Karen’s Unicorn Menu

8B Abercromby Pl, Edinburgh, EH3 6LB
  • STARTERS / APPETISERS

    • Crispy Seaweed

      Topped with crushed cashew nuts
      £6.90
    • Chicken Satay Skewers

      £7.00
    • Wafer Paper Prawn

      (Mashed Prawn wrapped in rice paper, sweet & chilli dip )
      £8.90
    • Salty And Chilli Chicken

      (coated in potato starch batter, with onion,garlic, fresh chilli & five spices salt)
      £7.50
    • Soft Shell Crab

      (coated in potato starch batter, stir fried with onion,garlic, fresh chilli & five spices salt.)
      £8.90
    • Salty And Chilli Beancurd

      (garlic, fresh chilli, onion and spring onions)
      £7.00
    • Salty & Chili Ribs

      £8.90
    • Honey Ribs

      £8.90
    • Barbecued Ribs

      £8.90
    • Peking Style Ribs

      (garlic, onion, spring onion, sticky& fruity sauce)
      £8.90
    • Chicken & Sweet Corn Soup

      £6.50
    • Chicken & Rice Noodles Soup

      (Clear chicken broth)
      £5.90
  • Main Course

    • Cantonese Sweet And Sour King Prawn

      (potato starch batter, pineapple, pepper, chilli and onion)
      £15.50
    • Szechuan’ King Prawn

      (dry chilli, garlic, green pepper, vegetable in our unique spicy sauce)
      £15.90
    • King Prawn With Pak Choi

      (Garlic, Shaoxing wine, sesame oil)
      £15.90
    • ‘Kon Chin’ King Prawn

      (tomato, onion, spring onion & garlic, Sweet and savoury flavours sauce)
      £14.90
    • Steamed Seabass With Ginger & Spring Onion

      (fillet)
      £15.90
    • Beef With Chilli And Black Bean

      (garlic and chilli, pepper, onion, spring onion and dark soy sauce)
      £12.90
    • Szechuan Chicken

      (dried red chilli, garlic, green pepper, bamboo shoots, onion)
      £14.50
    • Cantonese Sweet And Sour Chicken

      (potato starch batter, pineapple, pepper, chilli and onion in a sauce)
      £12.90
    • Crispy Chicken With Lemon Sauce

      (Chicken in potato starch batter.)
      £12.90
    • Salty And Chilli Chicken

      (coated with a potato starch batter, with garlic, chilli, onion & five spices salt)
      £12.90
    • Chicken With Seasonal Vegetables

      (Garlic, soy and oyster sauce)
      £12.90
    • Chicken With Ginger

      (Fresh ginger, garlic, onion, spring onion, soy and oyster sauce)
      £12.90
    • Golden Crispy Chicken With Sweet & Sour Dip

      (Sliced chicken coated with a light batter)
      £12.90
    • Chicken With Cashew Nut

      (Garlic, onion, bamboo shoots, mushrooms, pepper , cashew nuts)
      £12.90
    • Peking Style Beancurd

      (Chopped garlic, onion, spring onion in a sticky and fruity sauce)
      £14.50
    • Beancurd With Pak Choi & Garlic

      £14.90
    • Crispy Fried Chicken With Sauce

      (coated with a potato starch. with vegetables in sauce)
      £12.90
    • Chilli Sauce

      (Sweet, spices flavours from a garlic, carrot, onion and fresh chilli sauce. )
    • Honey And Chilli Sauce

      (Garlic, pepper, onion & fresh chilli in a honey sauce.)
    • Peking Style Sauce

      (Sweet and sour sauce with a bit of fruity twist with vinegar, garlic and onions.)
  • RICE & NOODLES Dishes

    • Yeung Chow Fried Rice

      (Mixed with prawns, Chicken, Pork and spring onions)
      £10.90
    • Chicken Fried Rice

      e (Julienne Chicken, spring onion and soy sauce)
      £10.90
    • Chicken

      (stir-fry with beansprout, onion & spring onion, soy sauce)
      £12.90
    • Beef With Rice Noodles

      (stir-fry with beansprout, onion & spring onion, soy sauce)
      £12.90
  • SIDES / VEGETABLE

    • Boiled Rice

      £3.00
    • Chips

      £4.00
    • Pak Choi & Broccoli With A Garlic Sauce

      £8.50
    • Egg Fried Rice

      £3.50
    • Salt & Chilli Chips

      £5.50
    • Rice Noodles

      (bean sprouts & onion, spring onion)/
      £5.50
    • Mixed Vegetables

      £6.90

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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