Kanak India Restaurant & Bar| Lunch buffet Menu

Special taco with nan bread with flavorful masala sauce , chicken , cabbage, onions, cilantro, shredded paneer and tamarind sauce on side. (Tip: we love adding tamarind sauce makes it more flavorful) one taco per order

Beef spiced filled pastries.

Tender, boneless, batter fried, chicken marinated with spices.

Assorted fresh fritters.

Homemade cheese cubes lightly spiced and batter fried.

Swai fish marinated with chickpea batter and deep fried.

Mildly spiced minced deep fried potatoes.

A tangy sweet blend of fruit and vegetables, sprinkled with black.

A tangy sweet blend of chick peas, potatoes, papardies and a touch of yogurt, sprinkled with black Indian salt. Served chilled.

2 pieces of samosa served with chickpeas, yogurt, and clusters. Good for two.

A sample of appetizers including chicken pakora and paneer pakoda.

Traditional boneless fried chicken.

Boneless chicken tandoori tossed with lightly spiced onions, stuffed in a pastry shell and deep fried.

Homemade cheese tossed with lightly spiced onion and bell peppers stuffed in a pastry shell and deep fried.

Crispy spicy lentil wafer.

A sample of vegetarian appetizers

Lightly seasoned.

Shredded coconut, coconut cream and sweet spices.

Lentil soup with chicken, herbs and spices.

Lightly seasoned.

Fresh broccoli tossed with red onions, typically includes a homemade dressing with Indian spices.

Onion stuffed bread.

Garlic stuffed nan.

Stuffed with broiled chicken pieces.

Stuffed with lightly spiced potatoes.

Stuffed with a combination of onions, garlic, potatoes, and chicken.

Stuffed with ground beef.

Stuffed with homemade cheese lightly seasoned.

Stuffed with raisins and almonds.

Spicy chili stuffed bread.

Stuffed with dry fenugreek leaves.

Stuffed with cauliflower.

Kanak special cheesy garlic naan

Multi-layered whole wheat bread.

Multi-layered whole wheat bread stuffed with potato.

Whole wheat bread lightly fried.

Crispy, layered, fried bread.

Crispy, layered, fried bread stuffed with mildly spiced potatoes.

Crispy, layered, fried bread stuffed with homemade cheese.

Whole wheat bread stuffed with shredded cauliflower

Succulent chicken pieces, gently simmered with nuts and raisins.

Lightly broiled chicken cooked in a savory tomato sauce, with onion, and bell peppers.

Lightly broiled shredded chicken cooked in a savory tomato, onion, and butter sauce.

Specially cooked marinated chicken pieces smothered with onions, tomatoes, butter and cream sauce. With nuts and raisins.

Boneless marinated chicken cooked with spinach, cream, and tomato sauce.

Chicken pieces cooked with lightly spiced spinach and cream.

Tender chicken cooked with green peppers, tomatoes, and onions.

Chicken pieces and potatoes cooked in a tangy hot sauce.

Chicken cooked with ginger and tomato sauce.

Made with hot chilis and green bell peppers.

Tender chicken pieces delicately blended with lightly creamed spiced lentils.

Tender chicken pieces cooked with green peas and spices.

Tender chicken cooked with green peppers, tomatoes, and caraway seeds.

Tender chicken cooked with mushrooms.

Tender chicken pieces cooked with mildly spiced fresh vegetables.

Marinated chicken tikka cooked with mildly spiced eggplant.

Chicken cooked with pure mango pulp and curry sauce.

Chicken cooked with Indian pickles flavor.

Basmati rice cooked with tender chunks of chicken and fresh peas, nuts, and raisins.

Basmati rice cooked with lamb cubes and fresh peas, nuts, and raisins.

Fresh shrimp lightly tossed with nuts, raisins, onion, and green peas.

Specially blended rice with a touch of spice and peas.

Specially blended rice with a touch of spice and peas.

Basmati rice cooked with eggs with touch of spices

Specially blended rice with a touch of spice and peas. It inlcudes chicken, lamb and shrimp.

Basmati rice cooked with Chicken Tikka cubes and fresh peas, nuts and raisins.

Fresh mild cheese gently cooked with tender green peas and spices.

Potato cubes cooked in spinach and cream.

Homemade cheese cubes cooked in spinach and cream.

Peas and potato combination blended with aromatic spices.

Mixed vegetable balls with nuts cooked in onion and tomato sauce.

Fresh vegetables blended with spices with a touch of curry sauce.

Creamed lentils prepared with butter, cream, and a touch of spice.

Eggplant cooked with vegetables and mild spices.

Gentle blend of mixed vegetables, cashew, and light cream.

Potatoes cooked in a tangy hot sauce.

Fresh vegetables cooked with green peppers, tomatoes, and onions.

Potatoes and cauliflower cooked with spices.

Tender mushrooms and green peas cooked with tomatoes, spices, and cream.

Chickpeas and spinach cooked in tomato and cream sauce.

Tender mushrooms cooked with spinach and cream sauce.

Homemade cheese cubes cooked in tomato and cream sauce with nuts and raisins.

Mildly spiced spinach cooked with vegetable balls.

Mildly spiced eggplant cooked with fresh mushrooms.

Okra cooked with onions and mild spices.

Yellow dal cooked with onions and tomatoes.

Chickpeas cooked with homemade cheese.

Homemade cheese cubes cooked with green peppers, tomatoes, and onions.

Homemade cheese cooked in onions and peppers

Spinach cooked with eggplant.

Chick peas prepared in North Indian style.

Grated homemade cheese cooked in a creamy sauce.

Homemade cheese cooked in savory tomato , onion and butter sauce.

Lamb smothered with tomatoes, onions, green bell peppers, and spices.

Lamb blended with tomato cream sauce, cashews, and raisins.

Lamb cooked with spinach and light tomato cream sauce.

Lamb simmered with potatoes cooked in a tangy hot sauce.

Lamb cooked with mushrooms in curry sauce.

Lamb cooked in tomato sauce with a touch of yogurt.

Lamb cubes cooked with a mix of vegetables.

Lamb cooked with ginger and tomato sauce.

Goat simmered in thick curry sauce (with bones).

Lab cooked with pure mango pulp.

Ghost Lamb cooked with cauliflower and mild spices.

Lightly broiled lamb cooked in a savory tomato, onion, and butter sauce.

Lamb cooked in Indian Pickles Flavor

Lamb delicately blended with lightly spiced black lentils.

Boneless marinated chicken pieces. Marinated in yogurt, herbs and mild spices.

Delicately broiled to perfection.

Marinated and baked in clay oven.

Homemade cheese cubes marinated and baked in clay oven.

A combination of barbecued Tandoori specialties.

Your choice of protein, skewered, marinated in yogurt, and pan fried with rich tomatoes, curry, and cream.

Your choice of protein, simmered with spinach in a light tomato cream sauce.

Your choice of protein, blended with potatoes in a tangy hot sauce.

Your choice of protein, smothered with onions, garlic, green bell peppers, and tomatoes in curry sauce.

Your choice of protein cooked with pure mango pulp and curry sauce.

Your choice of protein, cooked in fresh vegetables and mild spices.

Your choice of protein, cooked with ginger, garlic and bell peppers with kadhai sauce.

Mildly spiced shrimp and lamb in curry sauce served with naan and rice.

Chickpeas cooked with chicken, served with bhatura (fried bread) and rice.

Spiced chickpea curry traditionally served with bhatura, a deep-fried leavened bread made from maida flour.

Brewed black tea mixed with spices such as cardamom and cinnamon, combined with milk, and served chilled.

Creamy vanilla milkshake, smooth and classic

a sweet and refreshing drink made of coconut milk, coconut water and pure cane sugar with a little garnish of cinnamon

Blending milk with butterfinger and butterscotch syrup, this milkshake offers a creamy texture and a sweet, caramel-like flavor.

A creamy milkshake blending pistachio and almond with milk and ice cream, subtly sweetened and enriched with a hint of vanilla.

Creamy, delicious blend of banana, milk and vanilla ice cream.

Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.

Perfect for a healthy boost!

Masala sauce, customizable spicy levels 1-6, pairs well with nan.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

8oz chutney

8oz chutney

8oz chutney

A gallon-sized serving of mango lassi, traditionally made with ripe mango pulp blended into creamy yogurt, sweetened to taste.

8 ounce sweet mango chutney

A mix of vegetables and fruits, traditionally preserved in a spicy brine or vinegar, infused with Indian spices for a tangy and spicy garnish.

8 ounce sweet mango chutney

Indian-style rice pudding served cool with pistachios.

Indian-style ice cream with the nutty taste of pistachios and touch of rose water.

Indian frozen dessert combining creamy milk and ripe mangoes, often garnished with pistachios or almonds.

Carrot cooked with cream and milk.

Chilled, sweet mangoes blended with a touch of rose water and fresh homemade yogurt.

Chilled, sweet mango juice.

Creamy mango-flavored shake, blended to perfection with fresh milk and ice.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Soda options include Coke, Diet Coke, Sprite.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

A robust beverage made by brewing finely ground coffee beans with hot water, often enjoyed without milk or sugar.

Freshly brewed with cardamom, spices, and milk.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly-squeezed selections: apple, orange, pineapple.

Refreshing citrus beverage.

Jal jeera or cumin seed cooler is a delicious Indian refreshing drink with mixed Indian spices.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Tropical, pineapple-flavored carbonated drink.