Kani House - Johns Creek Menu

dumplings made with crab meat and shrimp served steamed or deep fried

vegetables wrapped in thin rice paper and deep fried

lightly breaded tofu fried and served with tempura sauce

shrimp and assorted vegetables individually breaded and deep fried

assorted vegetables individually breaded and deep fried

seared tuna, avocado and oranges served on a bed of mixed greens

flash fried soft shell crab served on a bed of mixed greens, avocado and oranges

choice of steak, chicken or shrimp teriyaki served over steamed or fried rice in a hot sizzling stone pot

chilean sea bass grilled with a traditional sweet miso glaze

n.y. strip steak flavored with our house special ginger sesame soy sauce.

panko breaded fried shrimp sauteed in our special yum yum sauce.

two jumbo lump crab cakes

3 pieces of chicken w/ broccoli, onion, zucchini, sweet potato, and asparagus

3 pieces of shrimp w/ broccoli, onion, zucchini, sweet potato, and asparagus

one lobster tail w/ broccoli, onion, zucchini, sweet potato and asparagus

shrimp, chicken and calamari w/ broccoli, onion, zucchini, sweet potato and asparagus

ice cream inside asian sweet rice dough (green tea or strawberry)