Kashiwagi Menu

$$Sushi
2425 SE 26th Ave, Portland, OR 97214
  • Deep-Fried Hand Roll

    • Fried Oyster Hand Roll

      Fried oyster with tobiko, spicy mayo & green onion.
      $6.95
    • Fried Jalapeños Hand Roll

      Fried jalapeño with cream cheese, smoked salmon, spicy mayo & green onion.
      $6.25
    • Fried Salmon Skin

      Fried salmon skin with spicy mayo & green onion.
      $6.25
  • Specialty Roll

    • Rainbow Roll

      Tuna, Salmon, Hamachi and shrimp sashimi over California roll.
      $15.50
    • Spider Roll

      Deep-fried soft-shell crab, cucumber and avocado topped with tempura flake & eel sauce.
      $15.50
    • Aburi Salmon

      Salmon, tuna, avocado and cucumber roll topped with seared salmon, tobiko & mayo.
      $17.50
    • Saba Ginger

      Pickled mackerel, pickled ginger (gari), and shiso leaf in a roll.
      $13.50
    • Battera

      Traditional pickled mackerel pressed sushi.
      $13.50
  • Tempura Sushi

    • Tempura Krab (Imitation Crab)

      $5.95
    • Scallop Tempura

      $6.95
    • Tempura Izumi Snapper

      $5.50
    • Calamari

      Topped with sweet chili sauce instead of spicy mayo.
      $5.50
    • Salmon Tempura

      $5.50
    • Oyster

      $6.95
  • Classic Roll

    • Ume-Cu

      Pickled plum, Japanese basil, and cucumber.
      $5.95
    • Salmon Roll

      $5.95
    • Tuna Roll

      $5.95
    • Negi-Hama Roll

      Hamachi with green onions.
      $6.50
    • Cucumber

      $4.95
  • Choice of Roll

    • Creamy Spicy Tuna

      $6.95
    • Salmon Avocado

      $6.95
    • Spicy Salmon

      $6.95
    • Spicy Tuna

      $6.95
    • Spicy Scallop Roll

      $6.95
    • Eel Avocado

      Grilled eel and avocado, eel sauce.
      $7.50
  • Appetizers

    • Chicken Kara-Age (Single)

      Japanese-style deep-fried chicken.
      $8.50
    • Chicken Teriyaki (Single)

      $8.50
    • Salmon Teriyaki (Single)

      $10.50
    • Saba Shioyaki (Single)

      $10.50
    • Agedashi Tofu (Single)

      $7.00
    • Tempura Combo

      Shrimp - 3 pieces and Veggies - 5 pieces.
      $14.50
    • Shrimp Tempura - 7 Pieces

      $10.50
    • Veggie Tempura - 5 Pieces

      $9.00
  • Sides

    • Mentaiko Potato Salad

      $6.00
    • Macaroni Salad

      $6.00
    • Edamame

      $6.00
    • Seaweed Salad

      $6.00
    • Green Salad

      $6.00
    • Nimono

      $6.00
    • Wakame Ponzu Salad

      $6.00
  • Cut-Up Roll

    • Japanese Veggies

      Takuan(pickled daikon radish), gobo root, cucumber, kanpyo, Japanese basil & spicy radish sprouts.
      $6.25
    • Philadelphia

      $6.50
    • Avo-Cucumber Roll

      $6.25
    • Avocado Roll

      $5.75
    • Avo-Inari

      Avocado and Inari.
      $6.25
    • California

      Crab stick, avocado, and cucumber.
      $6.25
    • Shrimp Tempura Roll

      $6.25
    • Spicy Shrimp Tempura Roll

      $6.50
    • Real Crab California

      $7.75
  • Bento

    • Chicken Kara-Age

      $12.75
    • Chicken Teriyaki

      $12.75
    • Salmon Teriyaki

      $14.50
    • Saba Shioyaki

      $14.50
    • Agedashi Tofu

      $11.00
  • Other

    • Miso Soup

      $3.00
    • Bowl Of Rice

      $3.00
    • Takoyaki

      $8.00
    • Fried Salmon Collar

      $5.50
  • Drinks

    • Plum Soda

      $3.75
    • Calpico Soda

      $3.75
    • Calpico Water

      $3.75
    • Coke

      $3.00
    • Diet Coke

      $3.00
    • Yuzu Soda

      $3.75
  • Rice Bowl

    • Poke Don

      $15.50
    • Tekka Salmon Don

      $17.50
    • Una Don

      $17.95
    • Chirashi Sushi

      Contains shellfish Topped with chef-selected various slices of sashimi over rice.
      $16.95
  • Nigiri Plate

    • Nigiri - 11 Pieces

      Contains shellfish Salmon, tuna, shrimp, hamachi, Izumi snapper.
      $16.50
    • Nigiri - 13 Pieces

      Contains shellfish Salmon, seared salmon, tuna, Izumi snapper, hamachi, shrimp, Tamago.
      $18.50
    • Salmon Special - 10 Pieces

      $17.50
  • Sashimi Plate

    • Sashimi - 3 Kind

      $12.50
    • Sashimi - 5 Kind

      $17.95
  • Nigiri

    • Shrimp

      $4.50
    • Izumi Snapper

      $4.50
    • Salmon

      $5.50
    • Tuna

      $5.50
    • Pickled Mackerel

      $4.50
    • Tobiko (Flying Fish Eggs)

      $4.95
    • Coho Salmon

      $5.50
    • Hamachi

      $5.95
    • Octopus

      $5.50
    • Seared Salmon

      $5.75
    • Spicy Creamy Scallop

      $5.75
    • Scallop

      $6.95
    • BBQ Unagi

      $6.25
    • Ikura

      $7.95
    • Albacore Tuna

      $5.50
    • Ika (Squid)

      $5.50
    • Tamago

      $3.50
    • Inari

      $3.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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