Our most frequently ordered and highly rated selections.
PAD THAI (GF)
pad thai is a popular Thai stir-fried noodles dish, with a balance of sweet, tangy , and savory flavors. made with rice noodles ,Egg, beansprount , scallion and top with peanuts.
$16.74
POT STICKER
Deep-fried dumplings typically filled with chicken and vegetables, served with a house dipping sauce.
$8.34
FRIED CALAMARI
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
$13.10
CRAB RANGOON
Crispy Wontons Stuffed with Creamy Crab and Cheese Filling
$9.61
PAD SEE AIW
Wide rice noodles, stir-fried with egg, broccoli in house sweet soy sauce.
$16.74
WINGS (5 PCS)
Five pieces of deep-fried chicken wings marinated in Thai spices, served with sweet chili sauce.
$12.60
MANGO BLACK STICKY RICE
$10.76
THAI PORK JERKY
Deep-fried marinated pork tenderloin with Thai herbs. Served with a spicy tamarind sauce.
$9.54
KHAO PAD [Fried Rice]
Fried rice, with our house specials soy sauce, egg, Broccoli, carrots and onions.
$16.74
VEG TOM YUM
Mushrooms, coriander, and lemongrass in a famous Thai spicy soup. Typically includes mixed vegetables and Thai herbs.
$7.12
APPETIZERS
STEAMED DUMPLING
Steamed dumplings typically include shrimp, chicken, and water chestnuts wrapped in wonton skin, served with a soy dipping sauce.
$8.34
WINGS (15 PCS)
Deep-fried chicken wings marinated in Thai spices, served with a house sweet chili sauce.
$34.10
WINGS (10 PCS)
Deep-fried marinated chicken wings typically served with a sweet chili sauce.
$23.34
WINGS (5 PCS)
Five pieces of deep-fried chicken wings marinated in Thai spices, served with sweet chili sauce.
$12.60
CRAB RANGOON
Crispy Wontons Stuffed with Creamy Crab and Cheese Filling
$9.61
EDAMAME (V, GF)
Steamed young soybeans, lightly sprinkled with sea salt.
$7.81
THAI PORK JERKY
Deep-fried marinated pork tenderloin with Thai herbs. Served with a spicy tamarind sauce.
$9.54
POT STICKER
Deep-fried dumplings typically filled with chicken and vegetables, served with a house dipping sauce.
$8.34
CRISPY TOFU BITES (V,GF)
$9.54
THAI FRIES (V)
Fries typically seasoned with Thai spices and served with a special mayo sauce.
$7.81
FRIED CALAMARI
Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
$13.10
GARDEN ROLLS (V, GF)
Rice paper, stuffed with cucumber, spring mixed, carrots, mints, with homemade peanut sauce.
$7.12
FRIED WONTON
Ground chicken wrapped in wonton skin, deep-fried.
$8.34
FIRECRACKER SHRIMP
Fried shrimp typically wrapped in a crispy shell, served with a sweet chili sauce.
$9.54
SATEH
Marinated and grilled meat skewers with a rich peanut sauce and cucumber salad.
$10.76
EGG ROLLS (V)
Crispy egg rolls typically filled with cabbage, carrots, and glass noodles, served with a side of sweet and sour sauce.
$7.12
CHICKEN CURRY PUFF (3)
Deep-fried pastry filled with minced chicken, potatoes, onions, and yellow curry powder.
$9.61
THAI FISH CAKE (5)
Deep-fried fish cakes typically made with fish paste, red curry paste, kaffir lime leaves, and green beans. Served with a sweet chili dipping sauce.
$10.76
SHRIMP TEMPURA (4)
Battered and deep-fried shrimp, typically served with sweet and sour sauce.
$9.61
KAO THAI SAMPLER (FOR 2)
Egg Rolls [2] fried wonton [2] crab Rangoon [2] shrimp tempura [2] fried crispy tofu [2]. with sweet chili sauce and peanut Sause
$17.89
CHEF SP.
PORK RIBS PANANG CURRY (GF)
Braised pork ribs for 4 hours in curry panang, with basil, bell peppers, string beans. come with side of Jasmin rice.
$20.30
YUM SOLF SHELL CRAB
Crispy soft shell of crabs , salad Thai style in Lime venigarrettt with tomatoes, red onions, cucumber, carrot bedding with spring mix.
$22.72
LARB SALMON
Aromatics Thai style spicy lime vinaigrette salad with tomatoes, red onions, mints, ground roasted rice. On top with salmon steak. Served with Jasmin rice.
$22.72
GANG PED YANG (GF)
Aromatics crispy duck confit in Thai red curry style with tomatoes, pine apples and basil. served with Thai Jasmin rice.
$26.28
KAHO KOOK KA PI
Shrimp
$21.50
DUCK NOODLE SOUP
Roasted duck with rice noodles, bean sprouts, Chinese broccoli, cilantro, and scallions in a rich duck broth.
$26.28
SALMON GA PROW
Filet salmon sautéed with bell peppers, mushrooms, and string beans in Thai basil sauce.
$22.72
SOUTHERN THAI CURRY NOODLES (KA NOM JEEN NAM YA)
Rice noodles in a southern Thai fish curry with coconut milk, green beans, bean sprouts, basil, pickled mustard, and cabbage.
$19.08
TRIPLE "S" RED SNAPPER
Fried red snapper, bell peppers, onions, and scallions, typically served with a sweet, spicy, and sour sauce.
$21.50
CHAING MAI CURRY NOODLES (KAO SOI)
Egg noodles in a northern Thai yellow curry with chicken, coconut milk, red onion, pickled mustard greens, and crispy egg noodles.
$21.50
BLUE CRAB FRIED RICE
Blue crab stir-fried with rice, eggs, tomatoes, and onions. Typically includes scallions and cilantro.
$31.04
BEEF MASSAMAN CURRY
Braised beef chunks for 5 hours, in massaman curry , soft and tender. With carrots, potatoes, onions, peanuts.
$20.30
SHRIMP IN THE POT (KUNG OB WOON SEN)
Shrimp cooked with glass noodles, ginger, celery, scallions, mushrooms, carrots, and house sauce.
$19.08
POKE BOWL
SALMON TERIYAKI
Grilled salmon with teriyaki sauce, typically includes seaweed salad, cucumber, avocado, edamame, and sushi rice.
$22.72
CHICKEN TERIYAKI
Grilled chicken breast in Teriyaki sauce, on top of steamed mixed vegetables, top with sesame seed and scallions.
$19.08
KAO THAI POKE BOWL
Vibrant and nourishing, the Kao Thai Poke Bowl features a harmonious blend of fresh, flavorful ingredients that tantalize the senses with each bite.
$19.08
ENTREE
PINEAPPLE CURRY
Red curry paste cooked with coconut milk , bell peppers and pineapples.
$17.43
HOT CHILLI
Sautéed onions, bell peppers, Thai chili paste and Thai basils.
$17.43
GARLIC & BLACK PEPPER
Sautéed with garlic and black pepper on a bed of steamed broccoli , cabbage sprinkle with with fried garlic.
$17.43
BROCCOLI
Sautéed fresh broccoli with yummy house sauce.
$17.43
RAMA [Amezing Peanut sauce]
Peanut sauce stir-fried with broccoli and babycorns. top with grounded peanuts.
$16.74
PAD MED MAMUANG [Cashew Nuts]
Stir-fried cashew nuts, bell peppers, onions and scallions in house sauce and a little Thai chili paste.
$16.74
PAD MAKHUE [Egg Plants]
Eggplants stir-fried with house sauce, basils bell peppers and onions.
$16.74
GA PROW [Thai Basils]
Stir-fried chili basil sauce, with ball peppers, basils, onions and string beans.
$16.74
GANG KHIEW WHAN (GF) [Green Curry]
Thai Green Curry paste cooked in coconut milk, with bell peppers, bamboo shoot, eggplants, and Thai sweet basils.
$16.74
GANG PANANG (GF) [poppular Panang Curry]
Our specials homemade panang curry, with bell peppers, string beans and Thai basils.
$16.74
GANG DANG (GF) [Red Curry]
Thai Red curry paste cooked in coconut milk, with bell peppers, bamboo shoots, Eggplants, and sweet Thai basils.
$16.74
PAD PREAW WHAN [ Sweet & Sour]
Stir-fried homemade sweet and sour sauce, with pine apples, bell peppers, onions, scallions.
$16.74
PAD GRA TIEM [Garlic]
Stir-fried garlic sauce , on top with your choice of proteins with steamed broccoli and cabbage.
Stir-fried glass noodles with our house sauce, egg, onions, carrot, scallions and cabbage.
$16.74
PAD KEE MAO
Wide rice noodles stir-fried with chili basil sauce, Bell peppers, onions and babycorns. As Known of Drunken noodles.
$16.74
PAD SEE AIW
Wide rice noodles, stir-fried with egg, broccoli in house sweet soy sauce.
$16.74
NOODLE-LESS PAD THAI (GF)
Stir-fried Broccoli, carrots with pad thai sauce , egg ,beansprouts, scallions. and top with peanuts. it is a heathy version of padthai noodles.
$16.74
PAD THAI (GF)
pad thai is a popular Thai stir-fried noodles dish, with a balance of sweet, tangy , and savory flavors. made with rice noodles ,Egg, beansprount , scallion and top with peanuts.
$16.74
SALMON TERIYAKI
Grilled Salmon steak with specials Teriyaki sauce, on a bed of steamed mixed vegetables. top with sesame seed and scallions.
$22.72
CHICKEN TERIYAKI
Grilled chicken breast in Teriyaki sauce, on top of steamed mixed vegetables, top with sesame seed and scallions.
$19.08
SUSHI APP
AVO TEMPURA
Tempura avocado slices, lightly battered and fried, typically served with tempura dipping sauce.
$11.95
SUSHI APPETIZER
Assorted raw fish atop rice, typically includes tuna, salmon, yellowtail, eel, and crab.
$13.86
HAMACHI JALAPENO
Thin slices of yellowtail sashimi typically topped with jalapeño, scallions, and ponzu sauce.
$13.86
SASHIMI APPETIZER
Assorted fresh raw fish, typically including tuna, salmon, and whitefish, selected by the chef.
$15.06
SPICY KRAB SALAD
Shredded imitation crab, cucumber, and seaweed, mixed with spicy mayo and topped with masago.
$7.88
TUNA TATAKI
Sliced seared tuna typically served with ponzu sauce and garnished with scallions.
$13.86
SUNOMONO SALAD
Seaweed salad: Mixed seaweed typically includes cucumber and sesame seeds, dressed in a tangy rice vinegar.
$7.19
TUNA TARTARE
Diced tuna, avocado, red onions, cucumbers, sesame seeds, sesame oil, ponzu sauce, and sriracha sauce.
$13.86
SEAWEED SALAD
Delightful mix of fresh seaweed, tossed in a savory dressing.
$5.51
MISO SOUP
Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
$4.32
NGIRI/SASHIMI
EEL
Grilled eel, typically served as nigiri or sashimi, often includes a drizzle of sweet eel sauce.
$5.40
SMELT ROE (MASAGO)
Smelt fish eggs typically served on sushi rice.
$5.40
KRAB (KANI KAMA)
Krab (Kani Kama) Sashimi: Typically includes thinly sliced crab sticks without rice.
$4.20
TUNA (MAGURO)
Thinly sliced raw tuna over sushi rice, also known as maguro nigiri.
$5.40
OCTOPUS (TAKO)
Thinly sliced octopus, typically served as nigiri or sashimi, often accompanied by rice or enjoyed on its own.
$5.40
WHITE TUNA (ESCOLAR)
Thinly sliced white tuna (escolar) sashimi, typically served raw.
$5.40
EEL (UNAGI)
Grilled eel typically served over sushi rice with eel sauce.
$5.40
SMOKED SALMON
Smoked salmon atop sushi rice, typically includes nori and a hint of wasabi.
$5.40
SWEET OMELET (TAMAGO)
Sweet omelet (tamago) sashimi: Thinly sliced sweet omelet, a traditional Japanese dish.
$4.20
YELLOWTAIL (HAMACHI)
Thinly sliced yellowtail (hamachi) sashimi, typically served with soy sauce and wasabi.
$5.40
SALMON (SA-KE)
Thinly sliced raw salmon, known as sa-ke, served without rice.
$5.40
SUSHI
SUSHI SUPPER CLUB
Assorted nigiri sushi and chef's choice rolls, offering a variety of fresh fish and seafood. Typically includes tuna, salmon, shrimp, and crab.
$55.72
AFTER THE RAIN
Assorted sushi with fresh fish, shrimp, and crab, inspired by the vibrant flavors of a post-rain atmosphere.
$27.02
SASHIMI DINNER
Assorted chef-selected raw fish slices, typically featuring tuna, salmon, yellowtail, and white tuna.
$32.26
CUCUMBER ROLL
Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
$6.73
FUTOMAKI ROLL
Crab, tamago (sweet omelet), kampyo (dried gourd), spinach, cucumber, and masago (fish roe) wrapped in seaweed and rice.
$8.39
ARIZONA ROLL
Yellowtail, cucumber, avocado, and scallions, rolled in seaweed and rice.
$8.39
AVOCADO ROLL
Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
$6.73
CALIFORNIA ROLL
Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
$8.39
VEGGIE ROLL
Rice, avocado, cucumber, carrot, and asparagus, wrapped in seaweed, typically includes sesame seeds.
$8.39
JAPANESE BAGEL ROLL
Salmon, cream cheese, and scallions wrapped in seaweed and rice.
$8.39
TUNA ROLL
Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
$8.39
SALMON ROLL
Fresh salmon wrapped in rice and seaweed.
$8.39
TAMPA ROLL
Tempura white fish, red onion, and spicy mayo wrapped in seaweed and sushi rice.
$9.61
SPICY TUNA ROLL
Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
$8.39
MEXICAN ROLL
Tempura shrimp, avocado, spicy mayo, and masago wrapped in sushi rice and seaweed.
$9.61
BIG DADDY
Assorted sushi featuring tuna, salmon, whitefish, and shrimp, typically includes a specialty roll and chef's selection of nigiri.
$20.35
AQUA QUEEN
Deep-fried shrimp, avocado, and cucumber, topped with cream cheese and baked eel.
$34.68
FIRE
Spicy tuna, cucumber, and jalapeño, topped with fire sauce and roe.
$19.15
MONSTER
Spicy crab, cream cheese, cucumber, and carrots, topped with deep-fried spicy crab, eel sauce, and spicy mayo.
$19.15
UNDER THE SEA
Assorted nigiri and sashimi, typically featuring fresh fish and seafood, served with a chef-selected sushi roll.
$20.35
TAKOSAKE
Octopus and salmon sashimi, typically includes thinly sliced raw fish, served without rice or additional accompaniments.
$17.93
RAINBOW
Roll filled with cucumber, avocado, and crab, topped with tuna, salmon, yellowtail, and snapper.
$17.93
TWO BUDDIES
Tuna and salmon sushi, typically paired with avocado and cucumber, wrapped in seaweed and rice, topped with spicy mayo and masago.
$20.35
VOLCANO
Baked mixed seafood dynamite typically includes crab, shrimp, and scallops atop a California roll, garnished with masago, spicy mayo, and eel sauce.
$16.74
VIPER
Tempura shrimp, avocado, and spicy mayo, topped with eel sauce and smelt roe.
$17.93
SONAR
Sushi rice topped with assorted raw fish and shellfish, typically including tuna, salmon, and shrimp.
$21.57
DANCING EEL
A California roll topped with BBQ eel, avocado, and eel sauce.
$22.72
LADY IN RED
Shrimp tempura, asparagus, avocado, and crab dynamite topped with grilled eel, masago, and eel sauce.
$20.35
SUNRISE
Typically includes salmon, avocado, and cream cheese wrapped with salmon, topped with unagi sauce, spicy mayo, masago, and scallions.
$19.08
ANGEL HAIR
Angel Hair Sushi: Delicate angel hair pasta, shrimp tempura, cream cheese, topped with crab meat, spicy mayo, and eel sauce.
$17.89
KAO SIGNATURE SUSHI
Assorted sushi featuring fresh fish, typically including tuna, salmon, and shrimp, with traditional accompaniments like avocado and cucumber.
$21.57
KAO THAI POKE BOWL
Vibrant and nourishing, the Kao Thai Poke Bowl features a harmonious blend of fresh, flavorful ingredients that tantalize the senses with each bite.
$19.08
SALAD
NAM SOD SALAD
Ground pork mixed with ginger, peanuts, red onion, cilantro, and lime juice.