Kawa Ramen and Sushi 川ラーメンと寿司 | East Side Menu

From the sushi bar. White rice. 10 pcs of assorted slices of fish.

3 pcs assorted sushi, 7 pcs assorted slices of fish and California roll.

Crispy tofu served with ginger sauce & topped with fish flakes.

Japanese style vegetable spring roll.

Pan fried dumpling.

Lightly seasoned battered fried vegetables.

Lightly breaded and fried squid rings served with spicy mayo.

Japanese style steamed wasabi pork dumpling.

Japanese style steamed shrimp dumplings.

Fried octopus wrapped in Japanese wheat dough served topped with katsu mayo, fish and nori flakes.

Tempura fried rock shrimp served with spicy mayo, 7 spice blend.

Lightly battered chicken with vegetables.

Lightly battered shrimp with vegetables.

Braised Berkshire pork belly, organic romaine, mayo, scallion on katsu sauce and mayo sauce.

Crispy fried soft shell crab.

Fried chicken seasoned with curry and 7 spice mix.

Raw. Sliced yellowtail top with jalapeno and black caviar, yuzu sauce.

Slices of tuna with special pepper, served lemon vinaigrette.

Raw. Tuna stuffed with lobster salad and avocado mix, tobiko on the top served with honey wasabi sauce and eel sauce.

Raw. Spicy tuna, lobster salad, and avocado layer with tartar glaze.

Spicy tuna and cream cheese inside, wrap with jalapeno and deep fried served eel.

Raw. Spicy crab salad wrapped with fresh salmon and topped with assorted tobiko and drizzled with eel sauce and wasabi mayo.

Spicy lobster salad wrapped in sliced avocado and served with spicy chef's sauce.

Fried squid and cucumber, served with ee/ sauce.

Smoked salmon, cucumber and cream cheese.

Fried shrimps, cucumber and avocado, caviar, served with eel sauce.

Crab sticks, tempura flakes.

Asparagus, avocado and cucumber.

Shrimps, lettuce, cucumber and mayonnaise.

Crab sticks, avocado and caviar.

Fried Chicken, cucumber and avocado, caviar, served with eel sauce.

Fried soft shell crab, cucumber, lettuce, avocado, cucumber and caviar, served chef's eel sauce.

Raw. Crunchy spicy tuna topped with pepper tuna and avocado.

Spicy blue crab and avocado, topped with eel, eel sauce, tempura flakes, scallions and tobiko.

Eel and cucumber inside, topped with avocado, served with eel sauce.

Tempura fried spicy crabmeat, avocado and cream cheese topped with spicy mayo, eel sauce, scallions and tobiko.

Tempura fried spicy tuna and avocado, topped with scallions, tobiko, eel sauce, spicy mayo and sweet chili sauce.

Shrimp tempura and avocado topped with sliced mango and mango sauce.

Raw. Shrimp tempura and avocado, topped with tuna, jalapeno slices, served with eel sauce.

Raw. Salmon tempura and avocado topped with spicy crabmeat, eel sauce and spicy mayo.

Raw. Crunchy spicy lobster salad topped with tuna and salmon.

Raw. Blue crab and cucumber topped with tuna, white tuna, salmon and avocado.

Raw. Crabmeat, caviar, scallion, Japanese mayo and tempura flakes topped with torched salmon belly, eel sauce and spicy mayo.

Tuna, salmon, yellowtail, white tuna and crabmeat served tempura style topped with mango chutney, spicy mayo, eel sauce, scallions and tobiko.

Raw. Fatty tuna, wasabi, scallion, seaweed outside.

Raw. Spicy blue crab, avocado and cream cheese, topped with green tobiko, ikura and eel sauce.

Raw. Spicy yellowtail, tempura flakes and tobiko, topped with white tuna.

Raw. Tempura soft shell crab, avocado and cucumber topped with assorted tobiko, eel sauce and spicy mayo.

Shrimp tempura and apple, topped with crabmeat, tobiko, scallions, tempura flakes, eel sauce and spicy mayo.

Raw. Brown rice with white tuna, smoked jalapeno and avocado topped with tuna.

Raw. Spicy tuna and tempura fried sweet potato topped with tobiko, tuna, eel sauce and spicy mayo.

Raw. Crunchy spicy tuna, salmon and yellowtail topped with black tobiko.

Raw. Tempura fried eel and cucumber topped with spicy tuna, avocado, fried scallions and eel sauce.

Maguro.

Sake.

Ebi.

Escolar.

Hamachi.

Suzuki.

Unagi.

Kanikama.

Saba.

Ika.

Tako.

Izumi dai.

Hotate.

Ikura.

Tobiko.

Sake toro.

Amaebi.

O toro.

10 pieces sushi, 15 pieces sashimi and 1 angel hair roll.

Tuna roll, avocado and cucumber roll and shrimp tempura roll.

California roll, godzilla roll and shrimp tempura.

15 pieces sushi, 19 pieces sashimi, tuna roll and dragon roll.

Salmon on bed of sushi rice.

19 pieces of assorted slices of fish with rice.

Spicy tuna, spicy salmon and spicy crab roll.

5 pieces sushi, 12 pieces sashimi and 1 roll of tuna.

9 pieces of assorted sushi and 1 tuna roll.

Tuna, Salmon, Yellowtail over sushi rice.

Sweet potato roll, avacado roll and cucumber roll.

Grilled freshwater eel. Served over rice with house pickled radish.

Panko breaded pork, vegetables, cage-free egg over rice.

Fried panko breaded pork loin.

Fried panko breaded cage-free chicken breast.

Scottish salmon.

Shrimp, salmon, scallop.

Egg noodle, rich pork broth, Berkshire pork belly, soft boiled egg, marinated bamboo shoots, sweet corn, scallions, sesame seeds and black wood ear mushrooms.

Spicy pork broth, torched pork belly soft boiled egg, scallions, black wood ear mushrooms, marinated bamboo shoots and chili threads and house chili oil.

Egg Noodles, Rich prok broth, soft boiled egg, shrimp, scallop, fish cake, squid, crabmeat and scallions.