Kanji Noodle Bar (Cherry Hill) Menu

Vegetarian.

A bed of iceberg lettuce with croutons, Parmesan cheese, and choice your Dressing

choice your dressing

Choices of sweet potato waffle fries or regular fries.

Ball-shaped octopus snack, battered, and deep-fried, served with bonito and seaweed flakes.

Choice of vegetable, chicken, or pork.

Japanese style fried chicken served with kewpie mayo.

Japanese style chicken wings.

6 pieces.

Miso paste mixed into our turkey and chicken mix soup base. Served with bamboo shoots, bean sprouts, corn, scallions, fish cake, sesame seeds, and nori.

Soy sauce base with seaweed. Served with seasoned boiled egg, bean sprouts, pork gyoza (2 pcs), fish cake, scallions, sesame seeds, and nori. Make it vegan! Substitute the pork and change the gyoza to vegetable.

Mild, spicy, or fire. Served with fried pork skin, kimchi, kikurage mushroom, bean sprouts, scallions, clam meat, and minced pork. Do you dare to try? A spicy-lover's paradise.

Miso paste mixed into our seaweed and soy sauce soup base. Served with tofu. Topped with vegetable gyoza, kikurage mushrooms, corn, bean sprouts, scallions, broccoli, sesame seeds, and nori.

Topped with shrimp tempura (on side) shoyu base. Served with wakame, fish cake, scallion, corn, and seasoned boiled egg.

Creamy pork bone broth. Served with three types of protein: shrimp tempura, pork belly and chicken. Topped with corn, bamboo shoots, seasoned boiled egg, scallions, wakame, sesame seeds, fish cake, and nori.

Tonkotsu ramen: choices of pork belly, pork loin, chashu, or chicken. service with Karaage chicken and choice 1 homemade drink.

Choice spicy level: mild, spicy, or fire. Service with Japanese pancake and 1 homemade drink.

Tonkotsu ramen: choices of pork belly, pork loin, chashu or chicken. Shoyu ramen: choices of pork belly, pork loin, chashu or chicken. Service with Gyoza, edamame, and 2 homemade drinks.

Tonkotsu ramen: choices of pork belly, pork loin, chashu, or chicken. Choice Spicy level for Kanji mystery ramen, 2 pcs bao (pork or chicken), and 2 homemade drinks.

Japanese style fried chicken, served with marinated half egg, pickled radish, scallions, red ginger, toasted garlic, mayo, tsuyu sauce, and chilli powder.

Marinated thin-cut beef and onion, served with pickled ginger, marinated half egg, scallion, and tsuyu sauce.

Pork belly, pork loin, and chashu, served with marinated half egg, pickled ginger, fishcake, yakisoba sauce, and scallions.

6 pieces.

2 pcs, choices of pork, chicken, or vegetable.

Wavy or straight.

Pork belly, pork loin, or chicken.

Red bean, vanilla, green tea, mango, or strawberry.

A fish shaped cake filled with red bean and served on either green tea or vanilla ice cream.