KATSUYAKI - Costa Mesa Menu

Tepan-grilled chicken thigh glazed with savory-sweet teriyaki sauce, served with white rice, a crispy chicken dumpling, and steamed vegetables.

Tepan-grilled chicken thigh with jalapeño slices, glazed with house spicy teriyaki sauce, served with white rice, a crispy chicken dumpling, steamed broccoli, and carrots.

Tepan-grilled tender beef steak glazed with savory-sweet teriyaki sauce, served with white rice, a crispy chicken dumpling, steamed broccoli, and carrots.

Thinly sliced rib-eye beef marinated in Korean BBQ sauce, tepan-grilled with onion and mushrooms, served with white rice, a crispy chicken dumpling, and steamed vegetables.

Thinly sliced pork marinated in Korean chili sauce, tepan-grilled with Jalapeño and onion slices, served with white rice, a crispy chicken dumpling, steamed broccoli, and carrots.

Tepan-grilled fresh salmon fillet glazed with savory-sweet teriyaki sauce, served with white rice, a crispy chicken dumpling, steamed broccoli, and carrots.

Quick-fried large shrimp in our spicy garlic sauce with jalapeño and onion, served with white rice, a crispy chicken dumpling, and steamed vegetables.

Savory Japanese curry with potatoes, carrots, onions, and sweet corn, served over white rice and a crispy veggie dumpling.

Crispy panko-coated chicken breast, deep-fried in canola oil, served with grilled Jalapeno, tangy spicy katsu sauce and our signature wasabi slaw on a toasted brioche bun.

Crispy panko-coated Angus beef patty, deep-fried in canola oil, served with tangy katsu sauce and our signature wasabi slaw on a toasted brioche bun.

Crispy panko-coated Angus beef patty, deep-fried in canola oil, served with grilled Jalapeno, tangy spicy katsu sauce and our signature wasabi slaw on a toasted brioche bun.

Steamed soybean, salted

Garlic chili oil tossed steamed soybeans

Salted crispy fries. Served with ketchup.

Fresh garlic butter tossed crispy fries. Served with ketchup.

Crispy dumplings filled with chicken or veggies. Served with soy vinegar sauce.

Crispy jumbo shrimp. Served with light tempura sauce.

Freshly chopped garlic, onion, carrot, and green onion.

Romaine, cherry tomato, corn, mandarin orange, and purple cabbage with homemade miso dressing.

Crisp slaw with cabbage, carrots, and creamy wasabi kick.

Garlic salt tossed