Katsuya Brentwood Menu
11777 San Vicente Blvd, Los Angeles, CA 90049
Sushi Bar | Nigiri & Sashimi (2 piece each)
- Tuna$8.00
- O-Toro - Fatty TunaSashimi 5 pc $65 | Sushi 2 pieces $30 (Market)
- SalmonSashimi 5 pc $23 | Sushi 2 pieces $9$8.00
- AlbacoreSashimi 5 pc $18 | Sushi 2 pieces $8$7.00
- Aji - Horse Mackerel$8.00
- Freshwater EelSashimi 5 pc $23 | Sushi 2 pieces $10$8.00
- TamagoSashimi 5 pc $12 | Sushi 2 pieces $6$5.00
Sushi Bar - White Fish | Nigiri & Sashimi (2 piece each)
- Hirame - FlukeSushi 2 pieces $10 | Sashimi 5 pc $24$7.00
- HamachiSushi 2 pieces $24| Sashimi 5 pc $10$8.00
- Tai - Japanese Sea Bream$8.00
Sushi Bar - Roe | Nigiri & Sashimi (2 piece each)
- Masago - Smelt Roe$5.00
- IkuraSashimi 5 pc $23 | Sushi 2 pieces $10$6.00
- UniSashimi 5 pc $55 | Sushi 2 pieces $14
Sushi Bar - Shellfish | Nigiri & Sashimi (2 piece each)
- ShrimpSashimi 5 pc $24 | Sushi 2 pieces $10$6.00
- Hotate - Jumbo ScallopSashimi 5 pc $22 | Sushi 2 pieces $10$8.00
- OctopusSashimi 5 pc $17 | Sushi 2 pieces $8$6.00
Sushi Bar - Combinations
- Sashimi Moriawase Chef’s Combination 35|55
- Sushi Moriawase Chef’s Combination 35|55
- Sushi Set 4 Pcs Crispy Rice, 2 Specialty Rolls, 8 Nigiri, 12 Pcs Sashimi
Sushi Rolls - Classic Rolls
- CucumberHand $7 | Cut $8
- AvocadoHand $8 | Cut $9
- VegetableHand $8 | Cut $9
- CaliforniaHand $9 | Cut $10
- YellowtailHand $9 | Cut $10
- Spicy TunaHand $10 | Cut $11
- Spicy YellowtailHand $10 | Cut $11
- SalmonHand $9 | Cut $10
- TunaHand $10 | Cut $11
Sushi Rolls - Specialty Rolls
- Shrimp Tempuracucumber, avacado$15.00
- Rock Shrimpspicy aioli, spicy tuna roll$18.00
- Sunsetunagi, cucumber, avocado, sweet bbq$18.00
- Rainbowassorted sashimi, avocado, california roll$20.00
- Corn Crunchshrimp, corn tempura, soy paper, spicy aioli$20.00
- Katsuya Specialtuna, hamachi, salmon, scallop, crab roll$21.00
- Lobsterdynamite spicy lobster, california roll$26.00
- Baked Crab Hand Rollskatsuya's specialty signature soy paper roll$19.00
- Salmon Lemontempura salmon, salmon sahimi, yuzu aiolion sashimi, thinly sliced lemon, yuzu aioli and black tobiko$21.00
Chef Katsuya's Signature
- Spicy Tuna Crispy Rice4 pcs with grilled sushi rice, spicy tuna tartare, green serrano$17.00
Cold & Raw Starters
- Yellowtail Sashimi With Jalapenothinly sliced with onion and ponzu$22.00
- Tuna Tartare Crispscrunchy nori, togarashi, sesame dressing$14.00
- Albacore Sashimiflashed seared binnaga, crispy onions, momiji ponzu$19.00
- Salmon Sashimi And Caviarclassic onion chutney, masago aioli$22.00
- Truffle Ponzu Cevicheblend of best available sashimi, savory citrus$17.00
- House Saladginger miso vinaigrette, shaved vegetables, rice cracker$12.00
- Jidori Chicken Saladplum vinaigrette, napa cabbage, asian greens$15.00
- Toro Tartare & Caviartableside preparation of chu toro tartare, truffle ponzu, crispy nori crackers, wasabi leaves. (2 per min.)$19.00
- Yellowtail Sashimi With Halapenothinly sliced, with onion and ponzu$22.00
Robata Grill
- Maitake Mushroomwafu sauce$10.00
- Sweet Cornshichimi citrus butter$7.00
- Eggplantmiso glaze$6.00
- Asparagusyuzu aioli$6.00
- Branzinobonito beurre noisette$14.00
- Octopusmitsuba aioli$16.00
- Zucchinisesame yuzu soy$8.00
- Teriyaki Beef Tenderloinsesame, scallions
- Beef Shortribsbbq sauce$15.00
- Wagyu Beef Skewerspickled onion salsa$16.00
- Jidori Chicken Wingsspiced tomato salsa$8.00
- Half Lobsterchive butter
- Premium A4 Japanese Wagyu Beeffrom miyazaki prefecture. grilled medium rare, fresh wasabi root, japanese chimichurri min 4 oz.$20.00
- Lamb Chopskizami wasabi sauce$29.00
- King Crab Legs (Market Price)
Hot Starters & Tempura
- Spicy Edamameshichimi pepper, siracha, maldon sea salt$11.00
- Edamamemaldon sea salt$9.00
- Crispy Brussels Sproutsbalsamic soy, toasted almonds$15.00
- Popcorn Rock Shrimpspicy creamy aioli, crispy batter$19.00
- Shishito Peppersyuzu yogurt, bonito$9.00
- King Crab Tempuraamazu, red onion, serrano, cilantro$26.00
- Seasonal Vegetable Tempurasoy dashi dip | add shrimp +$5$12.00
- Wagyu Gyozapickled cabbage, black garlic ponzu$20.00
Mains
- A4 Wagyu Beef Fried Riceegg, garlic chips$55.00
- Wagyu Tobanyakiseasonal mushrooms, sake, soy$34.00
- Sizzling Wagyu Ribeye Steakmaitake mushrooms, truffle butter$45.00
- Jidori Chickenteriyaki, mitsuba$20.00
- Miso-Marinated Black Codhouba leaf, hajikami ginger, broccolini$29.00
- Stripped Bazebuttermilk friend stripped bass, szechuan sauce, frisee salad$28.00
- Lobster Dynamitehalf maine lobster, button mushrooms, dynamite sauce$30.00
Chef's Menu
- Katsua Classic (Per Person)Edamame | Crispy Tuna Rice | Yellowtail with Jalapeño | Crispy Brussels Sprouts | Baked Crab Handroll | Popcorn Rock Shrimp | Beef Shortribs | Liquid Nitrogen Snowball Cheesecake$68.00
- New Classics (Per Person)Tuna Tartare Nori Crisps | Spicy Edamame | Small Sashimi Moriawase | GyozaKing Crab Tempura | A4 Wagyu Fried Rice | Robata Corn | Liquid Nitrogen Snowball Cheesecake$78.00
The Omakase (Per Person)
- Our Most Spectacular And Interactive Dishes Showcasing Talent, Innovation And CraveabilityToro Tartare & Beluga Caviar(Prepared Tableside) | Yellowtail Sashimi with Jalapeño | Wagyu Gyoza | Smoked Wagyu BBQ Shortribs | Robatayaki Maitake Mushrooms | King Crab Tempura | Sushi and Sashimi | Liquid Nitrogen Snowball Cheesecake$98.00
Sides
- Classic Miso Soupgreen onion, tofu, seaweed$4.00
- Seaweed Saladsanbaizu, sesame seeds$7.00
- Charred Broccolinitare, dancing bonito$9.00
- Cucumber Sunomonosanbaizu pickle, sesame seaweed$7.00