KELOKE DOMINICAN RESTAURANT Menu

$Dominican

3220 N University Ave, Provo, UT 84604

Order Online

Juice Plates Combos Other Items Sides

Juice
- Passion Fruit Juice/Chinola
  $3.75
- Morir Sonando
  $3.75
- Tamarindo/Tamarind
  $3.75
- Chinola Con Avena/Passion Fruit With Oatmeal
  $3.75
Plates
- Pollo Guisado/Chicken Stew
  Tender chicken stew, options: green, macaroni, potato salads, maduros. Sides include moro de guandules, white rice with guandules, fried plantains, or white rice with pinto beans.
  $11.50
- Res Guisada/ Beef Stew
  Carne Guisada: Tender beef stew with Latin spices. Option for salad: green, macaroni, potato, or maduros. Choose a side: moro de guandules, rice & guandules guisado, tostones, or rice with pinto beans.
  $11.50
- Mondongo
  Diced tripe with potatoes, carrots, and cilantro. Options include pigeon peas rice, white rice with stewed pigeon peas, white rice with pinto beans or white rice with black beans.
  $12.00
- Sancocho
  A hearty stew with beef, corn on the cob, potatoes, and yuca, garnished with fresh cilantro.
  $14.50
- Pork Belly
  $14.00
- Pollo Horneado
  Roasted chicken with option of side: moro de guandules, white rice with guandules guisado, tostones, or white rice with pinto beans.
  $11.50
- Fry Chicken/Pollo Frito 3pieces
  Three pieces of Caribbean fried chicken with a side of fries, Tostones or Rice and dipping sauces.
  $13.00
- Bistec Encebollado
  Spiced steak topped with onions, served with your choice of white rice, pigeon pea rice, black bean rice, or red bean rice.
  $15.50
Combos
- Picalonga
  Fry plantian, Dominican Salami, Fry porkbelly, Fry pork, fry chicken.\n\nFor two persons
  $28.50
- Picalonga (4 Pc)
  Fry plantian, Dominican Salami, Fry porkbelly, Fry pork, fry chicken.\n\nFor four persons
  $35.00
Other Items
- Camarones Al Ajillo
  Shrimp sautéed with garlic, often accompanied by olive oil and white wine, creating a rich and aromatic sauce.
  $15.00
- Pescado Entero Frito/Fried Fish
  Red Snapper
  $22.00
- Pollo Frito
  Crispy fried chicken served with options of salads including green, macaroni, potato, or maduros. Choose from sides like moro de guandules, guisado, tostones, or rice with beans.
  $11.50
- Mangu 3 Golpes
  Mashed plantains topped with pickled red onions, accompanied by fried cheese, fried salami, and two fried eggs.
  $14.00
- Mofongo
  Mashed plantains, garlic, and pork rinds. Options include fried pork, fried chicken, stewed beef, or crispy pork skin.
  $12.00
- Empanada
  Variety of empanadas filled with beef, cheese, or chicken.
  $3.25
- Chuleta Frita
  Fried, smoked pork chop
  $10.00
- Carne De Cerdo Frita/ Fried Pork
  Fried pork served with choice of green, macaroni or potato salad; maduros. Select sides from moro de guandules, rice and guandules, plantains or rice with pinto beans.
  $11.50
- Bistec Encebollado
  Sautéed Stake topped with caramelized red onions
  $13.00
- Chicharon De Cerdo/ Fried Pork Belly
  Crispy chicharrón paired with choice of green, macaroni, or potato salad, or sweet plantains. Options for side include moro de guandules, rice with guandules guisado, fried plantains, or white rice with pinto beans.
  $12.50
Sides
- Habichuelas Guisadas/ Stewed Beans
  8 oz of Stewed Dominican Bean
  $3.75
- Tostones
  Crispy, twice-fried plantain slices.
  $6.50
- Arroz Blanco
  Fluffy white rice, steamed to perfection, offering a light and tender texture.
  $3.25
- Res/ Beef Stew
  Latin-American beef stew side options: choice of green, macaroni, or potato salad, or maduros (sweet plantains).
  $5.50
- Pollo Guisado/ Chicken Stew
  Tender chicken pieces simmered with bell peppers and onions in a rich, flavorful stew.
  $4.50
- Chicharron/ Fried Pork Belly
  Crispy and savory fried pork belly chunks, served with lime wedges.
  $12.00
- Papas Fritas/ Fries
  Golden, crispy French fries with a light, crunchy exterior and tender inside.
  $5.50
- Maduros/ Fried Sweet Plantains
  Caramelized sweet plantains, fried to a golden brown, offering a tender and naturally sweet side dish.
  $7.25
- Mondongo (Regular)
  Mofongo only. No meat
  $8.00
- Moro De Guandules
  Tender rice cooked with pigeon peas, seasoned with a blend of spices and herbs.
  $5.00
- Yuca Frita/ Fried Yucca
  Crispy fried cassava sticks, golden and tender inside, offering a delightful crunch.
  $5.00