Wok charred with garlic soy or steamed with sea salt.
SEAWEED SALAD
Fresh seaweed mixed with sesame seeds, garnished with microgreens and a slice of ginger.
$9.90
HOUSE SALAD
Romaine hearts, spring mix, carrot strings, grape tomatoes, cucumber, and ginger dressing.
$10.90
MISO SOUP
Silken tofu, wakame, and golden enoki.
$6.90
SMASHED CUCUMBER SALAD
Smashed japanese cucumbers, garlic, black vinegar, cilantro, and sesame oil.
$12.90
WONTON SOUP
Lobster, shrimp wontons, baby bok choy, fried garlic chips, and chicken broth.
$9.90
SEAFOOD CUCUMBER PASTA
Cucumber strands serve as a refreshing base, typically topped with a medley of seafood such as shrimp and crab, dressed lightly in a tangy vinegar sauce.
$14.90
Cold Tastings
SPICY TUNA CAVIAR TOWER
Layered spicy tuna and assorted flavored tobiko, served with crisp taro chips.
$18.90
HAMACHI CHILLI CARPACCIO
Thinly sliced yellowtail, topped with thinly sliced chillies, garnished with finely shredded daikon and microgreens, drizzled with a light soy-based dressing.
$19.90
TRUFFLE TUNA CRUNCH
$22.90
SALMON CARPACCIO
Thinly sliced salmon with a light drizzle of sauce, garnished with shredded daikon radish and green onions.
$19.90
SPICY TUNA RICE CRISPY
Chopped spicy tuna, toasted crispy rice, black tobiko, jalapeã±o, eel sauce, and spicy mayonnaise.
$17.90
TORCHED TRUFFLE AVOCADO
Delicately torched avocado slices atop crispy rice, garnished with truffle and a touch of soy, creating a harmonious blend of textures and flavors.
$16.90
HAWAIIAN POKE SALAD
Hawaiian poke salad typically includes fresh tuna, mixed greens, seaweed, cucumber, and onion, dressed with a special poke sauce.
$21.90
Hot Tastings
4PC SHRIMP TEMPURA APPETIZER
Four pieces of shrimp, lightly battered and deep-fried, served with a traditional tempura dipping sauce.
$15.60
AVOCADO FRIES
Tempura and spicy mayonnaise.
$12.80
BANG BANG SHRIMP
Rock shrimp, spicy mayonnaise, and togarashi spice.
$17.80
CRISPY GYOZA
Pork dumplings, pan fried to golden, and garlic soy dip.
$12.80
KOREAN FRIED CHICKEN
Crispy fried chicken pieces coated in a tangy, spicy Korean sauce, garnished with sesame seeds and green onions.
$15.80
LOBSTER & CRAB RANGOONS
Crispy wonton wrappers filled with a blend of lobster and crab, garnished with green onions.
$15.80
SPICY WONTONS
Delicate wontons filled with a savory blend, topped with spicy chili oil, scallions, and a hint of garlic.
Shrimp tempura, cucumber, cream cheese, topped with avocado, and baked lobster dynamite.
$30.00
LUCKY DRAGON
spicy crab, cream cheese, avocado, baked seafood dynamite, eel sauce
$23.00
MENAGE A TROIS
Combining three premium selections, this dish creatively blends distinct flavors, typically featuring a mix of seafood accented with complementary textures and sauces.
Crispy tempura rolls filled with seafood, topped with a spicy, creamy sauce and garnished with green onions.
$19.50
MAX'S MONSTER
salmon, eel, hamachi, avocado, scallions, eel sauce
$23.40
Cucumber Wraps
KC ROLL
A blend of krab, cucumber, and cream cheese, typically wrapped in thinly sliced cucumber, served with ponzu sauce.
$18.00
RAINBOW WRAP
Tuna, salmon, yellowtail, and asparagus, typically includes a wrapping of thinly sliced cucumber.
$19.00
THE GODDESS
A divine combination wrapped in cucumber, typically includes a selection of fresh fish and avocado, accented with a light, tangy sauce. No rice roll.
$17.00
ROLLAPALOOZA
Salmon, tuna, wahoo, asparagus, scallion, soy paper topped with avocado, and ponzu.
$20.00
A La Carte
SAKE
Salmon
SAKE TORO
Sake toro available in nigiri or sashimi forms.
AKAMI
Bluefin Tuna
CHU TORO
Fatty tuna, choice of nigiri or sashimi.
OH TORO
Premium fatty tuna, available in nigiri or sashimi.
UNAGI
Eel
HOTATE
Scallop options as nigiri or thinly sliced sashimi, served a la carte.
KINMEDIA
Available as nigiri or sashimi.
AJI
Aji, choice of nigiri or sashimi, fresh horse mackerel.
SHIMA AJI
Shima Aji available as nigiri or sashimi.
MADAI
Madai offered as nigiri or sashimi, a delicate white fish selection.
KINMEDAI
Kinmedai options: Available as nigiri or sashimi.
IKURA
Salmon roe, option for nigiri or sliced serving.
AMA EBI
Sweet shrimp available as nigiri or sashimi.
JAPANESE UNI
Fresh Japanese sea urchin, available as nigiri or sashimi.
A5 WAGYU BEEF
A5 Wagyu beef, available as nigiri or sashimi.
MAGURO
Maguro, available in nigiri or sashimi options.
Handrolls
AVOCADO HANDROLL
Seaweed cone filled with creamy avocado, typically includes sushi rice and a sprinkle of sesame seeds.
$8.00
BLUEFIN CHU TORO HANDROLL
Rich slices of bluefin chu toro, topped with sea urchin, caviar, and garnished with microgreens, enveloped in a hand-rolled seaweed wrap.
$16.00
BLUEFIN O TORO HANDROLL
Bluefin o toro handroll, temaki style, typically includes the finest cut of tuna belly, fresh sushi rice, and a hint of green onion, wrapped in a crisp nori sheet.
$18.00
BLUEFIN TUNA HANDROLL
Seaweed-wrapped cone filled with sushi rice, fresh bluefin tuna, and cucumber, typically includes sesame seeds and avocado.
$12.00
CALIFORNIA HANDROLL
Fresh crab and avocado rolled by hand in a crisp seaweed wrap.
$10.00
EEL AND CUCUMBER HANDROLL
Eel and cucumber, wrapped in sushi rice and nori, forming a hand-held cone, often complemented with eel sauce and sesame seeds.
$10.00
HAMACHI HANDROLL
Yellowtail, cucumber, and green onion, wrapped in a nori cone with sushi rice.
$10.00
SALMON HANDROLL
Fresh salmon, sushi rice, and avocado, typically wrapped in a nori sheet to form a cone.
$10.00
SHRIMP TEMPURA HANDROLL
Seaweed cone filled with crispy shrimp tempura, sushi rice, cucumber, avocado, and a touch of eel sauce.
$12.00
SPICY CRAB HANDROLL
Spicy crab, cucumber, and sushi rice wrapped in a seaweed cone, typically includes spicy mayo and sesame seeds.
$12.00
SPICY SALMON HANDROLL
Seaweed cone filled with sushi rice, spicy salmon mix, cucumber, and avocado, lightly seasoned with spicy mayo.
$12.00
SPICY SCALLOP HANDROLL
Scallop mixed with a spicy sauce, typically includes cucumber and sushi rice, wrapped in a seaweed cone.
$16.90
SPICY TUNA HANDROLL
Fresh Tuna with a fiery kick, wrapped in crisp seaweed.
$12.00
VEGETABLE HANDROLL
A hand-rolled cone of seaweed filled with sushi rice, avocado, cucumber, and a variety of Japanese pickles and vegetables.
$10.00
Sushi Bar Masterpieces
CLASSIC NIGIRI OMAKASE
An assortment of expertly crafted nigiri featuring fresh tuna, salmon, shrimp, and white fish, accompanied by a selection of tuna maki rolls, garnished with wasabi, ginger, and thinly sliced cucumber.
$60.00
SASHIMI OMAKASE
Selection of chef's finest cuts. Options include 12 or 24 pieces.
Kids Menu
3PC CHICKEN TENDIES & FRIES
Breaded chicken tenders, typically accompanied by fries, tailored for a younger palate.
$14.00
6PC CHICKEN NUGGIES & FRIES
Six pieces of breaded chicken nuggets accompanied by a side of fries.
$14.00
Sides
SIDE-WHITE RICE
Fluffy Steamed White Rice, a Perfect Side
$4.55
SIDE-SUSHI RICE
Japanese white rice seasoned with a blend of sushi vinegar.
$6.50
SIDE-KIMCHI
Fermented napa cabbage and a mix of vegetables, seasoned with a spicy and tangy sauce.
$6.50
SIDE-DAIKON KIMCHI
Kimchi made with daikon radish, seasoned with a traditional blend of spices and fermented to develop its unique taste.
$6.50
SIDE-FRIED EGG
Side-fried egg, choose from sunny side up, over easy, medium, hard, or scrambled options.
$3.90
Sauces
EXTRA SOY SAUCE
Soy sauce, traditionally used as a dipping sauce for sushi, enhancing the flavors of the dish.
EXTRA SPICY MAYO
A more intense version of our homemade spicy mayo, blending creamy mayonnaise with an extra kick of heat for sushi enhancement.
$1.00
EXTRA EEL SAUCE
Eel sauce, also known as unagi sauce, is a sweet and savory Japanese-style barbecue sauce, typically made with soy, sugar, and mirin.
$1.00
EXTRA PONZU SAUCE
A citrus-infused soy sauce blend, offering a balance of tart and subtle sweetness, typically used to enhance the flavors of sushi and salads.
$1.00
EXTRA TRUFFLE PONZU SAUCE
A soy sauce-based ponzu enhanced with the luxurious taste of truffle, typically served to complement sushi dishes.
$1.00
EXTRA WASABI
Extra wasabi is a pungent paste made from grated wasabi root, commonly used to add a spicy kick to sushi dishes.
$1.00
EXTRA GINGER
Pickled ginger, typically served as a complement to sushi dishes.
$1.00
EXTRA KIMCHI SAUCE
A tangy and spicy condiment made from fermented cabbage, often used to enhance the flavor of sushi dishes.
$1.00
EXTRA GOYZA SAUCE
A savory blend for enhancing gyoza, combining soy sauce, vinegar, and a hint of garlic, typically served as a dipping accompaniment.
$1.00
EXTRA SPICY WONTON SAUCE
Extra spicy wonton sauce is a fiery condiment, often enhancing dishes with a bold, spicy flavor profile.
A curated sushi experience with a mix of seven signature rolls, twelve classic rolls, and ten pieces of nigiri selected by the chef. Perfect for sushi enthusiasts.
$208.00
M1 NINJA
- Sushi**\n\nA large platter with a variety of 20 classic sushi rolls including tuna, salmon, spicy tuna, and more.
$260.00
M2 NINJA DELUXE
Sushi\n\nVariety of rolls including classic, spicy, and tempura options. Signature selection with unique creations like Lava Drop and Kamikaze. Also includes 15 pieces of chefs' choice Nigiri.