Kantu Peruvian Cuisine Menu

Fried squid with Peruvian flavors served with fried cassava, tartar sauce and salsa criolla.

Our guacamole recipe served with tostones.

Sliced boiled potatoes in a spicy cheese sauce served with lettuce and boiled egg.

Grilled baby octopus seasoned with Peruvian spices served with potatoes and corn.

Fried cassava in aji cheese sauce accompanied with lettuce and boiled egg.

Mix of fresh seafood in a spicy lime sauce served with sweet potatoes, potatoes and white corn.

The national dish of Peru, 100% fresh fish fillet chunks marinated in lime juice with onions, boiled potato, sweet potato, and white corn.

Mix of fresh seefood and fish chunks, in a spicy lime sauce served with sweet potatoes and white corn.

Cooked mussels topped with diced onions, tomatoes, lime juice, white corn and cilantro.

Chopped white fish, crabmeat, shrimp and squid marinated in Peruvian aji lime juice.

Peruvian fish soup with boiled yuca on the side.

Mixed seafood in a mild spicy aji tomato broth.

Combination of seafood saffron rice with fresh fish ceviche.

Shrimps in garlic sauce served with fried cassava or tacu tacu patty.

Mixed fried fresh calamari, shrimp, fish on a bed of fried yuca topped with salsa criolla.

Pan fried white sea bass fillet topped with a creamy seafood aji sauce served with white rice.

White fish fillet in garlic sauce, served with green plantains and white rice

Sauteed white fish chunks with onions, tomatoes and pepper served with white rice.

Grilled salmon with your choice of house salad, fried yuca or pasta.

Pan seared salmon served with stewed quinoa and steam vegetables.

Steamed white fish filled cooked with onions, tomatoes and herbs, served with boiled cassava

Peruvian Fried rice with baco, pepper and scallions.

Baked sweet potato.

Fried sweet potatoes.

Toasted corn.

Side order of salad mixed with lettuce, tomatoes, onions, carrots, pepper with dressing on the side.

Beans.

Sweet plantains

French fries.

Sauteed Quinoa with vegetables - Special side order.

Spicy onion salad.

Green plantains.

Steamed or Stirfry Vegetables - Special side order.

Fried cassava.

Peruvian style fried rice with soy sauce, your choice of chicken breast (out of stock) or tenderloin chunks or mix.

Grilled 12 oz Rib Eye Steak topped with our signature seasoning blend, served with your choice of two side orders and chimichurri on the side.

Baby back ribs with BBQ on the side served with sweet plantains and Peruvian fried rice.

Grilled 10 Oz skirt steak topped with our signature seasoning blend, served with your choice of two side orders and chimichurri on the side

Tenderloin chunks sautéed with soy sauce, onions, tomatoes, cilantro and french fries. Peruvian food pride and best seller dish!

Chunks of tenderloin plus 5 pieces of jumbo shrimp sauteed with soy sauce, onions, tomatoes, cilantro, French fries served with white rice or tacu tacu.

10 oz grilled skirt steak, 12 Oz grilled rib eye, 1 stick of grilled veal hearts, grilled Argentinian sausage and choice of three side orders. Feeds 2-3 people.

Lettuce, tomatoes, avocado, onions, carrots and a light vinaigrette.

Onions, tomatoes, carrots, broccoli, and pepper sautéed with soy sauce served with white rice and french fries.

Peruvian drink made from purple corn.

Golden carbonated beverage soda.

Passion fruit, lime juice and agave syrup.

Soft Peruvian traditional cookies filled with caramel.

Fried fresh fish served with White rice and Peruvian salsa criolla.

Onions, tomatoes, carrots, broccoli, and pepper sautéed with soy sauce served with white rice and French fries.