Grilled faroe island salmon, served on a bibb lettuce with marinated cucumbers, mint, shiso, dill, crispy garlic and ikura
$35.00
Maine Lobster Roll
Butter poached lobster, toasted pullman, old bay spice, lemon aioli homemade chips
$45.00
Seasonal Oysters
One dozen premium oyster served with kamu cocktail sauce and red wine mignonette
$35.00
Mango Scallops
Stir fried louisiana style cajun scallop, served with tropical mango sauce
$35.00
Garlic Shrimp
Deep fried shrimp sauteed with garlic, jalapeno, salt and pepper fish sauce and green onions
$40.00
Korean Inspired Dishes
Kimchi Fried Rice
Stir-fried sushi rice with prawns and applewood smoked bacon, seasoned with kimchi and topped with a sunnyside farm egg, house tomato sauce around the whole dish
$35.00
Kamu Kalbi Platter
House-marinated la kalbi, grilled and served on a bed of grilled onions, gochugaru and ginger-soy glaze
$40.00
Dúkkbokki
Savory rice cakes, fish cakes simmered in sweet and spicy gochuhang and korean pepper flakes, soft-boiled egg and shaved scallions
$35.00
Kalbi Tacos
Grilled korean bbq marinated ribeye with sweet pickled onions, sliced avocado and kimchi aioli on corn tortillas
$35.00
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Parmesan-Truffle French Fries
Black truffles, grated imported grana padano, crispy fried potatoes, truffle mayo and spicy ketchup
$35.00
Kamu Fruit Platter
Premium sweet melons, and organic berries with honey whipped cream
$35.00
Cheese Platter
5 types of assorted cheeses, with dry fruits and nuts
$40.00
Menu Photos
Menu Photos
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