Kandela Menu

4.0
(1,150+ Reviews)
$$Mexican
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Quesadilla

      Flour tortilla, melted Mexican cheese, pico de gallo, grated cotija, sour cream, guacamole.
      $19.20
    • Nachos

      Tortilla chips, black beans, pico de gallo, sour cream, guacamole, melted cheese, jalapeños.
      $19.20
    • Birria Tacos

      Chili stewed beef filled tacos served with consomme, salsa, cilantro, onions and lime.
      $20.40
    • Burrito

      Flour tortilla, rice, beans, pico de gallo, guacamole, sour cream.
      $20.40
    • Mexican Wings

      Choice of mango habanero, BBQ, or buffalo, crispy chicken wings with blue cheese, carrots and celery.
      $19.20
    • Guacamole & Chips

      Avocado, cilantro, serrano peppers, fresh lime juice, corn chips. Add pineapple salsa and chorizo for an additional charge.
      $16.80
    • Steak Al Carbon

      Marinated steak grilled, with cilantro, onion, guacamole, salsa verde.
      $19.20
    • Mexican Burger

      Angus burger, Mexican cheese, jalapeño, guacamole, chipotle mayo, pico de gallo, brioche bun with french fries.
      $22.80
    • Rice & Beans

      Savory blend of seasoned rice paired with hearty beans.
      $7.20
    • Birria Quesadillas

      Chili stewed beef filled quesadillas crisped with cheese and served with consomme, salsa and lime.
      $24.00
    • Empanadas (Choice of Beef, Chicken or Cheese)

      Golden pastries filled with a mixture of seasoned meats, vegetables, and spices, all in a crispy, flaky crust served with our homemade aioli verde.
      $16.80
    • Birria Ramen

      Our delicious birria in a bowl of ramen noodles served with two cheesy crisped tortillas.
      $26.40
  • Appetizers

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase foodborne illness. Vegetarian, vegan & gluten free options available.
    • Flautas (Chicken or Cheese)

      Chicken or cheese topped with lettuce, pico de gallo, crema, cotija and served with green tomatillo salsa.
      $19.20
    • Guacamole & Chips

      Avocado, cilantro, serrano peppers, fresh lime juice, corn chips. Add pineapple salsa and chorizo for an additional charge.
      $16.80
    • Elote Al Grill

      Grilled corn on the cob, mayo, cotija cheese, tajin.
      $10.80
    • Esquites

      Sweet corn cooked with epazote, jalapeño and butter, topped with lime, mayo, cotija and tajin.
      $10.80
    • Mexican Wings

      Choice of mango habanero, BBQ, or buffalo, crispy chicken wings with blue cheese, carrots and celery.
      $19.20
    • Jalapeño Poppers

      Jalapeño bites stuffed with cheese, corn and green onion then fried and served with ranch dressing.
      $13.20
    • Dedos De Catrina

      Lightly breaded salmon filet fingers, served with a chipotle aioli.
      $19.20
    • Queso Fundido

      Melted variety of Mexican cheese, corn tortilla, crispy chorizo.
      $14.40
    • Empanadas (Choice of Beef, Chicken or Cheese)

      Golden pastries filled with a mixture of seasoned meats, vegetables, and spices, all in a crispy, flaky crust served with our homemade aioli verde.
      $16.80
    • Fried Calamari

      Golden-brown perfection, tender squid rings coated in a seasoned batter, served with tangy marinara sauce.
      $16.80
    • Caesar Salad

      Classic caesar salad of romaine lettuce, housemade garlic croutons and parmesan cheese with caesar dressing. Add grilled chicken, steak, shrimp or salmon for an additional charge.
      $14.40
    • Coconut Shrimp

      Coconut crusted fried shrimp served over a mango salsa.
      $22.80
    • Ceviche Mixto

      Octopus, mahi mahi, shrimp mixed with red onions, cilantro, cherry tomatoes, and our homemade passion fruit sauce, topped with avocado, served with a crispy potato chips.
      $21.60
  • Build Your Own

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase foodborne illness. Vegetarian, vegan & gluten free options available.
    • Burrito

      Flour tortilla, rice, beans, pico de gallo, guacamole, sour cream.
      $20.40
    • Nachos

      Tortilla chips, black beans, pico de gallo, sour cream, guacamole, melted cheese, jalapeños.
      $19.20
    • Quesadilla

      Flour tortilla, melted Mexican cheese, pico de gallo, grated cotija, sour cream, guacamole.
      $19.20
  • Taqueria

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase foodborne illness. Vegetarian, vegan & gluten free options available.
    • Birria Quesadillas

      Chili stewed beef filled quesadillas crisped with cheese and served with consomme, salsa and lime.
      $24.00
    • Al Pastor

      Marinated pork, achiote, pineapple salsa.
      $18.00
    • Grilled Chicken

      Grilled chicken marinated with achiote topped with lettuce, sour cream and queso fresco.
      $16.80
    • Birria Tacos

      Chili stewed beef filled tacos served with consomme, salsa, cilantro, onions and lime.
      $20.40
    • Chicken Tinga

      Chicken cooked with onions and chipotle, topped with crema and queso fresco and salsa campeona.
      $16.80
    • Campechano

      Flour tortillas with, steak, chorizo, carnitas, nopales, onions, queso, pico de gallo and guacamole.
      $21.60
    • Alambre

      Flour tortillas with, steak, mushroom, nopales, onions, queso and pico de gallo and guacamole.
      $20.40
    • Carnitas

      Confit of boneless pork shoulder cooked in orange juice, Mexican coke with guacamole, onions and cilantro.
      $16.80
    • Nopale

      Grilled cactus leaves, queso oaxaca, pico de gallo and queso fresco.
      $16.80
    • Shrimp Gobernador

      Sautéed tiger shrimp, Monterey cheese, tomato, pickles onions and poblano chili.
      $19.20
    • Baja

      Beer batter crispy mahi mahi, Mexican coleslaw, poblano aioli and pickles onions.
      $20.40
    • Steak Al Carbon

      Marinated steak grilled, with cilantro, onion, guacamole, salsa verde.
      $19.20
  • Main Course

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase foodborne illness. Vegetarian, vegan & gluten free options available.
    • Birria Ramen

      Our delicious birria in a bowl of ramen noodles served with two cheesy crisped tortillas.
      $26.40
    • Carne Asada

      14 oz grilled black Angus ribeye steak, salsa verde, oven-roasted potato, rice & beans, avocado.
      $45.60
    • Salmon

      Grilled Alaskan salmon fillet served with spinach and mashed potato topped in a mango, tequila, chipotle glaze.
      $30.00
    • Salmon Burger

      Alaskan salmon, pickled jalapeño, tartar sauce, lettuce, avocado with french fries.
      $22.80
    • Tequila - Lime BBQ Baby Back Ribs

      Served with a cheesy baked potato.
      $30.00
    • Sizzling Fajitas

      Choice of chicken, steak, shrimp or mixed served with peppers, onions, avocado, sour cream, flour tortilla, rice and beans.
      $33.60
    • Molcajete Caliente

      Hot molcajete with steak, chicken, chorizo, shrimp, chicharon, nopale, panela cheese, salsa roja, tortillas, corn on the cob and, rice and beans.
      $60.00
    • Milanesa De Pollo

      Breaded pan-fried chicken breast, topped with fresh spinach, avocado, tomato and queso fresco.
      $26.40
    • Mexican Burger

      Angus burger, Mexican cheese, jalapeño, guacamole, chipotle mayo, pico de gallo, brioche bun with french fries.
      $22.80
    • Enchiladas Rojas O Verdes

      3 rolled tortilla with chicken in salsa guajillo or tomatillo sauce, queso, crema, avocado served with rice and beans.
      $24.00
  • Small Sides

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase foodborne illness. Vegetarian, vegan & gluten free options available.
    • Rice & Beans

      Savory blend of seasoned rice paired with hearty beans.
      $7.20
    • Pico De Gallo

      Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
      $3.60
    • Sweet Plantains

      Fried sweet plantains, typically topped with queso fresco and Mexican crema.
      $9.60
    • Tortillas

      Freshly baked warm tortillas, perfect for wraps or side.
      $4.80
    • Tostones

      Twice-fried plantain slices, a crispy and savory tropical delight.
      $9.60
    • Sautéed Spinach

      Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
      $7.20
    • Small Salad

      Lettuce, tomato, cucumber, onion, and a light vinaigrette dressing.
      $7.20
    • Mashed

      Mashed potatoes typically include butter and cream, creating a smooth and creamy texture.
      $7.20
    • Yucca Fries

      Fried yucca typically served with chipotle mayo and cotija cheese.
      $9.60
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $7.20

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(718) 659-0262

150-03 Cross Bay Blvd, Ozone Park, NY 11417


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