• Appetizers

    • Edamame

      Vegetarian, spicy.
      $5.50
    • Seaweed Salad

      Vegetarian.
      $5.99
    • Caesar Salad

      A bed of iceberg lettuce with croutons, Parmesan cheese, and choice your Dressing
      $5.99
    • Caesar Salad With Crab Meat

      choice your dressing
      $9.99
    • French Fries

      Choices of sweet potato waffle fries or regular fries.
      $4.50
    • Sweet Potato Fries

      $5.50
    • Crab Meat Fries

      $9.50
    • Takoyaki (6)

      Ball-shaped octopus snack, battered, and deep-fried, served with bonito and seaweed flakes.
      $8.25
    • Gyoza (6)

      Choice of vegetable, chicken, or pork.
      $7.99
    • Shrimp Shumai (6)

      $6.50
    • Karaage Chicken

      Japanese style fried chicken served with kewpie mayo.
      $8.95
    • Rocky Shrimp Tempura

      $10.99
    • Kanji Wings (6)

      Japanese style chicken wings.
      $8.99
    • Japanese Seafood Pancake

      $9.99
  • Bao

    • Pork Belly Bao

      $8.50
    • Chicken Bao

      6 pieces.
      $8.50
  • Ramen

    • No.1. Tonkotsu

      Creamy pork bone broth base. Served with corn, bamboo shoots, seasoned boiled egg, scallions, wakame, fish cake, sesame seeds, and nori.
      $14.95
    • No.2. Miso

      Miso paste mixed into our turkey and chicken mix soup base. Served with bamboo shoots, bean sprouts, corn, scallions, fish cake, sesame seeds, and nori.
      $14.95
    • No.3. Shoyu

      Soy sauce base with seaweed. Served with seasoned boiled egg, bean sprouts, pork gyoza (2 pcs), fish cake, scallions, sesame seeds, and nori. Make it vegan! Substitute the pork and change the gyoza to vegetable.
      $14.95
    • No.5. Kanji Mystery

      Mild, spicy, or fire. Served with fried pork skin, kimchi, kikurage mushroom, bean sprouts, scallions, clam meat, and minced pork. Do you dare to try? A spicy-lover's paradise.
      $15.95
    • No.6. Vegetable Paradise

      Miso paste mixed into our seaweed and soy sauce soup base. Served with tofu. Topped with vegetable gyoza, kikurage mushrooms, corn, bean sprouts, scallions, broccoli, sesame seeds, and nori.
      $13.95
    • No.7. Shrimp Tempura

      Topped with shrimp tempura (on side) shoyu base. Served with wakame, fish cake, scallion, corn, and seasoned boiled egg.
      $14.95
    • No.8. Supreme Tonkotsu

      Creamy pork bone broth. Served with three types of protein: shrimp tempura, pork belly and chicken. Topped with corn, bamboo shoots, seasoned boiled egg, scallions, wakame, sesame seeds, fish cake, and nori.
      $16.95
    • No.9. Seafood Lover

      $16.95
  • Combo

    • "Tokyo"东京

      Yakisoba: choices of mixed vegetables, pork, sausage, chashu, chicken, or seafood 。 service with Takoyaki and ramune drink.
      $26.50
    • "Mukbang"大胃王

      Tonkotsu ramen: choices of pork belly, pork loin, chashu, or chicken. service with Karaage chicken and choice 1 homemade drink.
      $28.50
    • "Hokkaido"北海道

      Choice spicy level: mild, spicy, or fire. Service with Japanese pancake and 1 homemade drink.
      $29.50
    • "Naruto"忍者

      Tonkotsu ramen: choices of pork belly, pork loin, chashu or chicken. Shoyu ramen: choices of pork belly, pork loin, chashu or chicken. Service with Gyoza, edamame, and 2 homemade drinks.
      $49.99
    • "Osaka"大阪

      Tonkotsu ramen: choices of pork belly, pork loin, chashu, or chicken. Choice Spicy level for Kanji mystery ramen, 2 pcs bao (pork or chicken), and 2 homemade drinks.
      $54.99
  • Donburi

    • Chashu Donburi

      Stewed Japanese pulled BBQ pork, served with marinated half egg, pickled radish, scallions, toasted garlic, and red ginger.
      $15.95
    • Karaage Donburi

      Japanese style fried chicken, served with marinated half egg, pickled radish, scallions, red ginger, toasted garlic, mayo, tsuyu sauce, and chilli powder.
      $15.95
    • Gyu (Korean Style) Donburi

      Marinated thin-cut beef and onion, served with pickled ginger, marinated half egg, scallion, and tsuyu sauce.
      $16.95
    • Meatlover Donburi

      Pork belly, pork loin, and chashu, served with marinated half egg, pickled ginger, fishcake, yakisoba sauce, and scallions.
      $16.95
  • Yakisoba

    • Mixed Vegetables Yakisoba

      Vegetarian.
      $13.95
    • Chicken Yakisoba

      6 pieces.
      $14.95
    • Sausage (Pork) Yakisoba

      $14.95
    • Chasu Yakisoba

      $14.95
    • Seafood Yakisoba

      $16.95
  • Curry Platters

    • Pork Cutlet Curry Platter

      $15.50
    • Chicken Cutlet Curry Platter

      $15.50
  • Extras

    • Fish Cake

      $1.00
    • Seasoned Boiled Egg

      $1.25
    • Bean Sprouts

      $1.50
    • Bamboo Shoots

      $1.50
    • Corn

      $1.50
    • Woodear Mushrooms

      $1.50
    • Toasted Garlic

      $1.99
    • Broccoli

      $2.50
    • Extra 2PCS Gyoza

      2 pcs, choices of pork, chicken, or vegetable.
      $2.95
    • Kaedame(Extra Noodle)

      Wavy or straight.
      $3.50
    • Extra Protein

      Pork belly, pork loin, or chicken.
      $4.95
    • Black Garlic Oil

      $2.00
  • Drink

    • Ramune (Japanese Soda)

      Japanese flavored soda.
      $2.99
    • Soft Drinks

      $1.99
    • Strawberry Lemonade

      $4.95
    • Peach Lemonade

      $4.95
    • Wonderful Lemonade

      $4.95
    • Match Love Milk Tea

      $4.95
    • Thai Iced Tea

      $4.95
    • Bottle Water

      $1.50
  • Sweets

    • Green Tea Cheesecake

      $4.95
    • Mochi (2 Pcs)

      Red bean, vanilla, green tea, mango, or strawberry.
      $4.95
    • Taiyaki

      A fish shaped cake filled with red bean and served on either green tea or vanilla ice cream.
      $5.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(856) 685-7382

1596 Kings Hwy N, Cherry Hill Township, NJ 08034


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