Kappo Nara Ramen Menu

Pan-fried pork dumplings

(Miso base,pork broth,chili oil)Egg,bean sprouts,bamboo,spicy ground pork,chopped scallions,nori

(Tonkotsu base,pork broth)Egg,bamboo,fishcakes,red ginger,kikurage,chashu pork,shredded scallions,nori

(Miso base pork broth)Egg,bean sprouts,corn,shredded carrots,chashu pork,chopped scallions,nori

(Shoyu base&chicken broth) egg,bean sprouts,grilled chicken,scallion &nori

Steamed buns with chashu pork,sauce,shredded scallions

(Shoyu base veggie broth)Bean sprouts,bamboo,corn,chopped scallions,shiitake mushroom,nori

Deep-fried octopus hush puppies

Steamed buns with chashu pork,sauce,shredded scallions

Deep-fried mashed potato patties with corn scallion

Steamed soybeans

Pan-fried pork dumplings

Grilled yellowtail jaw

With house made dressing

Deep-fried squid legs

Marinated squid seaweed salad

2pcs.Konbu

Grilled mackerel

Delightful mix of fresh seaweed, tossed in a savory dressing.

Steamed shrimp dumplings

Deep-fried octopus hush puppies

Deep-fried chicken bites

BBQ chicken skewers

Deep-fried

Deep-fried rice balls filled with seasoned pork, typically served with a drizzle of eel sauce and garnished with green onions. Inspired by Japanese arancini.

Cooked rice balls typically include a pickled plum (ume) center, offering a blend of tangy and savory flavors.

Broccoll,onion in teriyaki sauce

Thinly sliced beef with onions over rice

Ceep-fried pork cutlet with curry sauce

Deep-fried pork cutlet,eggs,onion,peas over rice

Chicken,egg,onions,peas over rice

Deep-fried pork cutlet with katsu sauce

Thinly sliced vegetables,onions over rice

(Miso base pork broth)Seafood (mussels,scallops,shrimps)，bean sprouts,napa cabbage,fishcakes,shredded carrots,scallions

(Shoyu base chicken broth)Ma-Po Tofu(tofu,spicy ground pork,salted radish strips),shredded chili pepper,scallions

(Miso base,pork broth,chili oil)Egg,bean sprouts,bamboo,spicy ground pork,chopped scallions,nori

(Tonkotsu base,pork broth)Egg,bamboo,fishcakes,red ginger,kikurage,chashu pork,shredded scallions,nori

(Shoyu base veggie broth)Bean sprouts,bamboo,corn,chopped scallions,shiitake mushroom,nori

(Tonkotsu,pork broth)Deep-fried pork katsu,bamboo,red ginger*upgrade to chicken 1.50

(Miso base pork broth)Egg,bean sprouts,corn,shredded carrots,chashu pork,chopped scallions,nori

(Shoyu base chicken broth)Egg,bean sprouts,bamboo,fishcakes,chashu pork,chopped scallions,nori

(Tonkotsu base,pork broth,black sesame paste)Egg,bamboo,fishcakes,red ginger,kikurage,chashu pork,shredded scallions,nori

(Shoyu base&chicken broth) egg,bean sprouts,grilled chicken,scallion &nori

(Homemade curry,pork broth) beans sprouts,fish cakes,scallion,corn

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshingly crisp, sparkling ginger beverage.

Orange-flavored soda in a can, typically featuring a sweet and tangy citrus taste.

A can of lemonade, typically made with freshly squeezed lemons and a touch of sweetness.

Sweetened tea typically includes a blend of black or green tea leaves and sugar for a balanced, refreshing taste.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Japanese ice cream flavors such as green tea, red bean, vanilla, and strawberry wrapped in a soft rice cake.

Refreshing Japanese carbonated drink, subtly sweet

Strawberry milk tea made with our in-house brewed tea and typically includes a sweet strawberry base mixed with creamy milk.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

A blend of taro root and milk tea, typically sweet and creamy, often enjoyed with tapioca pearls.

Classic sweet milk tea made with our in-house brewed tea.

Made with melon syrup and creamy milk tea.