Kantipur Cafe Menu

Lentil chips, diced potatoes, chickpeas, tomatoes, onions, yogurt, tamarind, and mint sauce.

Crispy turnovers stuffed with potatoes and green peas with herbs and spices. Vegan.

Fresh spinach, onion, cauliflower, potato with herbs and spices batter fried in chickpea flour. Vegan.

Tender pieces of chicken with herbs and spices batter fried in chickpea flour.

Black lentil patties cooked with Himalayan herbs and spices. Gluten-free, vegan.

Soya chunks marinated with herbs and spices with ginger, garlic, green chili, and lime juice. Gluten-free, vegan.

Grilled Chicken marinated with herbs and spices with ginger, garlic, green chili, and lime juice. Gluten-free.

Chicken marinated with herbs and spices then grilled. Gluten-free.

Dried lamb meat (jerky) with Himalayan spices. Gluten-free.

Boiled Potatoes mixed with onion, ginger, garlic, cilantro, mustard oil, and a touch of lemon juice. Gluten-free, vegan.

Roasted soy beans mixed with onion, ginger, garlic, cilantro, and Himalayan herbs.

Combination of choila, batman's, aloo ko achar, chicken or vegetable choila.

Flavorful chicken seasoned with spices and herbs garlic flavored. Gluten-free.

Nine types of sprouted beans cooked with Himalayan herbs and spices. Gluten-free, vegan.

Grilled chicken breast, lettuce, tomato, cucumber, red onion, and green pepper. Gluten-free.

Flat Bread topped with garlic and cilantro.

White flour bread stuffed with mashed potato and species.

White flour bread stuffed with almonds and raisins.

Whole wheat flour bread baked in tandoor.

Multi-layered whole wheat bread baked in tandoor touched with butter.

Whole wheat bread stuffed with potato.

Noodle stir-fried with vegetables, herbs, and spices.

Noodle stir-fried with shrimp, vegetables, and herbs, and spices.

Noodle stir-fried with vegetables, egg, herbs, and spices.

Noodle with chicken, vegetables, herbs, and spices in chicken broth.

Noodle with vegetables, herbs, and spices in vegetable broth.

Boneless chicken pieces marinated overnight in yogurt and spices and baked in Tandoor. Gluten-free.

Minced chicken seasoned with chopped onions, herbs, and spices and baked in Tandoor. Gluten-free.

Cubes of homemade cheese, bell pepper, and onions marinated with herbs and spices and baked in Tandoor. Gluten-free.

Fresh jumbo shrimp marinated delicately spiced and baked in Tandoor. Gluten-free.

Chickpeas cooked with ginger, garlic, onions, tomatoes, herbs, and spices. Gluten-free, vegan.

Fresh cauliflower and potatoes are gently cooked with herbs and spices. Gluten-free, vegan.

A flavorful blend of spinach, ginger, onion, and cubes of homemade cheese cooked in light spices. Gluten-free.

Mixed Vegetables cooked in a creamy gravy made from onion, ginger, garlic, cashew, and almond. Gluten-free.

Fresh okra cooked with onion, ginger, garlic, and Indian spices. Gluten-free, vegan.

Cubes of cottage cheese cooked in creamy tomato sauce. Gluten-free.

Diced potatoes, black eye peas, and bamboo shoots cooked with exotic herbs and spices. Gluten-free, vegan.

Mustard green sauteed with garlic. Gluten-free, vegan.

Soya bean chunks stir-fried with tomatoes, onions, green pepper, and a touch of chili sauce. Gluten-free, vegan.

Cauliflower batter fried and sautéed in mild soy garlic sauce. Gluten-free, vegan.

Tender pieces of chicken cooked in Tandoor and simmered in creamy tomato sauce. Gluten-free.

Marinated chicken cooked in Tandoor, simmered in creamy tomato sauce with herbs, spices, and butter. Gluten-free.

Chicken cooked in onion, tomato, and spinach-based gravy with Herbs. Gluten-free.

Chicken cooked with creamy gravy made from onion, ginger, garlic, cashew, and almond. Gluten-free.

Chicken cooked with bell pepper, onion, tomato, and exotic spices. Gluten-free.

Chicken marinated in spices and vinegar cooked with potato in a traditional hot curry sauce. Gluten-free.

Grilled chicken stir-fried with tomatoes, onions, bell peppers with a touch of chili sauce.

Chicken marinated with spices batter fried and sautéed in mild soy, garlic sauce.

Typical home-style goat curry with bones cooked with exotic herbs and spices in a savory sauce. Gluten-free.

Tender pieces of lamb cooked robust curry of tomatoes, onion, ginger, and spices. Gluten-free.

Lamb marinated in spices and vinegar cooked with potato in a traditional hot curry sauce. Gluten-free.

Tender cubes of lamb sautéed and cooked in creamed spinach with exotic herbs and spices. Gluten-free.

Tender pieces of boneless lamb cooked in a creamy sauce, spices, and nuts. Gluten-free.

Tender pieces of lamb cooked with tomato, onion, bell pepper, and herbs. Gluten-free.

Shrimp cooked in creamy tomato sauce with herbs and spices. Gluten-free.

Shrimp cooked with bell pepper, onion, tomato with exotic spices. Gluten-free.

Shrimp cooked in a light creamy sauce with nuts. Gluten-free.

Shrimp cooked in creamed spinach with herbs and spices. Gluten-free.

Basmati rice cooked with chicken, cashew, raisin, sliced almond, spices, and fried onions. Gluten-free.

Basmati rice cooked with lamb, cashew, raisin, sliced almond, spices, and fried onions. Gluten-free.

Basmati rice cooked with goat, cashew, raisin, sliced almond, spices, and fried onions. Gluten-free.

Basmati rice cooked with shrimp, cashew, raisins, sliced almonds, spices, and fried onions. Gluten-free.

Select options (steamed, to the jolt, chili, or tandoori).