Kao Thai Kitchen Menu

4.5
(525+ Reviews)
$Thai, Sushi
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • PAD THAI (GF)

      pad thai is a popular Thai stir-fried noodles dish, with a balance of sweet, tangy , and savory flavors. made with rice noodles ,Egg, beansprount , scallion and top with peanuts.
      $16.74
      PAD THAI (GF)
    • POT STICKER

      Deep-fried dumplings typically filled with chicken and vegetables, served with a house dipping sauce.
      $8.34
      POT STICKER
    • FRIED CALAMARI

      Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
      $13.10
      FRIED CALAMARI
    • CRAB RANGOON

      Crispy Wontons Stuffed with Creamy Crab and Cheese Filling
      $9.61
      CRAB RANGOON
    • PAD SEE AIW

      Wide rice noodles, stir-fried with egg, broccoli in house sweet soy sauce.
      $16.74
      PAD SEE AIW
    • WINGS (5 PCS)

      Five pieces of deep-fried chicken wings marinated in Thai spices, served with sweet chili sauce.
      $12.60
      WINGS (5 PCS)
    • MANGO BLACK STICKY RICE

      $10.76
      MANGO BLACK STICKY RICE
    • THAI PORK JERKY

      Deep-fried marinated pork tenderloin with Thai herbs. Served with a spicy tamarind sauce.
      $9.54
      THAI PORK JERKY
    • KHAO PAD [Fried Rice]

      Fried rice, with our house specials soy sauce, egg, Broccoli, carrots and onions.
      $16.74
    • VEG TOM YUM

      Mushrooms, coriander, and lemongrass in a famous Thai spicy soup. Typically includes mixed vegetables and Thai herbs.
      $7.12
  • APPETIZERS

    • STEAMED DUMPLING

      Steamed dumplings typically include shrimp, chicken, and water chestnuts wrapped in wonton skin, served with a soy dipping sauce.
      $8.34
    • WINGS (15 PCS)

      Deep-fried chicken wings marinated in Thai spices, served with a house sweet chili sauce.
      $34.10
    • WINGS (10 PCS)

      Deep-fried marinated chicken wings typically served with a sweet chili sauce.
      $23.34
      WINGS (10 PCS)
    • WINGS (5 PCS)

      Five pieces of deep-fried chicken wings marinated in Thai spices, served with sweet chili sauce.
      $12.60
      WINGS (5 PCS)
    • CRAB RANGOON

      Crispy Wontons Stuffed with Creamy Crab and Cheese Filling
      $9.61
      CRAB RANGOON
    • EDAMAME (V, GF)

      Steamed young soybeans, lightly sprinkled with sea salt.
      $7.81
    • THAI PORK JERKY

      Deep-fried marinated pork tenderloin with Thai herbs. Served with a spicy tamarind sauce.
      $9.54
      THAI PORK JERKY
    • POT STICKER

      Deep-fried dumplings typically filled with chicken and vegetables, served with a house dipping sauce.
      $8.34
      POT STICKER
    • CRISPY TOFU BITES (V,GF)

      $9.54
    • THAI FRIES (V)

      Fries typically seasoned with Thai spices and served with a special mayo sauce.
      $7.81
      THAI FRIES (V)
    • FRIED CALAMARI

      Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
      $13.10
      FRIED CALAMARI
    • GARDEN ROLLS (V, GF)

      Rice paper, stuffed with cucumber, spring mixed, carrots, mints, with homemade peanut sauce.
      $7.12
      GARDEN ROLLS (V, GF)
    • FRIED WONTON

      Ground chicken wrapped in wonton skin, deep-fried.
      $8.34
      FRIED WONTON
    • FIRECRACKER SHRIMP

      Fried shrimp typically wrapped in a crispy shell, served with a sweet chili sauce.
      $9.54
    • SATEH

      Marinated and grilled meat skewers with a rich peanut sauce and cucumber salad.
      $10.76
      SATEH
    • EGG ROLLS (V)

      Crispy egg rolls typically filled with cabbage, carrots, and glass noodles, served with a side of sweet and sour sauce.
      $7.12
    • CHICKEN CURRY PUFF (3)

      Deep-fried pastry filled with minced chicken, potatoes, onions, and yellow curry powder.
      $9.61
      CHICKEN CURRY PUFF (3)
    • THAI FISH CAKE (5)

      Deep-fried fish cakes typically made with fish paste, red curry paste, kaffir lime leaves, and green beans. Served with a sweet chili dipping sauce.
      $10.76
    • SHRIMP TEMPURA (4)

      Battered and deep-fried shrimp, typically served with sweet and sour sauce.
      $9.61
      SHRIMP TEMPURA (4)
    • KAO THAI SAMPLER (FOR 2)

      Egg Rolls [2] fried wonton [2] crab Rangoon [2] shrimp tempura [2] fried crispy tofu [2]. with sweet chili sauce and peanut Sause
      $17.89
      KAO THAI SAMPLER (FOR 2)
  • CHEF SP.

    • PORK RIBS PANANG CURRY (GF)

      Braised pork ribs for 4 hours in curry panang, with basil, bell peppers, string beans. come with side of Jasmin rice.
      $20.30
    • YUM SOLF SHELL CRAB

      Crispy soft shell of crabs , salad Thai style in Lime venigarrettt with tomatoes, red onions, cucumber, carrot bedding with spring mix.
      $22.72
    • LARB SALMON

      Aromatics Thai style spicy lime vinaigrette salad with tomatoes, red onions, mints, ground roasted rice. On top with salmon steak. Served with Jasmin rice.
      $22.72
      LARB SALMON
    • GANG PED YANG (GF)

      Aromatics crispy duck confit in Thai red curry style with tomatoes, pine apples and basil. served with Thai Jasmin rice.
      $26.28
    • KAHO KOOK KA PI

      Shrimp
      $21.50
      KAHO KOOK KA PI
    • DUCK NOODLE SOUP

      Roasted duck with rice noodles, bean sprouts, Chinese broccoli, cilantro, and scallions in a rich duck broth.
      $26.28
      DUCK NOODLE SOUP
    • SALMON GA PROW

      Filet salmon sautéed with bell peppers, mushrooms, and string beans in Thai basil sauce.
      $22.72
    • SOUTHERN THAI CURRY NOODLES (KA NOM JEEN NAM YA)

      Rice noodles in a southern Thai fish curry with coconut milk, green beans, bean sprouts, basil, pickled mustard, and cabbage.
      $19.08
    • TRIPLE "S" RED SNAPPER

      Fried red snapper, bell peppers, onions, and scallions, typically served with a sweet, spicy, and sour sauce.
      $21.50
    • CHAING MAI CURRY NOODLES (KAO SOI)

      Egg noodles in a northern Thai yellow curry with chicken, coconut milk, red onion, pickled mustard greens, and crispy egg noodles.
      $21.50
      CHAING MAI CURRY NOODLES (KAO SOI)
    • BLUE CRAB FRIED RICE

      Blue crab stir-fried with rice, eggs, tomatoes, and onions. Typically includes scallions and cilantro.
      $31.04
      BLUE CRAB FRIED RICE
    • BEEF MASSAMAN CURRY

      Braised beef chunks for 5 hours, in massaman curry , soft and tender. With carrots, potatoes, onions, peanuts.
      $20.30
      BEEF MASSAMAN CURRY
    • SHRIMP IN THE POT (KUNG OB WOON SEN)

      Shrimp cooked with glass noodles, ginger, celery, scallions, mushrooms, carrots, and house sauce.
      $19.08
      SHRIMP IN THE POT (KUNG OB WOON SEN)
  • POKE BOWL

    • SALMON TERIYAKI

      Grilled salmon with teriyaki sauce, typically includes seaweed salad, cucumber, avocado, edamame, and sushi rice.
      $22.72
      SALMON TERIYAKI
    • CHICKEN TERIYAKI

      Grilled chicken breast in Teriyaki sauce, on top of steamed mixed vegetables, top with sesame seed and scallions.
      $19.08
      CHICKEN TERIYAKI
    • KAO THAI POKE BOWL

      Vibrant and nourishing, the Kao Thai Poke Bowl features a harmonious blend of fresh, flavorful ingredients that tantalize the senses with each bite.
      $19.08
  • ENTREE

    • PINEAPPLE CURRY

      Red curry paste cooked with coconut milk , bell peppers and pineapples.
      $17.43
    • HOT CHILLI

      Sautéed onions, bell peppers, Thai chili paste and Thai basils.
      $17.43
    • GARLIC & BLACK PEPPER

      Sautéed with garlic and black pepper on a bed of steamed broccoli , cabbage sprinkle with with fried garlic.
      $17.43
      GARLIC & BLACK PEPPER
    • BROCCOLI

      Sautéed fresh broccoli with yummy house sauce.
      $17.43
    • RAMA [Amezing Peanut sauce]

      Peanut sauce stir-fried with broccoli and babycorns. top with grounded peanuts.
      $16.74
      RAMA [Amezing Peanut sauce]
    • PAD MED MAMUANG [Cashew Nuts]

      Stir-fried cashew nuts, bell peppers, onions and scallions in house sauce and a little Thai chili paste.
      $16.74
    • PAD MAKHUE [Egg Plants]

      Eggplants stir-fried with house sauce, basils bell peppers and onions.
      $16.74
    • GA PROW [Thai Basils]

      Stir-fried chili basil sauce, with ball peppers, basils, onions and string beans.
      $16.74
    • GANG KHIEW WHAN (GF) [Green Curry]

      Thai Green Curry paste cooked in coconut milk, with bell peppers, bamboo shoot, eggplants, and Thai sweet basils.
      $16.74
      GANG KHIEW WHAN (GF) [Green Curry]
    • GANG PANANG (GF) [poppular Panang Curry]

      Our specials homemade panang curry, with bell peppers, string beans and Thai basils.
      $16.74
    • GANG DANG (GF) [Red Curry]

      Thai Red curry paste cooked in coconut milk, with bell peppers, bamboo shoots, Eggplants, and sweet Thai basils.
      $16.74
      GANG DANG (GF) [Red Curry]
    • PAD PREAW WHAN [ Sweet & Sour]

      Stir-fried homemade sweet and sour sauce, with pine apples, bell peppers, onions, scallions.
      $16.74
      PAD PREAW WHAN [ Sweet & Sour]
    • PAD GRA TIEM [Garlic]

      Stir-fried garlic sauce , on top with your choice of proteins with steamed broccoli and cabbage.
      $16.74
    • PAD KING [Ginger]

      Stir-fried fresh gingers, babycorns, scallions, onions, celery, carrots.
      $16.74
    • PAD PAK [Mixed Vegetables]

      Mixed assorted vegetables stir-fried. with our specials house brown sauce.
      $16.74
    • KHAO PAD [Fried Rice]

      Fried rice, with our house specials soy sauce, egg, Broccoli, carrots and onions.
      $16.74
    • KHAO PAD KEE MAO [Thai spicy Rice]

      Spicy fried rice with chili basil sauce, Bell peppers, onions and babycorns.
      $16.74
      KHAO PAD KEE MAO [Thai spicy Rice]
    • KHAO PAD SAPPAROD [Pineapple fried rice]

      Pineapples fried rice in yellow curry, Egg, raisins, peas, cashew nuts.
      $17.89
      KHAO PAD SAPPAROD [Pineapple fried rice]
    • PAD WOON SEN

      Stir-fried glass noodles with our house sauce, egg, onions, carrot, scallions and cabbage.
      $16.74
      PAD WOON SEN
    • PAD KEE MAO

      Wide rice noodles stir-fried with chili basil sauce, Bell peppers, onions and babycorns. As Known of Drunken noodles.
      $16.74
      PAD KEE MAO
    • PAD SEE AIW

      Wide rice noodles, stir-fried with egg, broccoli in house sweet soy sauce.
      $16.74
      PAD SEE AIW
    • NOODLE-LESS PAD THAI (GF)

      Stir-fried Broccoli, carrots with pad thai sauce , egg ,beansprouts, scallions. and top with peanuts. it is a heathy version of padthai noodles.
      $16.74
      NOODLE-LESS PAD THAI (GF)
    • PAD THAI (GF)

      pad thai is a popular Thai stir-fried noodles dish, with a balance of sweet, tangy , and savory flavors. made with rice noodles ,Egg, beansprount , scallion and top with peanuts.
      $16.74
      PAD THAI (GF)
    • SALMON TERIYAKI

      Grilled Salmon steak with specials Teriyaki sauce, on a bed of steamed mixed vegetables. top with sesame seed and scallions.
      $22.72
    • CHICKEN TERIYAKI

      Grilled chicken breast in Teriyaki sauce, on top of steamed mixed vegetables, top with sesame seed and scallions.
      $19.08
      CHICKEN TERIYAKI
  • SUSHI APP

    • AVO TEMPURA

      Tempura avocado slices, lightly battered and fried, typically served with tempura dipping sauce.
      $11.95
    • SUSHI APPETIZER

      Assorted raw fish atop rice, typically includes tuna, salmon, yellowtail, eel, and crab.
      $13.86
    • HAMACHI JALAPENO

      Thin slices of yellowtail sashimi typically topped with jalapeño, scallions, and ponzu sauce.
      $13.86
    • SASHIMI APPETIZER

      Assorted fresh raw fish, typically including tuna, salmon, and whitefish, selected by the chef.
      $15.06
    • SPICY KRAB SALAD

      Shredded imitation crab, cucumber, and seaweed, mixed with spicy mayo and topped with masago.
      $7.88
    • TUNA TATAKI

      Sliced seared tuna typically served with ponzu sauce and garnished with scallions.
      $13.86
    • SUNOMONO SALAD

      Seaweed salad: Mixed seaweed typically includes cucumber and sesame seeds, dressed in a tangy rice vinegar.
      $7.19
    • TUNA TARTARE

      Diced tuna, avocado, red onions, cucumbers, sesame seeds, sesame oil, ponzu sauce, and sriracha sauce.
      $13.86
    • SEAWEED SALAD

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $5.51
    • MISO SOUP

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $4.32
  • NGIRI/SASHIMI

    • EEL

      Grilled eel, typically served as nigiri or sashimi, often includes a drizzle of sweet eel sauce.
      $5.40
    • SMELT ROE (MASAGO)

      Smelt fish eggs typically served on sushi rice.
      $5.40
    • KRAB (KANI KAMA)

      Krab (Kani Kama) Sashimi: Typically includes thinly sliced crab sticks without rice.
      $4.20
    • TUNA (MAGURO)

      Thinly sliced raw tuna over sushi rice, also known as maguro nigiri.
      $5.40
    • OCTOPUS (TAKO)

      Thinly sliced octopus, typically served as nigiri or sashimi, often accompanied by rice or enjoyed on its own.
      $5.40
    • WHITE TUNA (ESCOLAR)

      Thinly sliced white tuna (escolar) sashimi, typically served raw.
      $5.40
    • EEL (UNAGI)

      Grilled eel typically served over sushi rice with eel sauce.
      $5.40
    • SMOKED SALMON

      Smoked salmon atop sushi rice, typically includes nori and a hint of wasabi.
      $5.40
    • SWEET OMELET (TAMAGO)

      Sweet omelet (tamago) sashimi: Thinly sliced sweet omelet, a traditional Japanese dish.
      $4.20
    • YELLOWTAIL (HAMACHI)

      Thinly sliced yellowtail (hamachi) sashimi, typically served with soy sauce and wasabi.
      $5.40
    • SALMON (SA-KE)

      Thinly sliced raw salmon, known as sa-ke, served without rice.
      $5.40
  • SUSHI

    • SUSHI SUPPER CLUB

      Assorted nigiri sushi and chef's choice rolls, offering a variety of fresh fish and seafood. Typically includes tuna, salmon, shrimp, and crab.
      $55.72
    • AFTER THE RAIN

      Assorted sushi with fresh fish, shrimp, and crab, inspired by the vibrant flavors of a post-rain atmosphere.
      $27.02
    • SASHIMI DINNER

      Assorted chef-selected raw fish slices, typically featuring tuna, salmon, yellowtail, and white tuna.
      $32.26
    • CUCUMBER ROLL

      Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.
      $6.73
    • FUTOMAKI ROLL

      Crab, tamago (sweet omelet), kampyo (dried gourd), spinach, cucumber, and masago (fish roe) wrapped in seaweed and rice.
      $8.39
    • ARIZONA ROLL

      Yellowtail, cucumber, avocado, and scallions, rolled in seaweed and rice.
      $8.39
    • AVOCADO ROLL

      Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.
      $6.73
    • CALIFORNIA ROLL

      Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.
      $8.39
    • VEGGIE ROLL

      Rice, avocado, cucumber, carrot, and asparagus, wrapped in seaweed, typically includes sesame seeds.
      $8.39
    • JAPANESE BAGEL ROLL

      Salmon, cream cheese, and scallions wrapped in seaweed and rice.
      $8.39
    • TUNA ROLL

      Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.
      $8.39
    • SALMON ROLL

      Fresh salmon wrapped in rice and seaweed.
      $8.39
    • TAMPA ROLL

      Tempura white fish, red onion, and spicy mayo wrapped in seaweed and sushi rice.
      $9.61
    • SPICY TUNA ROLL

      Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
      $8.39
    • MEXICAN ROLL

      Tempura shrimp, avocado, spicy mayo, and masago wrapped in sushi rice and seaweed.
      $9.61
    • BIG DADDY

      Assorted sushi featuring tuna, salmon, whitefish, and shrimp, typically includes a specialty roll and chef's selection of nigiri.
      $20.35
    • AQUA QUEEN

      Deep-fried shrimp, avocado, and cucumber, topped with cream cheese and baked eel.
      $34.68
    • FIRE

      Spicy tuna, cucumber, and jalapeño, topped with fire sauce and roe.
      $19.15
    • MONSTER

      Spicy crab, cream cheese, cucumber, and carrots, topped with deep-fried spicy crab, eel sauce, and spicy mayo.
      $19.15
    • UNDER THE SEA

      Assorted nigiri and sashimi, typically featuring fresh fish and seafood, served with a chef-selected sushi roll.
      $20.35
    • TAKOSAKE

      Octopus and salmon sashimi, typically includes thinly sliced raw fish, served without rice or additional accompaniments.
      $17.93
    • RAINBOW

      Roll filled with cucumber, avocado, and crab, topped with tuna, salmon, yellowtail, and snapper.
      $17.93
    • TWO BUDDIES

      Tuna and salmon sushi, typically paired with avocado and cucumber, wrapped in seaweed and rice, topped with spicy mayo and masago.
      $20.35
    • VOLCANO

      Baked mixed seafood dynamite typically includes crab, shrimp, and scallops atop a California roll, garnished with masago, spicy mayo, and eel sauce.
      $16.74
    • VIPER

      Tempura shrimp, avocado, and spicy mayo, topped with eel sauce and smelt roe.
      $17.93
    • SONAR

      Sushi rice topped with assorted raw fish and shellfish, typically including tuna, salmon, and shrimp.
      $21.57
    • DANCING EEL

      A California roll topped with BBQ eel, avocado, and eel sauce.
      $22.72
    • LADY IN RED

      Shrimp tempura, asparagus, avocado, and crab dynamite topped with grilled eel, masago, and eel sauce.
      $20.35
    • SUNRISE

      Typically includes salmon, avocado, and cream cheese wrapped with salmon, topped with unagi sauce, spicy mayo, masago, and scallions.
      $19.08
    • ANGEL HAIR

      Angel Hair Sushi: Delicate angel hair pasta, shrimp tempura, cream cheese, topped with crab meat, spicy mayo, and eel sauce.
      $17.89
    • KAO SIGNATURE SUSHI

      Assorted sushi featuring fresh fish, typically including tuna, salmon, and shrimp, with traditional accompaniments like avocado and cucumber.
      $21.57
    • KAO THAI POKE BOWL

      Vibrant and nourishing, the Kao Thai Poke Bowl features a harmonious blend of fresh, flavorful ingredients that tantalize the senses with each bite.
      $19.08
  • SALAD

    • NAM SOD SALAD

      Ground pork mixed with ginger, peanuts, red onion, cilantro, and lime juice.
      $15.52
    • YUM EGGPLANT SALAD

      Grilled egg plants , tomatoes, mints,red onions, carrots, roasted ground rice, with thai style lime vennigarette
      $10.76
    • YUM WOONSEN SALAD

      Glass noodles mixed with ground chicken, shrimp, red onion, cilantro, and tomatoes in a spicy lime dressing.
      $15.52
      YUM WOONSEN SALAD
    • YUM PED SALAD

      Marinated duck tossed with tomatoes, pineapple, cilantro, and red onions in a house spicy lime dressing, served over mixed greens.
      $26.28
    • SOM TAM (PAPAYA SALAD)

      Shredded papaya, carrots, tomato, string beans, peanuts with lime vinaigrette.
      $10.76
      SOM TAM (PAPAYA SALAD)
    • TEAR TIGER SALAD

      Grilled beef slices with onions, cilantro, and roasted rice powder, seasoned with spicy lime dressing on a bed of lettuce.
      $14.32
      TEAR TIGER SALAD
    • LARB GAI SALAD

      Minced chicken mixed with lime juice, red onions, mint, cilantro, and roasted rice in a spicy dressing.
      $14.32
    • 9TH SALAD (V)

      Mixed greens with a choice of dressings: No Dressing, Sweet Lime, or Peanut.
      $9.54
  • SOUPS

    • VEG RICE SOUP

      Rice and mixed vegetables in a clear broth, typically garnished with cilantro and green onions.
      $7.12
    • VEG TOM YUM

      Mushrooms, coriander, and lemongrass in a famous Thai spicy soup. Typically includes mixed vegetables and Thai herbs.
      $7.12
    • VEG TOM KHA

      Coconut milk soup with lemongrass, galangal, lime leaf, and mushrooms.
      $7.12
    • CHICKEN RICE SOUP

      A comforting soup made with tender chicken and aromatic rice.
      $7.12
    • TOFU TOM KHA

      Tofu in a coconut milk broth with lemongrass, galangal, mushrooms, tomatoes, lime juice, cilantro, and scallions.
      $7.12
    • SHRIMP TOM KHA

      Coconut milk soup with shrimp, lemongrass, galangal, mushrooms, tomatoes, onions, scallions, cilantro, and lime juice.
      $8.34
    • TOFU TOM YUM

      Steamed tofu with mushrooms, lemongrass, galangal, Thai chilis, kaffir lime leaves, and cilantro in a hot and sour broth.
      $7.12
    • CHICKEN TOM YUM

      Chicken with lemongrass, mushrooms, tomatoes, chili, lime leaves, and cilantro in a spicy, hot and sour broth.
      $7.12
    • STEAMED TOFU RICE SOUP

      Clear broth with steamed tofu, rice, garlic, green onions, cilantro, and pepper.
      $7.12
    • SHRIMP RICE SOUP

      Clear testy broth with rice, shrimp, ginger, garlic, pepper, Scallion
      $8.34
      SHRIMP RICE SOUP
    • SHRIMP TOM TUM SOUP

      Hot and sour thai style soup with mushrooms and red onions and little spicy
      $8.34
      SHRIMP TOM TUM SOUP
    • CHICKEN TOM KHA SOUP

      Coconut milk broth thai style soup, with mushroom, red onions. With a little chili oil.
      $7.12
      CHICKEN TOM KHA SOUP
  • SIDES

    • Salad ,peanut Dressing

      Lettuce, tomatoes, and spinach with a creamy peanut dressing.
      $4.20
    • Salad ,sweet Lime Dresing

      Shredded cabbage, lettuce, tomato, and cucumber with a sweet lime dressing.
      $4.20
    • STEAM EGG NOODLE

      Steamed egg noodles, typically featuring tender egg noodles, perfect as a simple side.
      $4.20
    • SUSHI RICE

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $4.20
    • STEAM RICE NOODLE

      Steamed rice noodles, typically plain and tender, ideal for soaking up flavors.
      $4.20
    • CURRY SAUCE

      Curry sauce typically includes coconut milk, curry paste, and a blend of spices. Common varieties are red, green, yellow, panang, and massaman.
      $4.20
    • PEANUT SAUCE

      Traditional Thai peanut sauce, typically made with ground peanuts, coconut milk, and spices.
      $3.63
    • STEAMED VEGETABLES

      Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
      $4.82
    • COCONUT RICE

      Coconut-infused rice, a delightful tropical twist to elevate your dining experience.
      $4.20
    • BROWN RICE

      Wholesome brown rice to complement your meal.
      $4.20
    • JASMINE RICE

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $2.99
    • STICKY RICE

      Sweet Thai dessert with mango and sticky rice.
      $4.20
  • DESSERT

    • LYCHEE FRUIT

      Thai exotic fruit typically served in light syrup over ice.
      $9.61
    • MANGO BLACK STICKY RICE

      $10.76
      MANGO BLACK STICKY RICE
    • THAI DONUTS

      Deep-fried Thai dough typically served with sweetened condensed milk and ground peanuts.
      $7.12
    • TARO PEARL IN COCONUT MILK

      Taro pearls made from taro root and rice flour, typically served in sweetened coconut milk.
      $5.93
    • COCONUT CUP CUSTARD

      Smooth and creamy coconut custard with a delicate sweetness, garnished with fresh mint leaves.
      $7.12
      COCONUT CUP CUSTARD
  • DRINKS

    • UNSWEET TEA

      Refreshing, chilled classic tea with no added sweetness.
      $4.20
    • SWEET TEA

      Refreshing sweet tea brewed to perfection.
      $4.20
    • LG B WATER

      Large bottled water: Stay hydrated with a refreshing bottle of still water.
      $4.82
    • FRESH LIME SODA

      Fresh squeezed lime juice, sugar, and soda.
      $4.82
    • HOT TEA

      Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
      $3.63
    • THAI COFFEE

      Drip coffee brewed Thai style, typically sweetened with sugar and topped with half and half.
      $4.82
    • THAI TEA

      Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.
      $4.82
    • SODA

      Refreshing carbonated beverage, perfect for quenching your thirst.
      $3.63
    • LEMONADE

      Refreshing citrus beverage.
      $3.63
    • SPRITE

      Crisp, Refreshing Lemon-Lime Carbonated Drink
      $3.63
    • DIET COKE

      A crisp, refreshing cola with a light taste and no sugar.
      $3.63
    • COKE

      Classic, refreshing carbonated beverage.
      $3.63
    • ORANGE JUICE

      Classic citrus refreshment.
      $4.82
    • YUENGLING

      A well-known lager beer typically enjoyed for its balanced taste. Must be 21 to purchase.
      $5.40
    • COCONUT WATER DRINK

      Pure Thai coconut water, naturally sweet with no added sugar.
      $5.98
  • CATERING

    • C- DANG

      Stir-fried with green onions, yellow onions, mushrooms, roasted cashew nuts, and dried chili.
      $95.67
    • C- SPICY KRAB SALAD (V) (10-12 ppl)

      Spicy krab salad: Surimi krab, orange, tomato, cucumber, scallions, and masago with spicy sauce.
      $47.83
    • C- YUM EGGPLANT (V) (10-12 ppl)

      Sautéed eggplant with garlic, bell peppers, Thai basil, and chili.
      $59.79
    • C- TEAR TIGER SALAD (10-12 ppl)

      Grilled marinated beef, thinly sliced and tossed with onions, cilantro, roasted rice powder, and a spicy lime dressing.
      $83.71
    • C- LARB GAI (10-12 ppl)

      Minced chicken mixed with lime juice, chili, scallions, shallots, cilantro, mint, and toasted rice powder.
      $59.79
    • C- THAI SALAD (V) (10-12 ppl)

      Lettuce, cucumber, tomato, carrot, onion, and scallion dressed with homemade peanut dressing.
      $29.89
    • C- SUSHI SUPREME

      Assorted nigiri sushi, California roll, and tuna roll, typically featuring chef's top selection of fresh fish.
      $54.57
    • C- SASHIMI PLATTER

      Assorted fish selection with chef's choice sashimi, typically including tuna, salmon, and yellowtail.
      $30.65
    • C- FRIED SEAWEED (40)

      Crispy seaweed, lightly fried, typically seasoned with sesame oil, salt, and vinegar, paired with fried fish.
      $23.91
    • C- FRIED AVOCADO (30)

      $47.83
    • C- FRIED WONTON (30)

      Ground pork and mixed vegetables wrapped in wonton skins and deep-fried.
      $41.85
    • C- FIRECRACKER SHRIMP (30)

      Fried shrimp typically served with Thai sweet and spicy sauce.
      $43.07
    • C- SATEH (30)

      Grilled chicken skewers typically include a peanut sauce and cucumber relish.
      $45.49
    • C- EGG ROLL (30)

      Ground pork, glass noodles, cabbage, and carrots wrapped in a crispy egg roll skin.
      $35.87
    • C- SUSHI

      Assorted sushi rolls typically include fresh fish, vegetables, and seasoned rice, wrapped in seaweed.
      $83.71
    • CATERING THAI ENTREE BEEF/SHRIMP/SQUID

      Stir-fried beef, shrimp, or squid, typically with garlic, onions, bell peppers, and Thai basil, in a savory house sauce.
      $95.67
    • CATERING THAI ENTREE CHICKEN, ETC

      Sliced chicken breast sautéed with onions, bell peppers, and mushrooms in a savory Thai sauce, garnished with fresh basil.
      $83.71

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(727) 350-3722

7199 66th St N, Pinellas Park, FL 33781


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