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Kanpai Restaurant Menu
4.4
(675+ Reviews)
Appetizers-cold
- Taku Suoctopus w/ vinegar sauce$7.95
- Beef Sashimi$8.50
- Sashimi$12.50 and up$12.50
- Sushi3 nigiri, 1 tuna roll$8.50
- Half Shell Oystersw/ vinegar sauce$6.50
Appetizers-hot
- Gyozapork and vegetables$5.50
- Eggrollshrimp, crab and vegetables$5.50
- Shumaistreamed or deep fried$4.95
- Deep Fried Oysters$6.50
- Deep-Fried Shrimp$6.50
Salads
- Seafood Saladassorted sashimi over mixed greens$11.50
- Green Salad
- Tofu Salad$6.95
- Seaweed Salad$6.95
- Spicy Tuna Saladspicy tuna tossed w/ seaweed & cucumber$8.95
Entrees-dinner
- Una-Jufreshwater eel in a box$14.95
- Sukiyaki$11.95
- Beef Teriyaki$13.95
- Beef Steak$13.95
- Chicken Teriyaki$11.95
- Deep Fried Oysters$11.95
- Deep Fried Shrimp$11.95
- Tempura$11.95
- Pork Cutlet$11.95
- Sesame Chicken$11.95
- Broiled Squidteriyaki sauce, salt or ginger sauce$11.95
- Broiled Mackerel(Saba)$11.95
Menu Photos
Menu Photos
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