Kasai Peoria - Japanese Steakhouse Menu

Sea Salt Caramel Espresso Ice Cream, Caramel Sauce, Raspberry Sauce

Fresh Banana, Crispy Cinnamon Sugar Spring Roll, Chocolate/Raspberry/Foster Sauces

Layered with Burnt Caramel Topping, Raspberry & Caramel Drizzle

Sweet Japanese Rice Cake filled with Ice Cream, Raspberry Drizzle

Sea Salt Caramel Espresso Ice Cream (GF)

Vanilla Bean Ice Cream

(1) Breast + (1) Slice of Grilled Pineapple

Lettuce, Red Onion, White Cheddar Cheese, Bread & Butter Pickles, Sweet Chili Aioli, Brioche Bun, Served with Sea Salt Fries

Spicy Orange Sauce, Snap Peas, Steamed Jasmine Rice, Substitute Shrimp +2 | Fried Rice +2

Celery, Carrots, Onions, Steamed Jasmine Rice, Teriyaki Glaze, Substitute Fried Rice +2

Mushrooms, Asparagus, Kabayaki Drizzle, Steamed Jasmine Rice, Substitute Fried Rice +2

Stir-Fry Zucchini, Mushrooms, Carrots, Udon Noodles, Spicy Kung Pao Sauce

Stir-Fried Snap Peas, Carrots, Udon Noodles, Zesty Sesame Chili Sauce

Coconut Crusted Tenders, Pineapple, Sweet Chili Sauce

Asian Slaw, Coconut Curry Beurre Blanc

Baked then Fried Crispy, Dusted with our Bold House Dry Rub, Asian Peanut Slaw

Sweet Sake Caramelized Maui Onions, Cheese, Pickle, Radish Aioli

Steamed chicken and Asian vegetable gyoza with a soy-sesame beurre blanc.

Bacon, Toki Whisky Glaze, Fresh Pomegranate Seeds

Grilled St. Louis Pork Ribs, Mongolian Sauce

Asian Peanut Slaw, Spicy Aioli May Request Tempura Sauce

(2) Crispy Rice Donuts, Salmon, Tuna, Avocado, Ginger Sesame Sauce, Eel Sauce

Green Lip Mussels, Red Coconut Curry, Crispy Red Onion, Grilled Sriracha Naan Bread

Shrimp, Mango, Vegetables, Mint, Wrapped in Rice Paper, Thai Peanut Sauce

Spring Mix, Tomatoes, Cucumbers, Won-Ton Chips, Fresh Sliced Avocado, Thai Chili Vinaigrette

Sushi Rice, Salmon, Tuna, Yellowtail, Spring Mix, Ginger Sesame Dressing

Miso, bonito broth, tofu, and scallions.

Beef consommé, mushrooms, and scallions.

Charbroiled with our House Dry Rub, Served Steakhouse Style

Our top cut! Charbroiled with our House Dry Rub, Served Steakhouse Style

(12) Jumbo Shrimp Flat Ironed, Seared with Ginger, Garlic, Cilantro, Onion

(8) Flat Iron Seared with Butter and Soy Sauce

Herb Panko Crusted or Seasoned & Seared

6oz Broiled Tails, Togarashi Butter

Ginger Parmesan Crusted or Seasoned & Seared

Teriyaki Glaze, Grilled Sliced Pineapple

(5) Mongolian BBQ Glaze, Coconut Curry Beurre Blanc, Served with Jasmine Rice instead of Fried Rice