Kenzo Ramen Menu

Deep fried pork cutlet and eggs on a bed of rice with donburi sauce, thinly sliced onions, topped with Tonkatsu sauce, red ginger, and scallions.

Light & refreshing salt based shio broth. Topped with slow roasted pork shoulder, menma, naruto maki, scallions, nori.

Special miso tare broth. Topped with slow roasted pork shoulder, menma, naruto maki, beansprouts, scallions.

Super sized Shoyu ramen with 2x noodles, 4pc roasted pork shoulder, 3pcs soy sauce marinated eggs, Naruto maki, wakame, scallions, nori.

Toasted sesame and chile oil ramen, topped with marinated ground pork, sweet corn, cabbage, beansprouts, scallions. Tantan sauce contains peanuts.

Rich and creamy Hakata style pork bone soup, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, corn, menma, naruto maki, scallions, red ginger.

Hakata pork bone soup with Shoyu (soy sauce) flavour, topped with roasted pork shoulder, soy sauce marinated soft boiled egg, beansprouts, menma, naruto maki, scallions.

Hakata pork bone soup mixed with miso, topped with roasted pork shoulder, menma, beansprouts, scallions, sesame seeds.

Hakata-style pork bone soup with blackened garlic oil and tonkotsu toppings.

Tonkotsu-esque flavoured broth, topped with fresh tofu, wood ear, cabbage, corn, menma, scallions and red ginger.

Ramen with a twist. Dip your noodles in the tsuyu (sweet and soy sauce based "gravy") . Toppings: roasted pork shoulder, soy sauce marinated soft boiled egg, menma, nori.

Hakata-style pork bone ramen made with only a few drops of pure capsaicin extract. Only for the extreme chilli heads.

Deep fried pork cutlet and eggs on a bed of rice with donburi sauce, thinly sliced onions, topped with Tonkatsu sauce, red ginger, and scallions.

Seasoned sliced chicken and eggs on a bed of rice with donburi sauce, thinly sliced onions, topped with unagi sauce, red ginger, and scallions.

Torched slow-roasted pork shoulder slice and eggs on the bed of rice with donburi sauce, thinly sliced onions, topped with unagi sauce, red ginger, scallions,.

Deep fried pork cutlet set meal served with rice, cabbage salad, miso soup, and Tonkatsu sauce.

Deep fried pork cutlet served with cabbage salad, miso soup, and Tonkatsu sauce.

Japanesestyle deep fried chicken with lightly coated seasoning with house special sauce on the side.

Japanese rice ball with a choice of salmon, tuna, or chicken filling.

Lightly deep fried silk tofu in a sweet and savoury sauce, topped with scallions, katsuobushi, shredded nori. Sauce contains seafood.

Torched slow-roasted pork shoulder slices, topped with unagi sauce, scallions, chilli oil, and red chilli powder.

Served with a tea bag.

Cold only.

Cold only.