Karai Ramen + Handroll Menu

4.7

(1,450+ Reviews)

$Japanese, Asian, Ramen

Call

(417) 319-5225

Draft Wine Draft Whiskey Draft Beer Draft Beer Sampler Domestic Beer Imports Rice Bowl Hot Sandwich Cold Hot

Draft Wine
- Riesling
  (Frisk)
  $7.00
- Pinot Grigio
  (Avviato)
  $7.00
- Chardonnay
  $8.00
- Pinot Noir
  (Line 39)
  $8.00
- Cabernet
  (Elsa)
  $7.00
- Moscato
  $8.00
- Malbec
  $8.00
- Conundrum
  $9.00
- Macmurray
  (Pinot noir)
  $39.00
- Skyfall
  Cabernet
  $35.00
- Conn Creek
  (Napa valley cabernet
  $45.00
Draft Whiskey
- Toki Highball
  $7.50
Draft Beer
- Asahi Super Dry
  $7.00
- Dogfish
  $7.50
- Hitachino
  (White ale japan)
  $7.00
- Blue Moon
  $5.00
- Stella
  $5.00
Draft Beer Sampler
- Pick Any Kinds Of Four
  (5 oz )
Domestic Beer
- Budweiser
  $4.00
- Bud Light
  $4.00
- Coors Light
  $4.00
- Miller Light
  $4.00
- Michelob Ultra
  $4.00
- Boulevard D
  $4.50
Imports
- Sapporo Can
  $7.00
- Ichiban
  $6.00
- Guinness
  $6.00
- Corona
  $5.00
Rice Bowl
- Chicken Teriyaki Bowl
  $7.95
- Vegetable Tempura Bowl
  $7.50
- Soboro Bowl
  (Grounded top sirloin)
  $8.95
Hot Sandwich
- Chashu Flat
  Shredded chashu pork topped with mozzarella and fried kimchi with katsu sauce
  $8.95
- Chicken Salad Flat
  Chopped chicken salad dressed in avocado mayo
  $8.50
- Soft Shell Crab Flat
  Lightly battered soft shell crab topped with avocado mayo chopped salad
  $8.95
- Avocado Flat
  Creamy avocado topped with tomato and spinach covered with mozzarella
  $7.95
Cold
- Karai Cucumber
  Sea salt english cucumbers marinated in rice vinegar and spicy sesame oil
  $4.50
- Seaweed Salad
  Wakame seaweed dressed in sesame oil, vinegar, and topped with sesame seeds
  $4.00
- Cabbage Salad
  Thin sliced cabbage dressed in house sesame dressing
  $4.00
- Tomato Kimchi
  Tomato, daikon radish seasoned with house kimchi marinate
  $6.50
Hot
- Oven Baked Avocado
  Nobada style avocado with schichimi seasoning sprinkled with spring onions
  $4.50
- Organic Tofu Nuggets
  5 crispy tofu nuggets with house avocado sauce
  $4.95
- Gyoza
  5 pan fried pork dumpling with house soy
  $6.25
- Scallop Dynamite
  2 oven baked shelled scallops with spicy seafood topped with mozzarella cheese
  $8.95
- Crispy Shrimp Pops
  3 deep fried shrimp on a stick
  $6.50
- Takoyaki
  5 octopus puffs topped with dried bonito flakes and seaweed over house takoyaki
  $6.95
- Chicken Karaage
  6 japanese style fried chicken dipped in ponzu and creamy garlic
  $7.95
- Ika Tempura
  Lightly battered squid legs with creamy wasabi
  $7.50
- Hot Stone Beef Sorboro Bowl
  Marinated ground sirloin with rice topped with flying fish roe
  $7.95