Kansha Japanese Sushi Bistro Menu

Pick two sushi rolls from a variety including California, Philadelphia, various fish options, spicy varieties, avocado, shrimp tempura, cucumber, and eel.

Shrimp and Vegetable Tempura

Mixed Vegetable, Egg with Butter, soya sauce no MSG.

Shrimp Tempura, Spicy Crab, Avocado, Red Crunchy Flakes, Sauce.

Grilled chicken with teriyaki sauce.

Smoke Salmon, Cream Cheese, Avocado.

Fried wheat ball with Octopus.

Sweet Chilli Sauce

Crab, Meat, Avocado, Cucumber.

Tuna, Cucumber, Spicy Sauce.

Shrimp Tempura, Cream Cheese, Crab, Topped Avocado Sauce, & Sweet Sauce

Egg, char siu, bamboo shoot, green onion, seaweed.

Mixed seafood, vegetable, green onion and sesame.

Egg, char siu, bamboo shoot, green onion and sesame.

Egg, char siu, kimchi, baby bok choy, green onion and sesame.

White wheat or buckwheat noodle.

Noodle with tempura (cold or hot).

Fried jalapeño stuffed with cream cheese, crabmeat and sauce.

Fried avocado stuffed with spicy tuna and crabmeat, sauce.

Steamed green soybean with cajun seasoning.

Seasoned Octopus with wasabi.

Fried wheat ball with Octopus.

Sliced Yellowtail, jalapeno, Cilantro, Garlic yuzu sauce.

Sliced Salmon, Cilantro, Jalapeño, Yuzu sauce, green Onion.

Squid salad typically includes fresh squid mixed with onions, lime juice, and chili, creating a spicy appetizer.

A mix of various seaweeds, typically seasoned with sesame oil and seeds, offering a refreshing taste.

Broiled Salmon w/salt

Sweet Chilli Sauce

Broiled Mackerel

Broiled yellowtail kama w/salt

Breaded Fired mashed potato patty

sweet Chilli sauce

Seasoned Fried Chicken

Assorted vegetable tempura.

Whole Soft Shell Crab (2pcs),Deep Fried Green Onion, Ponzu Sauce

Seasoned Fried Calamari

Steamed green soybean with sea salt.

Cold Tofu. Special Sweet Sauce, Green Onion

Sliced cut Seared Beef, Onion, Dressing Sauce

Sliced cut seared Beef, Onion and JP sauce.

Lightly seared tuna served with ponzu sauce.

Sliced Fish, Homemade green Salad with Dressing sauce.

Broiled Saury Fish w/salt

Broiled Whole Squid

Broiled Miso Flavored Black Cod

Lightly fried tofu with special sweet sauce.

Shrimp and Vegetable Tempura

Rice Paper, Tuna, Salmon, Yellowtail, Super White Tuna, Hot Sauce.

Cucumber, Avocado, Tuna, Salmon, YellowTail.

Spicy Crab Shrimp Tempura, Topped Spicy Tuna, Avocado, Sauce.

Shrimp Tempura, Cream Cheese, Topped White Tuna, Red Tobiko.

Spicy Crab, Shrimp Tempura, Topped Super White Tuna, Black Tobiko.

Spicy YellowTail, Avocado Topped YellowTail, Jalapeño, Cilantro, Togarashi, Sriracha, Yuzu.

Shrimp Tempura, Cream Cheese, Crab, Topped Avocado Sauce, & Sweet Sauce

Salmon, Avocado, Topped Tuna Soy Paper and Sauce.

Crab, Avocado, Cucumber, Topped Fish.

Crab, Avocado, Cucumber, Topped Eel, Eel Sauce.

Eel Cucumber, Topped Avocado and Sauce.

Crab, Avocado, Cucumber, Topped Tuna.

Crab, Avocado, Cucumber, Topped Salmon.

Crab, Avocado, Cucumber, Topped White Tuna, Jalapeño, Sriracha.

Shrimp Tempura, Avocado, Topped Shrimp.

Salmon, Cucumber, Topped Red Snapper and Yuzu Sauce.

Yellow Tail, Cream Cheese, Jalapeño, Deep Fried and Sauce.

Tuna, Salmon, YellowTail, Shrimp, Crab, Avocado, Wrapped with Cucumber.

California Roll, Crawfish or Scallop and Sauce, Masago, Mushroom and Green Onion.

Soft Shell Crab, Avocado, Masago, Sauce.

Tempura Shrimp, Spicy Crab Onion

Shrimp Tempura, Japanese Mayo, Topped Tuna, Salmon, Crab, Masago, Sauce, Green Onion.

Spicy Tuna, Avocado, Crab, Cucumber, Three Tobiko, Masako Rice and Sauce.

Tuna, Cucumber, Spicy Sauce.

Salmon, Avocado.

Tuna.

Smoke Salmon, Cream Cheese, Avocado.

Eel, Avocado, Sauce.

Crawfish, Avocado, Cucumber, Sauce.

Shrimp Tempura, Spicy Crab, Avocado, Red Crunchy Flakes, Sauce.

Salmon Skin, Avocado, Cucumber, Crab, Sauce.

Yellowtail, Green Onion, Cucumber.

Sweet Potato, Onion and Pumpkin, Sweet Sauce.

Choose any 3 rolls: options include California, Philadelphia, Tuna, Salmon, Yellowtail, Spicy Tuna, Spicy California, Avocado, Shrimp Tempura, Cucumber, Eel.

Kansha Roll, 20 Pieces Sashimi.

Chef Choice, (9 pcs) Sashimi

California Roll, 10 Pieces Sushi Nigiri.

Rainbow Roll, 14 Pieces Sushi Nigiri.

20 Pieces Nigiri, 20 Pieces Sashimi.

Sliced albacore tuna over vinegared rice, typically includes a touch of wasabi between the fish and rice.

Red snapper nigiri features thinly sliced red snapper atop a small ball of seasoned rice, typically served in pairs.

Thin slices of white tuna atop vinegared rice, typically includes two pieces per order.

Mackerel nigiri features thinly sliced mackerel atop a small ball of vinegared rice, typically served in pairs.

Grilled eel on top of vinegared rice, typically served with a glaze.

Cooked shrimp placed atop a small mound of vinegared rice, typically served in pairs.

Squid nigiri features thinly sliced squid atop a small ball of seasoned rice, typically served in pairs.

Sliced octopus atop a small mound of vinegared rice, typically presented in two pieces.

Yellowtail nigiri features thinly sliced yellowtail atop a small ball of vinegared rice, often accompanied by a touch of wasabi.

Snow crab nigiri features tender snow crab atop a small mound of seasoned rice, typically presented in pairs.

Thinly sliced raw salmon, often enjoyed for its smooth texture and rich flavor.

Albacore sashimi typically includes thinly sliced, fresh albacore tuna, often accompanied by a variety of garnishes such as green onions, garlic, or ponzu sauce for added flavor.

Thinly sliced white tuna, typically served with a side of soy sauce and wasabi.

Eel sashimi typically consists of thinly sliced eel, often accompanied by a drizzle of eel sauce to enhance its rich flavor.

Thinly sliced red snapper typically accompanied by cilantro, scallions, and yuzu ponzu sauce.

Fresh squid, thinly sliced and served as sashimi, typically includes wasabi, soy sauce, and pickled ginger.

Fresh, delicate slices of yellowtail, served raw.

Thinly sliced octopus, typically accompanied by fresh herbs, citrus, and house sauce.

Fried pork cutlet.

Grilled ribeye with teriyaki sauce.

Broiled salmon with teriyaki sauce.

Deep fried jumbo black tiger shrimp, JP Tempura sauce.

Fried chicken cutlet with JP katsu sauce.

Broiled miso flavored black cod.

Chef choice four pieces sushi nigiri with vegetable tempura shrimp.

Four pieces of assorted sashimi.

Broiled saury fish with salt.

Fresh sliced beef with special sweet sauce.

Broiled mackerel with vegetable.

Broiled miso flavored black cod.

Yakitori sauce.

Yakitori sauce.

Salt.

Salt.

Butter.

Salt.

Shoniku, Negima, Kawa, Kobe Gyu, Gyu Tan, Tontoro, Shishito, Shitake

Shrimp & Veggie Tempura, JP sauce on Rice.

Grilled Chicken Teriyaki sauce on Rice.

Marinated Beef, Onion with special Sauce on Rice

Grilled Ribeye with Teriyaki sauce on Rice.

Eel, Sweet Sauce on Rice

Mixed Vegetable with sweet and sour, Jp sauce.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Ramune soda is a Japanese carbonated soft drink, often featuring a unique bottle with a marble stopper. It typically includes a variety of fruit flavors.

A refreshing beverage made by chilling brewed tea, typically served with a hint of lemon to enhance its flavor.

Calpico, a non-carbonated soft drink, typically includes a light, somewhat milky, and slightly acidic taste, akin to flavored yogurt or Yakult.

Iced green tea, typically a chilled, brewed green tea offering a refreshing taste.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

A blend of orange and pineapple juice with chopped fruit.

Freshly squeezed from ripe oranges, offering a naturally sweet and refreshing taste.

A steaming cup of tea, typically served without additions, allowing the natural flavors to shine through.

A smooth, creamy ice cream infused with the distinct, slightly bitter flavor of green tea.

A serving of creamy vanilla ice cream, prepared following traditional methods to ensure a smooth texture and rich taste.