KENSU Kitchen | Sushi Bar Menu

62 Kensington High St, London, W8 4PE
  • ---STARTER---

    • EDAMAME

      Boiled and seasoned with Seasalt
    • SPICY EDAMAME

      Boiled and seasoned with Chili Garlic [Allergen: Allium (Garlic)]
    • MISO SOUP

      Traditional Japanese Soup Dashi with Tofu, Wakame, and Spring Onions [Allergen: Soya (Tofu) Allium (Spring Onions)]
    • GRILLED ASPARAGUS

      Seasoned Grilled Asparagus with Yuzu Olive Dressing
      £7.20
    • AGEDASHI TOFU

      Deep-fried Tofu with Ginger and Spring Onions and Tentsuyu Sauce [Allergen: Allium (Spring Onions) Soya, Gluten (Tentsuyu Sauce)]
    • SEAWEED SALAD

      with Sesame Peanut Sauce [Allergen: Gluten, Peanut, Nut, Sesame, Soya (Goma Peanut Dressing)]
    • TAKOYAKI

      3 pcs. Octopus Balls with Japanese Mayo, Tonkatsu Sauce topped with Spring Onions and Katsuobushi [Allergen: Fish (Katsuobushi) Allium (Spring Onions) Celery, Gluten, Soya (Tonkatsu Sauce) Allium, Soya, Gluten (Tako Balls)]
    • CHICKEN GYOZA

      5 pcs. Gyoza topped with Spring Onions and Shiso Dressing [Allergen: Gluten, Allium, Sesame (Gyoza) Gluten, Soya (Tentsuyu)]
    • PUMPKIN CROQUETTES

      Deep-fried with Japanese mayo, tonkatsu sauce, and spring onions. [Allergen: Pumpkin - Gluten/Wheat, Soya, Allium Tonkatsu Sauce - Celery, Gluten, Soya Kewpie - Soya, Eggs, Gluten, Mustard]
  • ---SUSHI TACOS---

    • SALMON TACOS

      2 pieces Fried gyoza wrapper filled with home-made guacamole, creamy spicy mix fish with unagi sauce and salmon roe. [Allergen: Allium (Guacamole) Eggs, Mustard, Allium, Fish (Spicy Mayo Fish Mix) Gluten, Soya (Unagi Sauce, Masago)]
    • TUNA TACOS

      2 pieces Fried gyoza wrapper filled with home-made guacamole, creamy spicy mix fish with unagi sauce and salmon roe. [Allergen: Allium (Guacamole) Eggs, Mustard, Allium, Fish (Spicy Mayo Fish Mix) Gluten, Soya (Unagi Sauce, Masago)]
    • YELLOWTAIL TACOS

      2 pieces Fried gyoza wrapper filled with home-made guacamole, creamy spicy mix fish with unagi sauce and salmon roe. [Allergen: Allium (Guacamole) Eggs, Mustard, Allium, Fish (Spicy Mayo Fish Mix) Gluten, Soya (Unagi Sauce, Masago)]
    • MIX TACOS

      3 kinds [Allergen: Allium (Guacamole) Eggs, Mustard, Allium, Fish (Spicy Mayo Fish Mix) Gluten, Soya (Unagi Sauce, Masago)]
      £12.50
  • ---UZUSUKURI (SPECIAL SASHIMI)---

    • SPECIAL SALMON SASHIMI

      7 thin slices with garlic, chillies and yuzu soy. [Allergen: Soya, Gluten (Yuzu Soy) Allium (Garlic) Fish (Salmon)]
    • SPECIAL YELLOWTAIL SASHIMI

      7 thin slices with garlic, chillies and yuzu soy. [Allergen: Soya, Gluten (Yuzu Soy) Allium (Garlic) Fish (Yellowtail)]
    • TUNA TATAKI

      7 thin slices slightly seared tuna with kizami wasabi, onions and ponzu. [Allergen: Soya, Gluten, Mustard (Kizami Wasabi) Allium (Onion) Ponzu (Gluten , Soya)]
    • BEEF TATAKI

      7 thin slices slightly seared beef with garlic, onions and ponzu. [Allergen: Allium (Onion) Ponzu (Gluten , Soya)]
  • ---TERIYAKI RICE BOWL---

    • BEEF TERIYAKI

      Pan-fried protein with home-made teriyaki sauce in a bowl of rice. Beef is served MEDIUM, but you can let us know what cook you would prefer. [Allergen: Allium (Spring Onions, Teriyaki Sauce) Gluten, Soya (Teriyaki Sauce) ** let us know for gluten-free option.]
    • CHICKEN TERIYAKI

      Pan-fried protein with home-made teriyaki sauce in a bowl of rice. [Allergen: Allium (Spring Onions, Teriyaki Sauce) Gluten, Soya (Teriyaki Sauce) ** let us know for gluten-free option.]
    • SALMON TERIYAKI

      Pan-fried protein with home-made teriyaki sauce in a bowl of rice. [Allergen: Allium (Spring Onions, Teriyaki Sauce) Gluten, Soya (Teriyaki Sauce) ** let us know for gluten-free option.]
  • ---JAPANESE CURRY RICE BOWL---

    • CHICKEN KATSU CURRY

      Breaded Chicken in a bowl of rice with curry sauce on the side. [Allergen: Eggs; Gluten/Wheat (breaded chicken), Gluten/Wheat; Soya; Allium (Curry Sauce)]

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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