Kenta Ramen Menu

Pan fried or deep fried pot stickers.

Japanese style crispy fried chicken with special house sauce.

Japanese style stewed pork belly, tofu and green onion with sweet soy base sauce.

Deep fried soft shell crab served with ponzu sauce green onion and radish.

Deep fried calamari legs.

Deep fried mixed vegetable egg roll with special sauce.

Deep fried oysters.

Deep fried tofu with house sauce.

Two pieces of prawn and assorted vegetables dipped in light batter.

Assorted vegetables, typically prepared in a light batter and deep fried, served with tempura sauce.

Deep fried shrimps (4 pcs)

Grilled yellowtail cheek and served with ponzu sauce, green onion and radish.

Seaweed with fish roe and sesame.

Deep fried Japanese octopus ball, top with fish flakes, mayo and tonkatsu sauce.

Deep fried shrimp wonton with special sauce (6 pcs)

Salad mixed with tofu dried seaweed, cucumber, tomato, and bread crumbs.

Hawaiian style spicy tuna with salad mixed.

Salad mixed with corn, cucumber, and tomato.

Crab stick, avocado, and cucumber, typically includes spicy mayo, rolled in sushi rice and seaweed.

Deep fried California roll with special house spicy sauce, top with fish roe.

Spicy tuna, avocado, cucumber,top with fish roe.

Soft shell crab and vegetables, top with fish roe.

BBQ eel and avocado, top with fish roe and sesame.

Shrimp tempura, avocado and cucumber, top with fish roe.

Tuna and avocado, top with fish roe.

Salmon, cream cheese and avocado top with fish roe.

Tuna and avocado, top with fish roe.

California roll, top with baked salmon, fish roe and special dressing.

Shrimp tempura, crab meat, top with BBQ eel, avocado, fish roe, sesame and green onion.

California roll, top with salmon, hamachi and tuna.

Fried mixed vegetables with teriyaki sauce.

Marinated black mushroom, dry gourd, sweet egg, cucumber and avocado.

Fresh avocado and crisp cucumber rolled in seasoned sushi rice and nori, served in bite-sized pieces.

Fresh avocado slices wrapped in seasoned sushi rice and nori seaweed.

Cucumber roll.

Hamachi with green onion and sesame.

Tuna roll.

Salmon roll.

Crispy seaweed cone filled with spicy tuna, sushi rice, cucumber, and topped with sesame seeds.

Fresh salmon, crisp cucumber, and seasoned rice wrapped in a cone of nori seaweed.

Eel, cucumber, and floss.

Tobiko or fish roe hand roll typically includes a seaweed cone filled with rice and topped with tobiko or various fish roe.

Deep fried breaded pork cutlet with curry sauce over rice.

Deep fried breaded chicken thigh with curry sauce over rice.

Japanese style crispy fried chicken with curry sauce over rice.

Deep fried breaded pork cutlet, onion with egg over rice.

Gilled chicken served with house teriyaki sauce over rice.

Grilled beef steak served with house teriyaki sauce over rice.

Grilled king mackerel over rice.

Grilled or salt salmon served with house teriyaki sauce over rice.

Barbeque eel over rice with unagi sauce, dried seaweed and sesame.

Barbeque eel over fried rice with ega, unagi sauce, dried seaweed, sesame and green onion.

Pork fried rice with egg, red ginger, and green onion.

Korean style cabbage fried rice with pork and fried egg on top.

Mixed vegetables with curry sauce over rice

Beef with vegetables.

Pork with vegetables.

Chicken with vegetables.

Mixed vegetables.

Extra Yaki Soba

Bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg and green onion.

Soy sauce pork flavor soup with sliced chashu, bamboo, seaweed, egg, and green onion.

Salt pork flavor soup with sliced chashu, bamboo, seaweed, egg, and green onion.

Shoyu or Shio

Spicy tonkotsu soup with stewed pork, chashu, tofu, fungus, seaweed, corn, egg, cilantro, and green onion.

Spicy Bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, dried seaweed, egg, cilantro, and green onion.

Milky pork roasted black garlic flavor soup with sliced chashu, bamboo, fungus, egg, and green onion.

Bean paste pork flavor soup with sliced chashu, bamboo, bean sprouts, seaweed, egg, corn, butter, and green onion.

Spicy. Noodles on a plate topped with spicy and sweet shredded pork, mushroom, onion, and green onion.

Spicy. Curry beef over ramen, red pickle, and green onion.

Spicy. Deep fried breaded pork cutlet with curry sauce, and green onion.

Spicy. Deep fried breaded chicken thigh with curry sauce, and green onion.

Sauteed shrimp, scallop, squid, mussel, vegetables, and green onion.

Boiled chicken with mixed vegetables and green onion.

Kobe beef with mixed vegetables and green onion.

Deep fried prawns with mixed vegetables and green onion.

Black mushroom, bean sprouts, cabbage, corn, fungus, tofu, and green onion.

Bean paste flavor soup with black mushroom, bean sprouts, cabbage, corn, fungus, tofu, and green onion.

Sweet tofu skin, fresh, and dried seaweed and bamboo.

Cold Japanese buckwheat noodle.

One skewer.

Grilled seasoned whole squid served with ginger and special house sauce.

Japanese carbonated soft drink.

Japanese soft drink selection: choose from Coke, Diet Coke, Sprite.