Kelleher's Irish Pub & Eatery Menu

2 whole Potatoes cut in half and filled with our homemade leek sauce and Irish bacon. Served with melted cheddar and chives on top with a side of sour cream.

Your choice of Guinness beef or corned beef piled on marble rye with melted swiss. cut in wedges for easy sharing.

The perfect starter for two! Sixteen miniature crab cake balls in a crispy batter and served with a side of ranch.

Thick-cut potato wedges smothered in creamy melted cheese, finely chopped bacon pieces, and chives. Served with a side of sour cream.

Provolone cheese sticks battered and seasone. Served with marinara.

Creamy spinach and artichoke dip topped with fire roasted parmesan cheese. Served with tortilla chips.

Our seasoned wedges, waffle fries, or sweet potato fries served with your choice of sauce. Add cheese sauce for 1.00

Battered onion rings fried to a golden brown and served with our famous "Ho" sauce.

Your choice of crispy or grilled chicken with lettuce tomato, and honey mustard in a flour tortilla. Served with your choice of side.

Crisp hearts of romaine with shredded parmesan, tomato, and your choice of crispy or grilled chicken.

Seasoned Bangers on a bed of grilled mushrooms and onions with a side of champ potatoes and your choice of brown or soda bread.

A tasty homemade dish with all-white meat chicken, corn, peas, and carrots all in a rich chicken gravy and topped with a buttery pastry.

A roast bold in flavor simmered in Guinness Stout with baby carrots, onions, and red potatoes. Served with Champ potatoes.

Two cod fillets fried in our homemade batter to perfection. Served with coleslaw and our seasoned pootato wedges and tartar sauce.

Two cod fillets seasoned and grilled then finished with a parmesan crust. Served with steamed broccoli and a side of Champ potatoes.

a 6 oz. salmon fillet grilled to perfection with steamed broccolli and Champ potatoes.

For those that want it all! A cup of our Shepherd's Pie, Coddle, and our Chicken Hot Pot. served with your choice of home-made bread.

Our crowd favorite corned beef sandwich with sauerkraut and 1000 island.

Slow-Roasted beef in a Guinness Stout marinade with crushed red pepper and served on a brioche bun.

A fried egg with bangers and rasher topped with melted American Cheese. All on a brioche bun.

Thin prime rib topped with provolone, Guinness roast beef topped with pepperjack, and corned beef topped with swiss all piled high on a brioche bun.

Sliced turkey breast with bacon, avacado spread, bacon lettuce, tomato, pesto aioli, and provolone cheese on a toasted pretzel bun.