Katie Downs Waterfront Tavern Menu

Garlic, tomato, and fresh basil relish. Served with toasted French bread.

One and a half pound of seasoned curly fries

Hand-breaded calamari served with a side of house-made caesar dressing.

One and a half pound of seasoned steak fries

Prawns sautéed with garlic, lemon, green onion, capers, and white wine. Served with toasted French bread.

12” Flour tortilla topped with cheddar, mozzarella, tomato, black olive, mushroom, green onion, and house-made salsa.

Tortilla chips, cheddar, mozzarella, green onion, black olive, tomato, jalapeño, sour cream, house-made salsa, and guacamole.

Tortilla chips, cheddar, mozzarella, green onion, black olive, tomato, jalapeño, sour cream, house-made salsa, and guacamole. With Ground Beef.

Tortilla chips, cheddar, mozzarella, green onion, black olive, tomato, jalapeño, sour cream, house-made salsa, and guacamole. With Chicken.

A pound of beer-battered onion rings served with tartar sauce.

Prawns sautéed with green onion, garlic, tomato, crushed red pepper, and white wine. Served with toasted French bread.

A rich and creamy sauce, artichoke heart, Chilean shrimp, onion, and parmesan. Served hot with toasted garlic bread.

Tapatio mayo, smoked bacon, jalapeño, guacamole, and pepper jack cheese.

Garlic mayo, sauteed mushroom, and Swiss cheese.

Fresh 6oz charbroiled salmon filet, garlic butter, caper dill aioli, white onion, tomato, and arugula.

Red sauce, spicy Italian sausage, mushroom, black olive, pepperoni, and white onion.

Red sauce, green pepper, arugula, white onion, black olive, mushroom, and zucchini.

Red sauce, Chilean shrimp, provolone cheese, smoked bacon, and sliced tomato.

Red sauce, smoked bacon, white onion, garlic, provolone cheese, and pepperoncini.

Red sauce, Canadian bacon, pineapple, provolone cheese, green onion, and sliced tomato.

White sauce, chicken breast, artichoke heart, and black olive.

BBQ sauce, chicken breast, pineapple, green pepper, and red onion

Red sauce, meatball, roasted red pepper, garlic, and white onion.

Red sauce, spicy Italian sausage, mushroom, black olive, pepperoni, and white onion.

Red sauce, green pepper, arugula, white onion, black olive, mushroom, and zucchini.

Red sauce, Chilean shrimp, provolone cheese, smoked bacon, and sliced tomato.

Red sauce, smoked bacon, white onion, garlic, provolone cheese, and pepperoncini.

Red sauce, Canadian bacon, pineapple, provolone cheese, green onion, and sliced tomato.

White sauce, chicken breast, artichoke heart, and black olive.

BBQ sauce, chicken breast, pineapple, green pepper, and red onion

Red sauce, meatball, roasted red pepper, garlic, and white onion.

Romaine, turkey, salami, mozzarella, parmesan, garbanzo bean, tomato, red onion, and basil.

Grilled chicken breast, fresh cut romaine, house-made crouton, and parmesan.

Grilled prawns, fresh cut romaine, house-made crouton, and parmesan.

Mixed greens, grilled chicken, bacon bits, hard-boiled egg, red onion, tomato, avocado, and bleu cheese crumble.

Mixed greens, turkey, canadian bacon, salami, mozzarella, cheddar, tomato, mushroom, cucumber, and hard-boiled egg.

Mixed greens, mandarin orange, red onion, avocado, bleu cheese crumble, and candied almond.

Fresh cut romaine, house-made crouton, and parmesan. Lightly tossed in caesar dressing.

Mixed greens, salami, Kalamata olive, tomato, feta, red onion, garbanzo bean, cucumber, and pepperoncini.

Mixed greens, Chilean shrimp, hard-boiled egg, tomato, red onion, and green onion. Served in a fried tortilla bowl.

Mixed greens, avocado, roasted corn, black bean, red pepper, tomato, cheddar, and tortilla chips.

Mixed greens, red onion, house-made crouton, cucumber, sunflower seed, and tomato.

Shredded lettuce, seasoned ground beef, cheddar, tomato, black olive, guacamole, and sour cream in a fried tortilla bowl.

Mixed greens, steak, red onion, tomato, and bleu cheese crumble.

Mixed greens, green pepper, mozzarella, cucumber, tomato, mushroom, house-made crouton, black olive, red onion, green onion, and sunflower seed.

Canadian bacon, salami, pepperoni, provolone cheese, red onion, pepperoncini, shredded lettuce, tomato, balsamic vinaigrette, and garlic mayo. Served on organic French baguette.

Italian meatballs, house-made pomodoro sauce, and parmesan cheese. Served on organic French baguette.

Charbroiled grass-fed beef patty, sautéed onion, Swiss cheese, and Katie’s special sauce. Served on grilled rye bread.

Sliced corned beef, sauerkraut, Swiss cheese, and Katie’s special sauce. Served on grilled rye bread.

Turkey, bacon, avocado, shredded lettuce, tomato, cucumber, cheddar, and mayo. Served on organic multi-grain bread.

Sliced tomato, cucumber, red onion, arugula, shredded lettuce, green pepper, cheddar cheese, avocado, and Katie’s special white sauce. Served on organic multi-grain bread.

Fresh filets of Alaskan Cod fish hand-dipped in our own beer batter served with tartar sauce, lemon, coleslaw, and your choice of side.

Charbroiled Alaskan Cod, tortilla, slaw, mango salsa, topped with lime crema sauce, cotija cheese, and guacamole. Served with your choice of side.

Charbroiled Alaskan Cod and prawns, tortilla, slaw, mango salsa, topped with lime crema sauce, cotija cheese, and guacamole. Served with your choice of side. (One Taco of Each)

Grilled Prawns, tortilla, slaw, mango salsa, topped with lime crema sauce, cotija cheese, and guacamole. Served with your choice of side.

Bowl of New England style clam chowder served with toasted garlic bread and mixed green salad or caesar salad.

Italian limone cake with lemon curd topping.

Sweet carrot cake with cream cheese frosting.