Kawa Japanese Steak House & Sushi Menu

Shrimp tempura, avocado, and spicy crabmeat with soy paper, mango, and eel sauce.

Crabmeat, cream cheese, shrimp, avocado, and deep fried with eel and spicy sauce.

Tuna, crabmeat, cheese, and deep fried with honey wasabi, eel sauce, scallion, and masago on top.

Spicy salmon and cucumber with salmon on top.

Tuna, salmon, white fish, crabmeat, avocado, and wrapped with cucumber, ponzu sauce, and masago on top.

Spicy. Shrimp tempura, tuna avocado, crabmeat, and soy paper with honey wasabi with spicy mayonnaise.

Tempura salmon, mango, spicy crabmeat, and avocado with green soy paper, mango, and eel sauce.

Spicy. Spicy salmon avocado inside topped with spicy tuna.

Shrimp tempura, avocado, top with spicy tuna, and eel sauce.

Shrimp tempura, cheese, crabmeat, and cucumber with grilled salmon on top and spicy eel sauce.

Tuna, salmon, cream cheese, avocado, white fish, and deep fried with three kinds of sauce, masago, and scallion on top.

Spicy tuna, cheese, avocado, and deep-fried with spicy crab on top and eel sauce.

Crabmeat, mango, avocado, and asparagus with spicy tuna on top.

Spicy tuna, avocado, and crunch with sliced tuna on top.

Tuna salmon, avocado inside topped, yellowtail, jalapeño, and hot sauce.

Tuna, salmon, yellowtail with avocado on top with tobiko.

Eel, cucumber, and avocado with eel on top and eel sauce.

Shrimp tempura spicy crabmeat asparagus inside. Top with tuna salmon avocado with spicy mayo and poke sauce.

Shrimp tempura, asparagus, with baked angus steak on top and yuzu sauces, masago, and scallion.

Shrimp tempura, king crabmeat, and cucumber with avocado on top, and four kinds of tobiko eel sauce.

Shrimp tempura, asparagus, cheese, and avocado top with tuna, salmon, yellowtail, and crabmeat, masago, scallion, and three kinds of sauce.

Lobster tempura, avocado, and masago with lobster salad on top and three kinds of sauce.

Deep-fried salmon, crabmeat, masago, shrimp tempura, and cucumber with pink soybean paper and eel sauce.

Deep-fried crab meat, asparagus, cucumber, and cheese with eel, avocado on top, and eel sauce.

Shrimp tempura, lobster salad, cream cheese, soy paper, and eel spicy sauce.

Eel, crab, and avocado with lobster salad on top, eel, and spicy sauce.

California roll, tuna roll, and salmon roll.

Spicy. Spicy tuna roll, spicy yellowtail roll, and spicy salmon roll.

10 pieces. Sushi and choice California or spicy tuna roll.

Three pieces of tuna, three pieces of salmon, three pieces of yellowtail, and star roll.

15 pieces. Assortment raw fish over sushi rice.

10 pieces. BBQ eel over sushi rice.

18 pieces. Assortment raw fish.

Seven pieces of tuna sushi and spicy tuna roll.

Seven pieces of salmon sushi and spicy salmon roll.

10 pieces sashimi, five pieces of sushi, and spicy tuna roll.

18 pieces of sushi, California roll, and dragon roll.

Eight pieces sushi and 18 pieces sashimi with spicy tuna and California shrimp tempura roll.

12 pieces of sushi 24 pieces of sashimi with rainbow roll. Mexican roll. Spicy tuna roll.

18 pieces of sushi, 30 pieces of sashimi with volcano roll, touch down roll, kawa roll.

Crisp, fresh garden greens with a light, refreshing dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy.

Crispy salmon skin atop a bed of mixed greens, typically accompanied by cucumber and a tangy eel sauce dressing.

Sliced tuna and mango atop a bed of mixed greens, dressed with a tangy yuzu sauce.

Tuna, salmon, white fish, and avocado with yuzu sauce.

Soup with tofu, seaweed, and scallion.

Broth soup with scallion and onion.

Chicken broth with mixed veg.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Two pieces. Japanese egg roll.

Two pieces. Chicken skewers served with teriyaki sauce.

Six pieces. Pan-fried choice of pork.

Six pieces. Lightly fried or steamed.

Vegetable lightly deep-fried in a thin batter and served with tempura sauce.

Six pieces.

Chicken and vegetable lightly deep-fried in thin batter and served with tempura sauce.

Shrimp and vegetable lightly deep-fried in thin batter and served with tempura sauce.

Asparagus spears lightly battered and deep-fried, typically accompanied by a tempura dipping sauce.

Crispy fried calamari rings served with sweet chili and creamy dipping sauces, garnished with fresh greens.

Sliced seared beef with ponzu sauce.

Two pieces.

Whole baby octopus, often served with a special sauce or seasoning.

Five pieces, assorted sushi.

Seven pieces.

Sliced seared tuna with ponzu sauce.

Cucumber wrapped crab stick and avocado (ponzu sauce).

Seven pieces.

Diced tuna and avocado, typically mixed with a blend of mango, tobiko, and a hint of wasabi yuzu sauce.

Salmon tartar typically includes finely chopped fresh salmon, often accompanied by avocado, mango, and a variety of sauces such as wasabi yuzu or spicy mayo, garnished with tobiko.

Yuzu sauce.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Shrimp, lettuce, mayonnaise, and cucumber.

Crabmeat, cucumber, and avocado.

California tempura with eel sauce and spicy mayo.

Asparagus and shrimp rolled together, typically served with teriyaki sauce and a sprinkle of sesame seeds.

Spicy.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Smoked salmon, cream cheese, and avocado.

Deep fried shrimp, cucumber, and avocado with eel sauce.

Deep fried chicken, cucumber, and avocado with eel sauce.

Salmon, crab, asparagus, and deep fried with eel sauce, mayonnaise, and hot sauce.

Shrimp tempura, crab, cheese, cucumber, fish egg, and eel sauce on top.

Fried white tuna, crab, cheese, and cucumber with eel sauce and spicy mayonnaise.

Fried red snapper, cucumber, crab, mayonnaise, and eel sauce.

Shrimp tempura, spicy mayonnaise, cucumber, avocado, masago, and eel sauce.

Grill tuna and avocado deep fried with spicy mayonnaise, scallion, eel sauce, and fish egg on top.

Soft shell crab, cucumber, and avocado with eel sauce.

California with bake shrimp, crab meat, and mayonnaise on top.

Cucumber, eel, and avocado on top. With eel sauce and red tobiko.

California roll with tuna, salmon, yellowtail, and white fish.

Shrimp, lettuce, mayonnaise, and cucumber.

Crabmeat, cucumber, and avocado.

California tempura with eel sauce and spicy mayo.

Boiled shrimp and asparagus, typically includes sesame seeds and mayonnaise, wrapped in a seaweed cone.

Spicy.

Broiled eel and avocado, typically wrapped in sushi rice and seaweed, served with eel sauce.

Broiled eel and cucumber, wrapped in sushi rice and seaweed, typically includes a drizzle of sweet eel sauce.

Smoked salmon, cream cheese, and avocado.

Deep fried shrimp, cucumber, and avocado with eel sauce.

Deep-fried chicken, cucumber, and avocado with eel sauce.

Salmon, crab, asparagus, and deep-fried with eel sauce, mayonnaise, and hot sauce.

Shrimp tempura, crab, cheese, cucumber, fish egg, and eel sauce on top.

Fried white tuna, crab, cheese, and cucumber with eel sauce and spicy mayonnaise.

Fried red snapper, cucumber, crab, mayonnaise, and eel sauce.

Shrimp tempura, spicy mayonnaise, cucumber, avocado, masago, and eel sauce.

Grill tuna and avocado deep-fried with spicy mayonnaise, scallion, eel sauce, and fish egg on top.

Soft shell crab, cucumber, and avocado with eel sauce.

California with bake shrimp, crab meat, and mayonnaise on top.

Cucumber, eel, and avocado on top. With eel sauce and red tobiko.

California roll with tuna, salmon, yellowtail, and whitefish.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian. Cucumber, avocado, seaweed, and asparagus.

Cucumber and asparagus top with avocado.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian. Cucumber, avocado, seaweed, and asparagus.

Vegetarian. Cucumber and asparagus top with avocado.

Vegetarian.

Tuna wrapped in sushi rice and nori, often garnished with sesame seeds.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh salmon wrapped in rice and seaweed.

Fresh salmon and creamy avocado in a delicate sushi roll.

Spicy.

Spicy.

Salmon, cucumber, and avocado.

Spicy.

Spicy.

White tuna wrapped in seaweed and sushi rice, a simple yet classic sushi roll.

Tuna, sushi rice, and nori sheet, hand-rolled into a Temaki cone.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Fresh tuna and creamy avocado, wrapped in seaweed and served with sushi rice in a hand roll form.

Salmon, sushi rice, and nori seaweed, hand-rolled into a cone shape.

Salmon and avocado wrapped in a seaweed sheet, typically includes sushi rice and might be sprinkled with sesame seeds.

Spicy.

Spicy.

Salmon, cucumber, and avocado.

Spicy.

Spicy.

White tuna and sushi rice, wrapped in a seaweed cone.

Served with clear soup, salad, veg, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Chicken, steak, and shrimp.Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Tuna, salmon, and seabass.Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Shrimp, scallop, and lobster.Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Filet mignon, shrimp, lobster, and scallop.

10ozFilet mignon, 10ozchicken, and 14ps shrimp.

White meat. Served with miso soup, salad, and white rice.

White meat. Served with miso soup, salad, and white rice.

White meat. Served with miso soup, salad, and white rice.

12 oz. Served with miso soup, salad, and white rice.

Served with miso soup, salad, and white rice.

Nine oz. Served with miso soup, salad, and white rice.

Nine oz. served with miso soup, salad, and white rice.

Nine oz. served with miso soup, salad, and white rice.

Shrimp, scallop, and lobster. Served with miso soup, salad, and white rice.

Served with miso soup, salad, and white rice.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Crabmeat, shrimp, and scallops. Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Fluffy steamed white rice, a perfect side

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Perfectly boiled to complement any main dish

Side of mixed vegetables typically includes a variety of steamed or grilled vegetables such as broccoli, carrots, zucchini, and onions, often seasoned or accompanied by a sauce.

6 oz chicken

5 oz steak

8ps (21-25)Size

U10-5 oz Scallop

6 oz Calamari

5 oz filet mignon

6 oz Lobster

12oz yumyum sauce

Nine pieces of sushi with a side of rice. Served with green salad and miso soup.

Four pieces sushi and eight pieces of sashimi. Served with green salad and miso soup.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served soup and salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with four pieces California roll, two pieces shumai, white rice, and choice of miso soup or salad.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Served with vegetable fried rice, salad, and clear soup.

Crisp, fresh garden greens with a light, refreshing dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy.

Crispy salmon skin served over a bed of mixed greens, typically includes cucumber and a drizzle of eel sauce.

Tuna, mango, and mixed greens, typically includes a tangy yuzu sauce dressing.

Tuna, salmon, white fish, and avocado with yuzu sauce.

Soup with tofu, seaweed, and scallion.

Broth soup with scallion and onion.

Chicken broth with mixed veg.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Two pieces. Japanese egg roll.

Two pieces. Chicken skewers served with teriyaki sauce.

Six pieces. Pan-fried choice of pork.

Six pieces. Lightly fried or steamed.

Vegetable lightly deep-fried in a thin batter and served with tempura sauce.

Six pieces.

Chicken and vegetable lightly deep-fried in thin batter and served with tempura sauce.

Shrimp and vegetable lightly deep-fried in thin batter and served with tempura sauce.

Fresh asparagus lightly battered and deep-fried, typically served with a side of tempura dipping sauce.

Crispy fried calamari served with sweet chili and creamy dipping sauces.

Sliced seared beef with ponzu sauce.

Two pieces.

Whole baby octopus, often marinated and served with a special sauce.

Five pieces, assorted sushi.

Seven pieces.

Sliced seared tuna with ponzu sauce.

Cucumber wrapped crab stick and avocado (Ponzu sauce).

Seven pieces.

Diced tuna and avocado, typically mixed with mango and a hint of wasabi yuzu sauce, garnished with tobiko.

Diced fresh salmon typically paired with avocado, mango, and a blend of tobiko and yuzu sauce.

Yuzu sauce.

Spicy. Deep-fried.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

Two pieces.

California roll, tuna roll, and salmon roll.

Spicy. Spicy tuna roll, spicy yellowtail roll, and spicy salmon roll.

10 pieces. Sushi and choice California or spicy tuna roll.

Three pieces of tuna, three pieces of salmon, three pieces of yellowtail, and star roll.

15 pieces. Assortment raw fish over sushi rice.

10 pieces. BBQ eel over sushi rice.

18 pieces. Assortment raw fish.

Seven pieces of tuna sushi and spicy tuna roll.

Seven pieces of salmon sushi and spicy salmon roll.

10 pieces sashimi, five pieces of sushi, and spicy tuna roll.

18 pieces of sushi, California roll, and dragon roll.

Eight pieces sushi and 18 pieces sashimi with spicy tuna and California shrimp tempura roll.

12 pieces of sushi 24 pieces of sashimi with rainbow roll. Mexican roll. Spicy tuna roll.

18 pieces of sushi, 30 pieces of sashimi with volcano roll, touch down roll, kawa roll.

Shrimp, lettuce, mayonnaise, and cucumber.

Crabmeat, cucumber, and avocado.

California Tempura with eel sauce and spicy mayo.

Asparagus and shrimp rolled together, typically accompanied by teriyaki sauce and a sprinkle of sesame seeds.

Spicy.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Smoked salmon, cream cheese, and avocado.

Deep fried shrimp, cucumber, and avocado with eel sauce.

Deep fried chicken, cucumber, and avocado with eel sauce.

Salmon, crab, asparagus, and deep fried with eel sauce, mayonnaise, and hot sauce.

Shrimp tempura, crab, cheese, cucumber, fish egg, and eel sauce on top.

Fried white tuna, crab, cheese, and cucumber with eel sauce and spicy mayonnaise.

Fried red snapper, cucumber, crab, mayonnaise, and eel sauce.

Shrimp tempura, spicy mayonnaise, cucumber, avocado, masago, and eel sauce.

Grill tuna and avocado deep fried with spicy mayonnaise, scallion, eel sauce, and fish egg on top.

Soft shell crab, cucumber, and avocado with eel sauce.

California with bake shrimp, crab meat, and mayonnaise on top.

Cucumber, eel, and avocado on top. With eel sauce and red tobiko.

California roll with tuna, salmon, yellowtail, and white fish.

Shrimp, lettuce, mayonnaise, and cucumber.

Crabmeat, cucumber, and avocado.

California tempura with eel sauce and spicy mayo.

Boiled shrimp and asparagus, typically wrapped in a seaweed cone with sesame seeds and mayo.

Spicy.

Grilled eel and ripe avocado, wrapped in sushi rice and seaweed, typically includes a drizzle of savory eel sauce.

Broiled eel and cucumber, wrapped in sushi rice and seaweed, typically served with a drizzle of eel sauce.

Smoked salmon, cream cheese, and avocado.

Deep fried shrimp, cucumber, and avocado with eel sauce.

Deep-fried chicken, cucumber, and avocado with eel sauce.

Salmon, crab, asparagus, and deep-fried with eel sauce, mayonnaise, and hot sauce.

Shrimp tempura, crab, cheese, cucumber, fish egg, and eel sauce on top.

Fried white tuna, crab, cheese, and cucumber with eel sauce and spicy mayonnaise.

Fried red snapper, cucumber, crab, mayonnaise, and eel sauce.

Shrimp tempura, spicy mayonnaise, cucumber, avocado, masago, and eel sauce.

Grill tuna and avocado deep-fried with spicy mayonnaise, scallion, eel sauce, and fish egg on top.

Soft shell crab, cucumber, and avocado with eel sauce.

California with bake shrimp, crab meat, and mayonnaise on top.

Cucumber, eel, and avocado on top. With eel sauce and red tobiko.

California roll with tuna, salmon, yellowtail, and whitefish.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian. Cucumber, avocado, seaweed, and asparagus.

Cucumber and asparagus top with avocado.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian. Cucumber, avocado, seaweed, and asparagus.

Vegetarian. Cucumber and asparagus top with avocado.

Vegetarian.

Tuna, typically wrapped in nori seaweed with sushi rice, may include sesame seeds.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Fresh tuna and creamy avocado rolled in seaweed and rice.

Fresh salmon wrapped in rice and seaweed.

Fresh salmon and creamy avocado in a delicate sushi roll.

Spicy.

Spicy.

Salmon, cucumber, and avocado.

Spicy.

Spicy.

White tuna wrapped in seaweed and sushi rice, often accompanied by cucumber or avocado.

Fresh tuna and sushi rice, typically wrapped in a crisp nori sheet.

Succulent yellowtail in a crispy seaweed wrap, enhanced with subtle rice flavors

Fresh tuna and creamy avocado, wrapped in seaweed and sushi rice, forming a Temaki, a traditional cone-shaped hand roll.

Salmon, sushi rice, and nori seaweed, hand-rolled into a cone shape, typically includes avocado and cucumber.

Fresh salmon and avocado, wrapped in a crisp seaweed sheet, typically includes sushi rice and a sprinkle of sesame seeds.

Spicy.

Spicy.

Salmon, cucumber, and avocado.

Spicy.

Spicy.

White tuna wrapped in roasted seaweed with sushi rice, typically served as a single large piece.

Shrimp tempura, avocado with spicy crab meat on top and eel sauce.

Shrimp tempura, avocado, and spicy crabmeat with soy paper, mango, and eel sauce.

Crabmeat, cream cheese, shrimp, avocado, and deep fried with eel and spicy sauce.

Tuna, crabmeat, cheese, and deep fried with honey wasabi, eel sauce, scallion, and masago on top.

Spicy salmon and cucumber with salmon on top.

Tuna, salmon, white fish, crabmeat, avocado, and wrapped with cucumber, ponzu sauce, and masago on top.

Spicy. Shrimp tempura, tuna avocado, crabmeat, and soy paper with honey wasabi with spicy mayonnaise.

Tempura salmon, mango, spicy crabmeat, and avocado with green soy paper, mango, and eel sauce.

Spicy. Spicy salmon avocado inside topped with spicy tuna.

Shrimp tempura, avocado, top with spicy tuna, and eel sauce.

Shrimp tempura, cheese, crabmeat, and cucumber with grilled salmon on top and spicy eel sauce.

Tuna, salmon, cream cheese, avocado, white fish, and deep fried with three kinds of sauce, masago, and scallion on top.

Spicy tuna, cheese, avocado, and deep-fried with spicy crab on top and eel sauce.

Crabmeat, mango, avocado, and asparagus with spicy tuna on top.

Spicy tuna, avocado, and crunch with sliced tuna on top.

Tuna salmon, avocado inside topped, yellowtail, jalapeño, and hot sauce.

Tuna, salmon, yellowtail with avocado on top with tobiko.

Eel, cucumber, and avocado with eel on top and eel sauce.

Shrimp tempura spicy crabmeat asparagus inside. Top with tuna salmon avocado with spicy mayo and poke sauce.

Shrimp tempura, asparagus, with baked angus steak on top and yuzu sauces, masago, and scallion.

Shrimp tempura, king crabmeat, and cucumber with avocado on top, and four kinds of tobiko eel sauce.

Shrimp tempura, asparagus, cheese, and avocado top with tuna, salmon, yellowtail, and crabmeat, masago, scallion, and three kinds of sauce.

Deep-fried salmon, crabmeat, masago, shrimp tempura, and cucumber with pink soybean paper and eel sauce.

Deep-fried crab meat, asparagus, cucumber, and cheese with eel, avocado on top, and eel sauce.

Eel, crab, and avocado with lobster salad on top, eel, and spicy sauce.

eel cucumber avocalo inside. top with spicy tuna mango avocado.masago and eel sauce

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Served with clear soup, salad, veg, shrimp appetizer, and fried rice.

Chicken, steak, and shrimp.

Tuna, salmon, and seabass.

Shrimp, scallop, and lobster.

Filet mignon, shrimp, lobster, and scallop.

10oz Filet mignon, 10oz chicken, and 14 ps shrimp.

White meat. Served with miso soup, salad, and white rice.

White meat. Served with miso soup, salad, and white rice.

White meat. Served with miso soup, salad, and white rice.

12 oz. Served with miso soup, salad, and white rice.

Served with miso soup, salad, and white rice.

Nine oz. Served with miso soup, salad, and white rice.

Nine oz. served with miso soup, salad, and white rice.

Nine oz. served with miso soup, salad, and white rice.

Shrimp, scallop, and lobster. Served with miso soup, salad, and white rice.

Served with miso soup, salad, and white rice.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Crabmeat, shrimp, and scallops. Choice of udon or soba. Served with salad.

Choice of udon or soba. Served with salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Served with white rice and your choice of miso soup and salad.

Fluffy steamed white rice, a perfect side

Savory fried rice with egg, seasoned with soy sauce and garnished with green onions.

Stir-fried wheat noodles seasoned with soy sauce and a hint of garlic.

Choice of udon or soba. served with salad.

Choice of udon or soba. served with salad.

Choice of udon or soba. served with salad.

Choice of udon or soba. served with salad.

Scallops prepared in a traditional Japanese style, often grilled or seared, served as a flavorful side dish.

5 oz salmon

6 oz calamari

Japanese side order: Filet Mignon, select meat temperature: medium, medium rare, medium well, rare, or well done.

Lobster tail prepared with traditional Japanese seasonings and techniques, often grilled or steamed.