Kathmandu Spice Menu

Momo sautéed with onions, bell peppers, and red chili sauce.

Fried Buff momo served with chutneys.

Jhol momo is a very famous and much loved steamed Nepali dumplings served with Jhol achar (soup).

World-famous authentic Nepalese Steamed dumplings stuffed with buffalo meat and served with tomato chutneys.

Fried chicken dumplings served with chutneys.

Momo sautéed with onions, bell pepper, and red chili sauce.

Jhol momo is a very famous and much loved steamed Nepali dumplings served with jhol achar (soup).

World-famous authentic Nepalese dumplings stuffed with chicken served with tomato sesame chutneys.

Momo dumplings sautéed with onions, bell pepper, and red chili sauce.

Fried goat dumplings served with chutneys.

Jhol momo is a very famous and much loved steamed Nepali dumplings served with jhol achar (soup).

World-famous authentic Nepalese dumplings stuffed with ground goat meat served with tomato sesame chutneys.

Combination of steamed vegetables, chicken, and goat momo.

Shrimp Momo sautéed with onions, bell peppers, and red chili sauce.

Fried shrimp Momo served with chutneys.

Jhol Momo is very famous and much-loved steamed Nepalese dumplings served with jhol achar.

World-famous authentic Nepalese dumplings stuffed with shrimp served with tomato sesame chutneys.

Momo sautéed with onions, bell peppers, and red chili sauce.

Fried veg momo served with chutneys.

Grilled chicken, seasoned with fresh lime juice, ground cumin seeds and mustard oil with fresh chilies.

Jhol momo is very famous and much loved steamed Nepali dumplings served with jhol achar (soup).

Nepali dried green peas with radish, cucumber, carrot, sesame paste, spices and granished with herbs.

World-famous authentic Nepalese dumplings stuffed with vegetables served with tomato sesame chutneys.

Very famous Nepalese dry noodles garnished with garlic, green chilies, chopped leeks, lemon herbs, and a touch of spices.

Delicate steamed dumplings filled with seasoned pork, served with a side of tangy dipping sauce.

Noodles stir fried with pork and vegetables.

Jhol momo is a very famous and much loved steamed Nepali dumplings served with Jhol achar (soup).

Pork Momo sautéed with onions, bell peppers, and red chili sauce.

Fried Pork momo served with chutney

Seasoned pork with fresh lime juice, ground cumin seeds and mustard oil with fresh chilis.

Fresh cauliflower and potatoes, gently cooked with herbs and spices.

Fresh Okra sautéed with dried red chilies, onions, and tomatoes.

Black lentils cooked in Nepalese herbs and spices.

Fresh Nine Different vegetables cooked with onions and fresh tomatoes.

Green fresh mustard leaves sautéed with cumin seed and fried dried whole chilies.

World-famous fried Hakka noodles stir-fried with mixed vegetables.

onion, tomato, spices, boiled eggs are tossed in a spice mixture then finally adding it to the curry.

Yellow lentils cooked in Nepalese herbs and spices.

World-famous fried Hakka noodles stir-fried with chicken and vegetables.

Nepalese curry dish prepared with goat meat, garam masala, red onions, diced tomatoes, and cilantro served with your choice of brown or basmati rice.

Chicken spiced with Kathmandu spices and barbecued in a clay oven called tandoor.

Fresh shrimp cooked within a spicy curry sauce with fresh coriander.

Meal for one person with Dal, Rice, Vegetables, Goat curry, papad, and Achar.

Meal for one person with Dal, Rice, Vegetables, Lamb curry, papadum, and Achar.

Meal for one person with Dal, Rice, Vegetables, papadum, and Achar.

Meal for 1 person with Dal, Rice, Fish Curry ,Kerau ko Achar and Kheer

Meal for 1 person with Dal, Rice, Shrimp Curry ,Kerau ko Achar and Kheer

Fresh iceberg lettuce, tomatoes, cucumbers, and onions with house dressing.

Whole wheat multi-layered bread cooked with potatoes, butter, and vegetable oil.

Whole wheat healthy bread baked in flat or Tandoori oven.

Homemade cottage cheese, white bread baked in tandoor.

Handmade Bread stuffed with diced chicken, Herbs, and spices.

Unleavened white flour bread stuffed with chopped fresh garlic and coriander baked in tandoor.

Naan bread stuffed with spice and ground lamb.

Unleavened white bread stuffed with onions and baked in our Tandoor.

Whole wheat multi-layered bread cooked with butter and veg. oil

A sweet naan bread stuffed with almonds, raisins, cashews, and coconut.

Handmade Unleavened white bread baked in our Tandoor.

Whole Wheat deep-fried puffy bread.

Whole white deep fried puffy bread.( Two pieces)

Whole wheat healthy bread baked tandoori oven.

Classic Mughlai dish of curried goat meat in saffron rice cooked with cashews, raisins, and almonds served with raita.

Classic Mughlai dish of curried lamb meat in saffron rice cooked with cashews, raisins, and almonds served with raita.

Basmati rice flavored with saffron with cashews, raisins, and almonds.

Mixed vegetables in saffron rice cooked with cashews, raisins, and almonds served with raita.

Classic mughlai dish of curried shrimp in rice fragrant in saffron cooked with cashews, raisins and almonds served with raita.

Delicious blend of chicken, veggies, and spices, all in one tasty dish!"\n\n

A medley of colorful veggies wok-tossed with perfectly seasoned rice, creating a delicious and satisfying dish.\n\n

Boiled eggs cooked in a spicy biryani masala gravy and layered with basmati rice, herbs and saffron.

Boneless lamb marinated with spices cooked in clay oven tandoor.

Rack of lamb marinated in an onion-ginger paste with Indian herbs marinated and cooked in the tandoor.

Assorted non-veg (chicken tandoori, lamb, shrimp, chicken tikka, seekh kebab) served in a sizzling platter cooked in tandoor.

Chicken marinated in yogurt and mild spices and slow roasted in tandoor clay oven.

Jumbo shrimp marinated with cream cheese, nuts, ginger and spices grilled in the tandoor.

Pork spiced with kathmandu spices and barbecued in a clay oven.

Swordfish cooked with potatoes in a tangy vinegar combined with spicy vindaloo sauce.

Shrimp cooked in a creamy enriched sauce with cashews.

Juicy shrimp cooked with fresh spinach and exotic spices.

Shrimp marinated in Tandoori Masala sautéed in tomato sauce.

Shrimp cooked with potatoes and hot curry sauce.

Tender chunks of lamb cooked with green peppers, onions, tomatoes, and Indian spices.

Boneless lamb curry cooked in onions and tomato sauce with herbs.

Lean lamb pieces cooked in yogurt onion sauce flavored with whole spices.

Tender pieces of Lamb cooked with spinach and flavored with fresh spices.

Tender pieces of Lamb cooked with spinach and flavored with fresh spices.

Cubes of lamb baked in a clay oven and combined into delicately creamy tomato sauce.

Lamb cooked with potatoes in tangy vinegar combined in a vindaloo sauce.

Boneless chicken masterfully simmered in a tomato and yogurt sauce.

Boneless chicken cooked in an onion and tomato sauce.

Boneless chicken cooked mixed vegetables.

Boneless chicken cooked with cashews, raisins and a touch of cream in an onion sauce.

Boneless chicken cooked with sweet and sour mango sauce.

Boneless pieces of chicken marinated in spices overnight then simmered in a rich mughlai sauce made of onion, cashews, almonds and saffron.

Tender piece of chicken sauteed with spinach and blended with green herbs

Boneless chicken pieces cooked in a tangy and creamy tomato sauce.

Boneless chicken cooked with potatoes in a tangy and vinegar spicy sauce.

Boneless chicken pieces cooked in tangy coriander flavored tomato sauce.

Garden fresh vegetables roasted over tomato and cream sauce.

A flavorful blend of fresh spinach, ginger, onions, and cubes of homemade cottage cheese.

Tender chunks of homemade cheese cooked with tomato and butter sauce.

Paneer cooked with green peppers, onions, and mixed with chili sauce.

Fresh vegetables sautéed in fresh herbs and spices mixed in a creamy korma sauce.

Fresh homemade cottage cheese cooked with green peas and fresh spices.

Fresh mushrooms cooked with spinach and cooked with fresh spices.

Minced garden vegetable balls cooked in a rich sauce with creamy korma sauce.

Homemade cheese in an onion sauce with ginger, garlic, and bell peppers.

A royal lentil dish cooked with fresh ginger, garlic, onions, and fresh cream.

Chickpeas cooked with spinach and spices.

Okra sautéed with onions, bell peppers, and spices.

Grilled eggplant cooked with onion, tomatoes, and fresh herbs.

Fresh green peas cooked in a spiced sauce with potatoes.

A flavorful blend of fresh spinach, ginger, onion and Potato, cooked in light spices.

A flavorful blend of fresh spinach, ginger, onion, potato and Mushroom cooked in light spices.

Chickpea curry with a tantalizing blend of spices

Made with shredded coconut, coconut cream, and milk.

Boneless chicken chunks with herbs and spices.

Lightly spiced turnovers stuffed with potatoes, green peas, and herbs.

Assorted mixed vegetable fritters with chickpea batter.

Platter of Veg. Samosa, pakora, cheese Pakora Aloo Tikka

Fresh Shrimp marinated in chickpea batter and fried.

Meat Samosa, Chicken Tikka, Chicken Pakora, Shrimp Pakora, Lamb Tikka.

Light Spiced turnovers stuffed with lamb and herbs.

Minced chicken breast marinated in chickpea flour and fried.

Crispy homemade cheese battered in chickpea flour with spices.

Flavorful potato patties with chickpea flour and fried.

Juicy drumsticks coated in yummy spices, fried until crispy. Served with a delicious dipping sauce. A treat for your taste buds!\n\n

Chicken 65 is bite size pieces of chicken coated in spicy masala marination consists of chilli powder, turmeric, garam masala powder, lemon juice, ginger, garlic, eggs, rice flour.\n\n

Tilapia fish marinated in aromatic spices and crisped to perfection\n\n

Condensed milk and homemade milk balls deep fried with sweet syrup.

Exotic ice cream from Nepal with saffron almonds and nuts.

Mango ice cream from Nepal with saffron, almonds, and nuts.

Indulgent dessert with ghee, brown sugar, milk powder, almonds, cardamom, coconut, and pistachios\n

Fresh homemade cheese patties cooked in special condensed milk with pistachios.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Tropical refreshment with a sweet tang, freshly squeezed.

Coke/Diet coke/Sprite/Ginger Ale

Nepali style tea prepared with milk and Darjeeling Tea leaves with Masala.

A delicious Mango yogurt shakes.

A homemade yogurt shakes with a pinch of salt and rose water.

A delicious yogurt drink made with fresh crushed strawberries.

A homemade yogurt shakes with vanilla essence and rose water.

A delicious banana yogurt shake.

A delicious banana and strawberry yogurt shake.

A small portion of brown rice, often steamed to highlight its natural, nutty flavor.

Sweet and Sour green Mango relish.

A blend of fresh mint, cilantro, lemon juice, green chilies, and select spices, ground together to create a refreshing sauce.

Imported mixed pickle.

Diced onions rubbed in red chili spices.

Lightly spiced crispy lentil wafers.

Steamed long-grain basmati rice, known for its aromatic fragrance and slightly nutty taste.

A small portion of aromatic, long-grain rice known for its nutty taste, typically served to complement various dishes.

Classic creamy yogurt served plain. A delightful treat to enjoy any time of the day.

Yogurt Sauce with shredded cucumbers, carrots, and chopped mint.

A tangy and sweet condiment, made by blending tamarind with dates, jaggery, and a selection of Indian spices.