Kashi Menu

6 pcs sushi w. California roll

12 pcs sashimi

9 pcs sashimi, 3 pcs sushi, & 1 tuna roll

Grilled Chilean sea bass w. corn, served with mirin & white miso sauce

Mixture of cream cheese, heavy cream and chopped spinach, topped with crabmeat, panko and parmesan cheese

spicy lobster salad, avocado, spicy crunchy tuna inside, top with tuna, salmon, ikura, black tobiko, served with chili mayo eel sauce

6 pcs blue point oyster grill in cajun sauce

Seared Scallop with Shio Kombu miso cream sauce, caviar & caviar & inure Myer lemon jam

Cooked diced lobster, mango, avocado, top with wasabi crackers, with bedding of truffle mash potato

layer of potato, pan fried, top with black caviar & buttery cream sauce

baby back ribs with tamarind chili glazed

Diced chicken & Jicama w. basil flavored sauce. Serve with romaine lettuce

Fried calamari were with champagne mango salsa

Lightly fried served with shishito pepper & broccoli & citrus ponzu sauce

Roast Duck, spring mix, avocado wrap with singapore flatbread, serve with balsamic drizzle

steamed Japanese soybeans, sprinkled sea salt

Boneless roasted duck w/ lime mint hoisin reduction

glazed in Japanese soy-balsamic garlic "yaki" sauce

onion, tomato, American cheese w. spicy mayo sauce

Crispy lobster dumplings with lobster sauce

grilled to perfection & accompanied w. wasabi butter

New Zealand Lamb grill to perfection serve with plum wine reduction sauce

Crispy shrimp tempura tossed in spicy mayo

Flash fried and tossed with sea salt & seasoning

Lightly grid crispy gyoza served with guacamole & Thai chili aioli

layers of diced tuna, mango, & avocado, served with chili pepper, & citrus soy dressing

slice pepper tuna yuzu citrus dressing

Serve on garlic-butter baguette

spicy tuna on top of seared crispy sushi rice. Served with wasabi yakiniku sauce

Diced tuna, seaweed salad on pringle chips

kani salad wrapped with seared pepper tuna, served with mango sauce.

Guacamole, black olives, sun-dried tomato and jalapeño on top to tortilla

seared albacore tuna, yuzu citrus & shaved truffle

Sweet yuzu dressing

julienned imitation crabmeat, cucumber, tobiko, spicy mayo

Spring Mix and Romaine Lettuce serve with ginger dressing

Sliced avocado, spring mix and romaine lettuce

Fresh baby arugula & Sautéed shiitake mushroom with sake soy reduction.

Mango, avocado, roasted peanut on top of spring mix and romaine lettuce serve with mustard dressing

Half avocado top with jumbo crab meat with spicy mayo in soy yuzu dressing

Roast duck on top of spring mix and romaine lettuce

Shrimp, scallop, white fish in hot and sour broth

Shrimp, scallop, mozzarella bread

salmon, avocado, and cucumber

imitation crab meat

smoked salmon, cream cheese, avocado

soft shell crab

avocado, lettuce, cucumber, and asparagus

Rock shrimp tempura inside, topped w. Spicy lobster & kani, spicy mango sauce

Shrimp tempura, avocado inside, topped w. Spicy kani, orange edamame sauce

Sweet potato tempura, lobster salad, topped w. kani salad & Japanese cracker, garlic mango sauce

Shrimp tempura, cucumber inside, topped w. Eel, avocado, & tobiko, eel sauce

Eel, cucumber inside, topped w. Avocado & tobiko, eel sauce

king crab, avocado, kani, & shrimp inside lightly fried, topped w. Spicy tuna, yellowtail, & spicy thai chilli sauce

Spicy crunch lobster & kani inside, topped w. Tuna, salmon, & avocado, Yusuf miso & eel sauce

Spicy crunch tuna, spicy crunch salmon, and spicy crunch yellowtail insides topped w. Fluke, plum purée & Thai chilli sauce

Tuna, salmon, yellowtail, & avocado inside, wrapped with cucumber, w. Mango salsa sauce

Spicy crunch tuna, jalapeños, & avocado inside, topped w. Pepper tuna and spicy teriyaki sauce

Tuna, salmon, yellowtail and asparagus inside, topped w. Rice crackers & spicy miso sauce

Spicy rock shrimp tempura, topped w. Salmon avocado, mango salsa sauce

Spicy lobster salad, shrimp tempura & fried banana, w. Soy wrap, topped w. Yuzu mango sauce

Tuna, salmon, yellowtail, avocado, topped w. Sweet chilli lobster salad & fried onion, mango masala sauce

Salmon, avocado, mango inside, topped w. spicy crunchy salmon, mango salsa

Blue crab meat, avocado, cucumber, topped w. Spicy lobster salad , kabayaki sauce

Shrimp tempura, spicy tuna inside, sesame soy nori wrap, topped w. Salmon, tuna & avocado, spicy aka sauce

kani salad, white fish tempura, avocado inside, w. tuna, salmon, yellowtail, and jalapeño on top, served with spicy mayo tobiko sauce.

Spicy crunch salmon, tuna, yellowtail, & avocado inside, w. Soy nori wrap, plum reduction drizzle

shrimp tempura, cucumber inside, top with pepper tuna, avocado, lobster salad, served with eel & mango sauce

Spicy crunchy tuna, avocado, jalapeño inside, soy nori wrap, topped w. Black pepper tuna, ranch wasabi aioli

Spicy crunch salmon, lobster, jalapeños, topped w. Spicy crunch tuna, wasabi sauce

Spicy crunch tuna inside, topped w. Tuna

Crab meat, kani salad, avocado inside, topped w. Toro flamed torched, w. Truffle soy reduction

kani, avocado inside, wrap with soy paper, top with salmon, yellowtail, shrimp, avocado, and tobiko, served with kimchee sauce.

spicy crunchy tuna, jalapeño inside, top with eel, avocado, crunch, served with spicy mayo eel sauce

spanish mackerel

tuna belly

45 pcs of chef’s selected sashimi

20 pcs sushi, w. Chef’s selection of signature roll

10 pcs sushi, 24 pcs sashimi, w. Chef’s signature roll

5 pcs of sushi, 16 pcs sashimi, and spicy crunch tuna roll

10 pcs premium selection of fish, directly air-shipped from Japan

8 pcs of tuna, 8 pcs of salmon, and 6 pcs of yellowtail

4 pcs of salmon, 3 pcs of tuna, 3 pcs of yellowtail, w. Spicy crunch salmon roll

24 pcs of Chef’s selected sashimi

10 pcs of chef's selected sushi and choice of tuna roll / California roll

Spicy crunch tuna roll, spicy crunch salmon roll, and spicy crunch crab roll

California roll, Salmon avocado roll, and Tuna avocado roll

sushi grade tuna steak, pepper rubbed, slice rare w. seasonal vegetable

grilled beef tenderloin & half Maine lobster, crispy potato cake, port wine au jus reduction

shrimp & Maine lobster, creamy black & brown risotto, seasonal vegetables

with crispy potato cake, w. port wine tobanyaki sauce

stir-fried filet mignon w. mixed vegetables & Thai basil

grilled chilean sea bass & fish cake, w. Asian xo seafood dressing

stir-fried seasonal vegetables, basil, black bean chili sauce