KASPACE Cafe Menu

1183 Queen St E, Toronto, ON M4M 1L6
  • Brunch Vibes

    • Breakfast Sandwich

      Organic local farm eggs, spinach, vegan cheese and mayo on a bun, served with potato hash and side salad with avocado.
      $19.00
    • Vibes Omelette

      Vegetarian organic egg omelette, vegan cheese, served with French white bread, potato hash, side salad and avocado.
      $23.00
    • Kevin's Breakfast

      Scrambled eggs. tempeh bacon served with French white bread, potato hash, side salad and avocado.
      $16.00
    • Zelia's Breakfast

      3 eggs over hard with spinach and sun-dried tomatoes, served with potato hash, toast and side salad with avocado
      $21.00
    • Eggs Scramble

      Two scrambled eggs with toast and sun-dried tomatoes served with potato has, side salad
      $14.00
    • Avocado Toast

      Organic avocado hand-mixed fresh to order, on multigrain bread sprinkled with fresh organic lime juice, hand-harvested sea salt (Vancouver) topped with organic sun-dried tomato, served with hash brown golden baked, and a side salad
      $19.00
  • VEGAN BRUNCH

    • Vegan Scramble

      Scrambled tofu, mixed peppers, vegan cheese and nutritional yeast, served with potato hash and side salad with avocado.
      $19.00
    • Vegan Breakfast Sandwich

      Sauteed mixed peppers, spinach, tempeh and vegan cheese inside a freshly baked bun. Served with potato hash, side Salad and avocado.
      $16.00
    • Ackee Brunch

      Traditional Jamaican scrambled ackee with salted tofu and mixed peppers. Served with potato hash, side salad and avocado.
      $17.00
  • LUNCH + DINNER

    • Ackee And Salted Tofu

      Jamaican ackee (fruit) sauteed with salted tofu, scotch bonnet peppers, Spanish onions, tomato, thyme, garlic, and green onions, yellow, red, and orange peppers. Served with KA SPACE rice and peas (basmati: organic rice, spring mix salad, and avocado plus a fresh-baked roti skin.
      $23.00
    • Chic Pea Potato Curry Roti

      Organic chic peas, organic potatoes, red peppers, scotch bonnet peppers marinated in a west Indian styled sauce curry, wrapped in a fresh-made roti. Served with rice and peas, side salad and avocado.
      $21.00
    • Rasta Bowl

      Ackee and salted tofu, curry chic peas, sliced avocado, sauteed spinach on a bed of rice and peas. Served with a side salad and avocado, and roti skin.
      $24.00
    • Jerk Lentils

      Marinated and slow-cooked lentils, marinated with Jamaican style Jerk Sauce, potatoes. Served with our signature rice and peas, green salad, avocado, and roti skin.
      $21.00
    • Vegan "Salt-Fish"

      Sauteed organic palm hearts, sauteed mixed peppers, scotch bonnet pepper, onions (Spanish) , tomato, thyme. Served with rice and peas (basmati rice), spring mix salad, and avocado with a side of fresh-baked roti skin.
      $23.00
    • Jamaican Salad

      Chic pea curry, vegan "salt fish", sliced peppers, sautéed spinach served on a bed of fresh spring salad, sliced avocado and roti skin
      $17.00
  • Special Sides

    • Hash Browns

      $4.00
    • Avocado

      $6.00
    • Rice & Peas

      $8.00
    • Scrambled Eggs (2)

      $7.00
    • Toast

      $4.58
    • Roti

      $7.00
    • Plantains

      $5.00
  • Fresh Juices

    • Lyche Cactus Pear

      Best Juice Ever!
      $8.50
    • Jamaican Guava

      $8.95
    • Lemonade Lychee

      $7.50
    • Lemonade Pineapple

      $7.50
    • Mango Passion Fruit ( Sea Moss Infused)

      $12.00
    • Sour Sop ( Sea Moss Infused )

      $12.00
    • Tamarind ( Sea Moss Infused )

      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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