilla ice cream with a smooth, rich texture.
      $4.00

    • Cheesecake

      Mango cheesecake served with house made raspberry puree.
      $9.00

  • Lunch Small Plates

    • Lunch Samosa

      Crispy pastry pockets filled with spiced potatoes and peas, served with a side of mint chutney.
      $9.00

    • Lunch Beef Satay

      Grilled marinated beef skewers typically served with a savory satay sauce.
      $7.00

    • Lunch Cambodian Spring Rolls

      Fresh vegetables and herbs wrapped in rice paper, served with a side of dipping sauce.
      $9.00

    • Lunch Calamari

      Lightly breaded and fried calamari rings, served with sweet chili sauce and a hint of garlic.
      $13.00

    • Lunch Fresh Spring Rolls

      Delicate rice paper rolls filled with shrimp, fresh vegetables, vermicelli noodles, and herbs, served with a side of peanut dipping sauce.
      $7.00

    • Lunch Dumplings

      Filled pockets of dough. Choose steamed or fried.
      $8.00

    • Lunch Steamed Mussels

      Tender steamed mussels garnished with fresh cilantro and accompanied by grilled bread slices.
      $15.00

    • Lunch Skewers

      Grilled chicken skewers served with a side of savory dipping sauce.
      $6.00

    • Lunch Tempura Vegetables

      Crispy battered vegetables served with a tangy dipping sauce.
      $11.00

    • Lunch Nachos

      Crispy wonton chips topped with diced tuna, avocado, scallions, and drizzled with a savory soy glaze.
      $14.00

  • Lunch Salads

    • Vietnamese Chicken Salad

      Poached chicken breast with cabbage, carrot, mint, cilantro, and sweet chili-lime dressing. topped with roasted peanuts.
      $11.00

    • Papaya Salad

      Green papaya, shrimp, cilantro, carrot and spicy lime dressing. topped with roasted peanuts.
      $12.00

    • Seared Ahi Tuna Salad

      Served over mixed greens with carrot, jicama, orange, glazed almonds, and crispy wonton strips. mandarin orange and ginger dressing. consuming raw or undercooked seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.
      $15.00

    • Vermicelli Salad

      Gluten free. vegan. seared protein, spring roll, served on a bed of rice vermicelli, lettuce, cucumbers, and carrot. served with house dressing.
      $13.00

  • Lunch Soups

    • Seafood Tom Yum

      Shrimp, cod, mussels, calamari, tomato & mushrooms in a spicy citrus broth.
      $14.00

    • Tom Kha

      Coconut milk, lemongrass, tomato, galangal, and mushroom.
      $12.00

    • Tom Yum

      Chicken in mild lemongrass herb broth, with celery, mushroom, and lime.
      $11.00

    • Pho

      Thinly sliced wagyu beef & vietnamese noodles in rich beef broth served with beansprouts, thai basil, cilantro, jalapenos & lime.
      $14.00

  • Lunch Specialties

    • Lunch KEO Burger

      Juicy beef patty layered with fresh lettuce, tomato, pickles, and red onion, served with crispy fries and a side of dipping sauce.
      $14.00

    • Lunch Grandpa's Curry

      Grandpa's curry with choice of Brown rice, White rice, Naan, or no rice.
      $19.00

    • Lunch Pan Fried Noodles

      Crispy pan-fried noodles topped with stir-fried vegetables, including bell peppers, bok choy, and cauliflower.
      $17.00

    • Lunch Poke Bowl

      Mix of fresh ingredients with your choice of brown rice, white rice, or no rice.
      $18.00

    • Lunch Korean Short Ribs

      Succulent Korean short ribs served with your choice of brown rice, white rice, or no rice.
      $15.00

    • Lunch Ramen Bowl

      Egg noodles in a savory broth, typically including slices of pork, scallions, bamboo shoots, and a soft-boiled egg.
      $16.00

    • Lunch Red Curry Udon

      Thick udon noodles with succulent shrimp, bell peppers, and scallions, all infused with a rich red curry sauce.
      $18.00

    • Lunch Seafood Stir Fry

      Seafood medley with choice of brown rice, white rice, or no rice.
      $18.00

    • Lunch Thai Basil

      Choice of brown rice, white rice, or no rice.
      $13.00

    • Lunch Vietnamese Crepe

      Crispy Vietnamese crepe with choice of beef, chicken, tofu, shrimp, duck, or no meat.
      $14.00

    • Lunch Wagyu Burger

      Wagyu beef burger; choose meat temperature.
      $14.00

    • Lunch Cambodian Stir Fry

      Beef, Chicken, Tofu, Duck, Shrimp, Mixed Seafood, or No Meat. Served with Brown Rice, White Rice, or No Rice.
      $15.00

    • Lunch Ginger Garlic

      Ginger garlic with choice of beef, chicken, tofu, duck, shrimp, mixed seafood, or no meat. Served with brown rice, white rice, or no rice.
      $14.00

    • Lunch KEO House Stir Fry

      Beef, chicken, tofu, duck, shrimp, mixed seafood, or no meat. Served with either brown rice, white rice, or no rice.
      $13.00

    • Lunch Malaysian Fried Rice

      Malaysian fried rice with choice of beef, chicken, tofu, duck, shrimp, mixed seafood, or no meat. Served with brown rice, white rice, or without rice.
      $14.00

    • Lunch Mee Siam

      Mee Siam with choice of Beef, Chicken, Tofu, Duck, Shrimp, Mixed Seafood, or No Meat. Savory noodle dish.
      $13.00

    • Lunch Pad Thai

      Pad Thai with choice of Beef, Chicken, Tofu, Duck, Shrimp, Mixed Seafood, or No Meat. Classic Thai stir-fried noodles with peanuts, bean sprouts, and lime.
      $14.00

    • Lunch Curry

      Red or green curry with choice of beef, chicken, tofu, duck, shrimp, mixed seafood, or no meat. Choose brown rice, white rice, or no rice.
      $13.00

    • Lunch Yellow Curry

      Yellow Curry with choice of Beef, Chicken, Tofu, Duck, Shrimp, Mixed Seafood, or No Meat. Served with Brown Rice, White Rice, or without rice.
      $13.00

  • lunch Kids

    • Kids Chicken Noodle Soup

      Chicken broth soup with roasted chicken and vietnamese noodles.
      $8.00

    • Kids Fried Rice

      Peas, scrambled egg & protein choice.
      $9.00

    • Kids Chicken Skewer W/ Rice

      grilled chicken skewers with rice.
      $9.00

    • Kids Yin Yang

      Crispy spring roll, grilled chicken skewer & rice.
      $9.00

  • Lunch Sides

    • Side Bread

      Crispy and airy slices of freshly baked bread.
      $1.00

    • Side Brown Rice

      Nutty and chewy brown rice, a wholesome side to complement your meal.
      $2.00

    • Side Edemame (To Go)

      House seasoning served chilled.
      $6.00

    • Side Kimchi

      Fermented cabbage and radish with a spicy, tangy seasoning blend.
      $3.00

    • Side Peanut Sauce

      Creamy peanut sauce typically includes coconut milk and aromatic spices.

    • Side Soy

      Soy-marinated eggs, steeped in a savory soy braising liquid.

    • Side Steamed Vegetables

      Steamed vegetables typically including broccoli, carrots, cabbage, and mushrooms.
      $3.00

    • Side Taro Fries

      Crispy taro fries served with a creamy dipping sauce.
      $4.00

    • Side Thai Pep

      Crisp green Thai peppers sliced and ready to add a spicy kick to your meal.

    • Side Wanton Chips

      Crispy fried wonton chips, lightly seasoned.
      $2.00

    • Side White Rice

      Fluffy white rice served as a simple and versatile side.
      $2.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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