Kanada-Ya Menu

Contains gluten, soybeans.Chicken thigh breaded in Japanese panko breadcrumbs with a spiced Katsu curry sauce, shredded white cabbage, fukujinzuke pickle and rice

Japanese fried chicken and yuzu mayonnaise

Contains gluten.Pork and corn fed chicken bone broth, chashu pork belly, beansprouts, spicy 'tan-tan' minced pork, wood ear fungus, spring onion, yuzu-shoyu. Spicy level II

Contains gluten.Sweet layered crepes with green tea pastry cream.

Contains gluten.Pork bone broth, chashu pork belly, wood ear fungus, spring onion

Contains gluten.Shiitake mushroom and porcini-soya milk broth, asparagus, spring onion, wood ear fungus. Vegetarian

Contains gluten.Corn-fed Chicken bone broth, Chashu chicken thigh fillet, leek, spring onion, wood ear fungus

Contains gluten.Pork bone broth, chashu pork collar, wood ear fungus, spring onion. Contains gluten, soybeans, sulphur dioxide/sulphites, celery, crustaceans, eggs, fish, sesame.

Contains gluten.Corn fed chicken bone broth, chashu pork collar, leek, spring onion, Tokyo wavy noodle, wood ear fungus

Contains gluten.Spicy yuzu paste, pork and corn fed chicken bone broth, chashu pork collar, wood ear fungus, spring onion and yuzu-shoyu. Spicy Level I.

Contains gluten.Fragrant ramen, paired with rich pork bone soup, is fragrant

Contains gluten.Shiitake mushroom and porcini-soya milk broth, asparagus, spring onion, wood ear fungus, Shirataki noodles (Gluten-Free). An easy menu hack you can use in our restaurants too! This is our existing Vegetarian ramen with a non-egg noodle making it fully vegan .

Contains gluten.Pork and corn fed chicken bone broth, chashu pork belly, beansprouts, spicy 'tan-tan' minced pork, wood ear fungus, spring onion, yuzu-shoyu. Spicy level II

Contains gluten.Thick egg noodles in sesame sauce, bamboo shoots, chives, garlic paste, ginger, onsen egg, seared chasu pork belly, seaweed, spring onion.

Contains sesame, soybeans, celery, fish, crustaceans, gluten, sulphur dioxide/sulphites.Handmade, pan-fried chicken, chestnut mushroom, onion and cabbage Japanese dumplings with soy-yuzu dipping sauce

Japanese fried chicken tossed with ichimi togarashi and spicy yuzu mayonnaise.

Japanese fried chicken and wasabi mayonnaise.

Japanese fried chicken and yuzu mayonnaise

Contains No known allergens.White truffle oil and Maldon seat salt

Contains No known allergens.Maldon Sea Salt.

Contains sesame, soybeans, celery, eggs, fish, crustaceans, gluten, sulphur dioxide/sulphites.Seared chashu pork belly, yakiniku tare.

Contains sesame, soybeans, eggs, celery, crustaceans, fish, gluten, sulphur dioxide/sulphites.White rice, chashu pork belly, chashu belly and collar mix, hanjuka egg, spring onions, white sesame, pickled ginger and shredded seaweed and donji sauce

Contains gluten, soybeans.Chicken thigh breaded in Japanese panko breadcrumbs with a spiced Katsu curry sauce, shredded white cabbage, fukujinzuke pickle and rice

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Fresh flaked salmon

Contains sesame, soybeans, celery, eggs, fish, gluten, sulphur dioxide/sulphites.Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Tuna Mayonnaise

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Japanese sour plum.

Contains sesame, soybeans, celery, eggs, fish, gluten, sulphur dioxide/sulphites.Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Bonito flakes, secret sauce, soy sauce.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Fresh flaked salmon

Contains sesame, soybeans, celery, eggs, fish, gluten, sulphur dioxide/sulphites.Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Tuna Mayonnaise

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Japanese sour plum.

Contains sesame, soybeans, celery, eggs, fish, gluten, sulphur dioxide/sulphites.Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Bonito flakes, secret sauce, soy sauce.

Contains gluten.Strawberry Mille Crepe made with fresh strawberries and cream by our master baker akira

Contains gluten.Green tea and chocolate molten cake.

Vegetarian.Contains gluten, soybeans.Vegetarian Sumptuous Chocolate Basque cheesecake with a hint of Yuzu on an almond crumb base

Contains No known allergens.White truffle oil and Maldon seat salt

Contains No known allergens.Maldon Sea Salt.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Japanese sour plum.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning.

Traditional Japanese rice balls wrapped in seaweed and topped with house seasoning. Japanese sour plum.

Contains gluten

Vegetarian

Contains sulphur dioxide/sulphites

Contains soybeans

Contains soybeans

Contains sulphur dioxide/sulphites

Contains No known allergens.

Contains sulphur dioxide/sulphites

Contains No known allergens.

Contains sulphur dioxide/sulphites

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Contains No known allergens.

Floral notes of saké and the deep, juicy aroma of Japanese Ume plums with zesty dried hibiscus. 4.6% alc - 250ml

MIO is a festive, sparkling sake, bright with aromas of peach, ripe persimmon, freesia, and fresh bread. Its gentle effervescence creates a refreshing piquancy in the mouth, and sets off the flavors of pear and peach, with accents of yellow rose and baking spice