Katana Menu

Served with soup, salad,vegetable and steamed rice.

California roll with crab, cucumber, avocado. Choose between hand roll and traditional roll formats.

Served with soup, salad, vegetable and steamed rice.

6 pieces.

Tilapia, crab, cucumber, rice, roll deep fried and very spicy.

4 pieces.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Freshly brewed, aromatic blend to kick-start your day.

Selection of freshly squeezed juices: apple, cranberry, or orange.

Japanese soda.

Steamed young soybeans garnished with minced garlic and chili flakes.

4 pieces.

Crispy, golden-battered vegetables including broccoli, sweet potato, and zucchini, served with lemon wedges.

Golden-brown tofu squares garnished with sesame seeds and chopped green onions.

6 pieces.

6 pieces.

Fresh seaweed mixed with sesame seeds, offering a light and crunchy texture.

Crispy battered shrimp fried to golden perfection, served on a bed of fresh greens.

Lightly battered and fried scallops, served with crisp lettuce.

6 pieces.

Six pieces of sushi, typically featuring a variety of fish such as tuna and salmon, prepared by the chef's selection.

A delectable delight featuring a lightly battered softshell crab.

Crystal Clear Broth: Light and Aromatic

Sushi rice, avocado, served as hand roll or traditional roll.

Crispy salmon skin, sushi rice, and delicate veggies in a seaweed wrapper. Choose from hand roll or cut roll style.

California roll with crab, cucumber, avocado. Choose between hand roll and traditional roll formats.

Salmon sushi with options for hand roll or traditional roll style.

Salmon and avocado wrapped, option for hand roll or traditional roll.

Sushi-grade tuna, available as a hand roll or traditional roll.

Eel and cucumber in sushi rice, wrapped in seaweed. Available as hand roll or cut roll.

Shrimp, cucumber, sushi rice, wrapped in seaweed. Choose from hand roll or cut roll style.

Yellowtail with sushi rice in seaweed, available as hand roll or cut roll.

Spicy tuna maki; available as hand roll or traditional roll.

Salmon spiced with chili flakes, sushi rice, wrapped in seaweed. Options: hand roll or cut roll.

Fried shrimp and cucumber.

Shrimp, lettuce and mayonnaise.

Soft shell crab, cucumber and avocado.

Crab stick, shrimp and cucumber.

Tuna, avocado and cream cheese.

Avocado, cucumber, shrimp, eel and fish egg.

Salmon, tuna and tilapia.

Avocado, fish eggs, crab stick, wrapped with cucumber.

3 rolls: cucumber roll, avocado roll and seaweed salad roll.

Salmon, escolar tuna, tilapia, avocado, cucumber and crab stick.

Smoked eel, fish egg, avocado, cucumber and crab stick.

Spicy tuna on the inside, tuna on the outside.

Fish egg, crab stick, cucumber, avocado egg, kampyo and pickle.

Tilapia, crab, cucumber, rice, roll deep fried and very spicy.

Soft shell crab tempura, dry tuna on top. Spicy.

Shrimp tempura, eel on top. Spicy.

Shrimp tempura and spicy tuna on top. Extra spicy.

Shrimp tempura, cream cheese and crunch flakes.

Shrimp tempura, crabmeat, masago and avocado. Spicy.

Shrimp tempura, cream cheese, onion and crunchy flakes outside. Spicy.

Shrimp tempura, cream cheese, onion on the inside and crunchy flakes on the outside. Spicy.

Crab, avocado, cream cheese, three kinds of fish on top, broiled. Spicy.

Lettuce, mayo, crab, tuna, masago and sweet sauce.

Smoked salmon, cream cheese, deep fried.

Eel, cream cheese and avocado.

Crab, avocado, cucumber, chopped octopus and green onions.

Crab, avocado, shrimp on top. Spicy.

Crab, avocado, 8 oz. eel on top.

Yellowtail, mango, cucumber and green onions.

Crab, avocado, cream cheese and baked crab with special sauce.

Spicy crab, seaweed salad, spicy tuna on top. Extra spicy.

Crab, cucumber, avocado, escolar tuna on top.

Tilapia, crab, cucumber and egg cake. Roll deep fried. Spicy.

Crab, avocado, cucumber, masago and yellowtail on top.

Tuna, crab, fish egg and green onion. No rice.

Salmon, crab, cream cheese, tuna and avocado on top.

Crab, cucumber, avocado and lobster salad on top. Spicy.

Cooked salmon, eel, mushroom and masago.

Steamed shrimp, cream cheese and crunchy flakes.

Steamed shrimp, fish egg and spicy mayo.

2 pieces.

Japanese egg cake, gently layered atop sushi rice, forming two pieces of nigiri.

Two pieces of escolar tuna, also known as white tuna, delicately placed atop a small mound of sushi rice.

2 pieces.

Two pieces of mackerel, typically served on top of a small bed of sushi rice, making up this classic nigiri offering.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

Two pieces of red clam, typically served atop seasoned sushi rice, forming a classic nigiri presentation.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

2 pieces.

10 pieces of sushi, California roll and miso soup.

Assorted fresh raw fish with steamed rice and miso soup.

4 pieces of sushi, 12 pieces of sashimi, California roll with miso soup and steamed rice.

Crab sunomono typically features thinly sliced cucumbers and crab, marinated in a light, sweet vinegar dressing.

Sliced cucumber and shrimp in a seasoned rice vinegar dressing, often garnished with seaweed.

Eel sunomono typically includes thinly sliced eel, cucumber, and seaweed in a light vinegar dressing.

Sliced octopus served atop a delicate cucumber salad, often dressed with a sweet and tangy vinegar sauce.

Thinly sliced cucumber with a mix of salmon, shrimp, and kani, dressed in a sweet sunomono sauce and sprinkled with sesame seeds.

Thinly sliced cucumber and baby octopus in a sweet vinegar dressing, typically garnished with sesame seeds.

Very spicy.

Very spicy.

Very spicy.

Assorted sashimi, typically including a variety of fish, presented over seasoned sushi rice.

Grilled eel served over sushi rice, typically includes a sweet glaze and garnished with sesame seeds.

Sliced tuna over sushi rice, typically accompanied by Japanese pickles.

Served with soup, salad,vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Served with soup, salad, vegetable and steamed rice.

Under 12. Served with vegetable and steamed rice.

Under 12. Served with vegetable and steamed rice.

Under 12. Served with vegetable and steamed rice.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Moochi, a variation of mochi, is a sweet treat made from pounded sticky rice with a variety of fillings, often sweetened and wrapped to form a small, round dessert.

Banana tempura with ice cream consists of lightly battered and deep-fried banana, typically served alongside a scoop of ice cream, often garnished with a drizzle of honey or chocolate syrup.

Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown