Kam Shing Menu

Spicy.

Spicy.

Half fried chicken, choice of plain or paired with one: french fries, fried rice varieties (vegetarian, chicken, pork, beef, shrimp), fried sweet/green plantain.

Chicken and broccoli served with a choice of rice: white, brown, fried varieties or French fries. Available in pint or quart sizes.

Fried or steamed.

Savory flatbread, pan-fried with minced scallions, served as two pieces.

Broth-based soup containing dumplings filled with meat. Choice of size: pint or quart.

Sweet and sour chicken balls with choice of rice: white, brown, various fried types or French fries. Available in pint or quart sizes.

Shrimp and broccoli paired with versatile rice options including various fried rice variations or classic white/brown. Optional sizes: pint or quart.

The bold, refreshing, robust cola

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Refreshing citrus soda with a hint of sweet orange flavor.

Pure grape juice offering a sweet and refreshing taste, typically includes no added sugars.

Exhilarate and quench your thirst with a one of a kind taste.

A carbonated beverage, often featuring a blend of sweet, sassafras root flavors and hints of vanilla.

Unique blend of 23 flavors, carbonated soft drink.

Effervescent, crisp seltzer, perfect for refreshing hydration.

A blend of tropical flavors, typically including pineapple and other fruits, to create a refreshing fruit punch.

A crisp, refreshing taste you know and love with zero calories.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Clear, refreshing bottled water.

The cold, refreshing, sparkling classic that America loves.

A bottled carbonated soft drink with a distinct ginger flavor, often enjoyed for its refreshing qualities.

The cold, refreshing, sparkling classic that America loves.

A 2-liter bottle of a carbonated beverage with a distinct ginger flavor.

Snapple lemon tea combines the tangy flavor of lemon with refreshing tea, typically served chilled.

A bottled apple juice, offering a sweet and crisp apple flavor.

A refreshing tea beverage infused with the essence of peach, offering a sweet and aromatic experience.

A refreshing beverage blending the classic taste of orange juice with the distinct Snapple touch.

A refreshing fruit juice blend featuring the sweet taste of mango, typically served chilled.

A refreshing blend of various fruits, typically served as a bottled beverage.

A refreshing blend of fresh kiwi and strawberries, typically served chilled for a revitalizing beverage experience.

Refreshing homemade iced tea, available in pint or quart sizes.

Homemade lemonade, available in pint or quart sizes.

Shrimp and minced vegetables encased in a crispy wrapper, traditionally served as a spring roll.

Two pieces of spring roll, wrapped in a crispy shell, typically includes a mix of vegetables and sometimes meat, deep-fried for a golden finish.

Ten pieces of onions dipped in a traditional batter, deep-fried until they achieve a crispy texture.

Cold noodles served with a sesame sauce that typically includes peanut butter, complemented by a mix of cucumbers and sesame seeds.

Golden-brown wontons filled with a savory pork mixture, served with sweet and sour sauce.

Crispy wontons filled with a blend of cream cheese and possibly other ingredients, served in a set of eight.

Fried or steamed.

Fried or steamed.

Fried or steamed.

Sliced roast pork, available in small or large servings.

BBQ spare ribs with size choices: small or large.

Boneless spare ribs, available in small or large sizes.

A shared assortment featuring egg rolls, spare ribs, chicken wings, and fried wontons, complemented by teriyaki beef and crab rangoon.

Savory flatbread, pan-fried with minced scallions, served as two pieces.

Wontons filled with a savory mixture, typically served in a spicy and aromatic sauce.

Fresh soybeans, steamed and lightly seasoned with salt.

Egg drop soup, silky broth with ribbon-like egg strands. Available in pint or quart sizes.

Chicken rice soup with sizes available in pint or quart.

Chicken, noodles in broth. Available in pint or quart sizes.

Wonton and egg drop combined in a savory broth, available in pint or quart.

Roast pork, noodles, and assorted vegetables in a savory broth, typically based on chicken.

Chicken yat gaw mein features chicken and noodles in a broth, often accompanied by mixed vegetables.

Bean curd and Chinese vegetables in a light broth. Available in pint or quart sizes.

Filled wontons accompanied by roast pork, chicken, shrimp, and mixed vegetables in a seasoned chicken broth.

A harmonious blend of shrimp, pork, chicken, and mixed vegetables, served in a savory house broth.

Spicy.

Shrimp Yat Go Mein Soup features shrimp with mixed vegetables and soft noodles in a clear broth.

Beef yat go mein soup typically includes tender beef slices with noodles, served in a seasoned broth.

Shrimp and noodles in a savory broth. Size options: pint or quart.

Shrimp, scallops, and crab meat combined with bean curd in a savory broth, often accompanied by seasonal vegetables.

Shrimp rice soup available in pint or quart sizes.

Thin rice noodles in a savory broth, typically includes chicken and a selection of vegetables.

Thin rice noodles in a savory broth, typically includes roast pork and a selection of vegetables.

A delicate broth filled with thin rice noodles and shrimp, typically includes vegetables.

Thin rice noodles served in a savory broth, typically includes slices of beef and a mix of vegetables.

Half fried chicken, choice of plain or paired with one: french fries, fried rice varieties (vegetarian, chicken, pork, beef, shrimp), fried sweet/green plantain.

Four pieces of fried chicken wing, option to add french fries, rice varieties, or fried plantains.

Fried whiting fish, options include plain or paired with french fries, five varieties of fried rice, fried sweet or green plantain.

16 crispy baby shrimps. Options: plain, various fried rice variations (vegetarian, chicken, pork, beef, shrimp), or with fried plantains (sweet or green).

Pork rib tips, crispy and succulent. Available in small or large sizes.

Boneless fried chicken available with a variety of sides: plain, french fries, fried rice (veg., chicken, beef, shrimp), or fried plantains (sweet or green).

Boneless spare ribs, choice of plain or served with various sides: French fries, fried rice options, plantains.

Fried crab meat sticks (5 pieces). Choice of plain or accompanied by french fries, fried rice variations (vegetarian, chicken, pork, beef, shrimp), or fried plantains (sweet or green).

Jumbo shrimps, lightly fried, available with various sides including plain, assorted fried rices, plantains, or French fries.

Chicken nuggets served with a choice of sides: plain, various fried rices, French fries, or fried plantains.

Seafood fry mixed with choice of plain, various fried rices, french fries, or fried plantains.

Two pork chops, choice of side: plain, various fried rice options including vegetable, chicken, pork, beef, shrimp, or fried plantains (sweet or green).

Honey wings paired with your choice: plain, various fried rices, french fries, or fried plantains.

Spicy.

Spicy.

Golden, crispy french fries. Options include small or large.

Sweet plantain available in small or large sizes.

Green plantain, available in small or large sizes.

Spicy.

Four crispy chicken wings paired with your choice of lo mein: vegetable, pork, chicken, beef, shrimp, or house special mix.

Half fried chicken served alongside lo mein. Option to choose vegetable, pork, chicken, beef, shrimp, or house special lo mein mix.

Roast pork, lightly tossed with chow mein noodles. Options include rice (9 varieties or French fries) and size (pint or quart).

Beef chow mein served with choice of rice: white, brown, various fried rices, or French fries. Available in pint or quart sizes.

Shrimp stir-fried with traditional chow mein noodles. Options: variety of fried rice including chicken, pork, shrimp, beef, or house special; white or brown rice; fries. Sizes: pint or quart.

Vegetable chow mein with choice of rice: white, brown, fried varieties, or French fries. Available in pint or quart size.

Lobster and stir-fried noodles with choice of rice: white, brown, various fried styles, or French fries. Available in pint or quart sizes.

Roast pork served with chop suey. Choice of rice: assorted fried rice options, white, or brown rice; French fries also available. Available in pint or quart sizes.

Beef stir-fried with assorted vegetables, served with choice of rice: white, brown, various fried rice options or French fries. Available in pint or quart sizes.

Shrimp chop suey served with choice of ten rices including house special or fries. Available in pint or quart sizes.

Vegetable chop suey served with choice of rice: white, brown, fried varieties, or French fries. Available in pint or quart sizes.

Lobster Chop Suey. Choice of white, brown, or fried rice varieties including vegetable, chicken, pork, shrimp, beef, egg, house special. Option for fries. Available in pint or quart sizes.

Steamed broccoli with choice of rice: white, brown, or various fried rice flavors including vegetable and house special. Available in pint or quart sizes.

Bean curd paired with mushrooms. Options: rice (variety of fried or plain, including vegetarian and meat options) or French fries; available in pint or quart sizes.

Moo Shu Vegetable: Stir-fried mixed vegetables, served with 6 pancakes. Option to pair with various rice choices or french fries.

Sautéed snow peas, choice of rice: white, brown, various fried rices including vegetable and house special, or French fries. Available in pint or quart sizes.

Spicy.

Spicy.

Sautéed string beans, choice of rice: white, brown, vegetable, egg, or house special fried among others, or French fries. Available in pint or quart sizes.

Bean curd and broccoli in a light sauce. Choose between pint or quart sizes.

Spicy.

Bean curd paired with assorted vegetables. Options include rice (white, brown, fried varieties, or French fries) and available in pint or quart sizes.

Spicy.

Spicy.

Roast pork, mixed vegetables, served in pint or quart sizes.

Chicken, mixed vegetables, and rice stir-fried. Options: pint or quart.

Sautéed beef blended with rice, peas, carrots, and onions. Available in pint or quart sizes.

Vegetable fried rice available in pint or quart sizes.

Lobster pieces mixed with fried rice, available in pint or quart sizes.

House special fried rice featuring a blend of select ingredients. Available in pint or quart sizes.

Seafood fried rice with shrimp, scallops, and squid. Available in pint or quart sizes.

Chinese-style Yang Chow fried rice with options for pint or quart sizes.

Crabmeat stir through fluffy rice, available in pint or quart sizes.

Egg fried rice, available in pint or quart sizes.

A Chinese-style omelet made with mushrooms and a variety of vegetables, typically served with a side of brown gravy.

Roast pork Egg Foo Young. Choice of rice: white, brown, fried varieties, or French fries.

Asian-style chicken omelette served with choice of rice: white, brown, fried varieties, or French fries.

Beef Egg Foo Young - Asian-style omelette with beef. Choice of white, brown, fried rice varieties or French fries.

Shrimp Egg Foo Young - Asian-style omelette with your choice of rice: white, brown, fried varieties, or French fries.

Lobster Egg Foo Young paired with a selection of rice: choose from white, brown, various fried rice options including vegetable, chicken, pork, shrimp, beef, egg, house special, or french fries.

House special Egg Foo Young served with a selection of rice: white, brown, various fried rice options including vegetable, chicken, pork, shrimp, beef, egg, house special, or French fries.

Chicken lo mein, available in pint or quart sizes.

Shrimp entwined with soft noodles. Available in pint or quart sizes.

Vegetable Lo Mein: Stir-fried noodles mixed with assorted vegetables. Available in pint or quart sizes.

Mixed seafood served over soft lo mein noodles. Available in pint or quart sizes.

Special lo mein with size options: pint or quart.

Soft lo mein noodles. Available in pint or quart sizes.

Broccoli lo mein, available in pint or quart sizes.

Stir-fried wide, flat rice noodles with chicken, bean sprouts, onions, and scallions, typically includes a savory soy sauce blend.

Stir-fried flat rice noodles with roast pork, typically includes onions, bean sprouts, and scallions.

Stir-fried wide, flat rice noodles with slices of beef, bean sprouts, and green onions, typically includes soy sauce and other aromatic ingredients.

Stir-fried wide, flat rice noodles with shrimp, typically includes bean sprouts, onions, and a savory sauce.

Stir-fried flat noodles with lobster and mixed vegetables, including onions, bean sprouts, and scallions.

Thin rice noodles stir-fried with chicken, typically includes vegetables such as cabbage, carrots, and onions.

Thin rice noodles stir-fried with roast pork, typically includes egg, carrots, celery, and a blend of traditional Chinese seasonings.

Thin rice noodles stir-fried with beef, typically includes eggs and a mix of vegetables such as carrots, celery, and green onions.

Stir-fried thin rice noodles with shrimp, typically includes egg and a mix of vegetables such as carrots, celery, and green onions.

Stir-fried thin rice noodles typically include lobster, scrambled egg, and a mix of shredded vegetables.

Spicy.

Sweet and sour chicken balls with choice of rice: white, brown, various fried types or French fries. Available in pint or quart sizes.

Sweet & sour fried shrimp served with choice of 10 rice variants including vegetable, chicken, pork, and more, or french fries. Available in pint or quart sizes.

Sweet & sour blend with pork, chicken, and shrimp. Choice of rice or fries, including various fried rice options.

Steamed tofu paired with mushrooms. Option to choose from a variety of rice or French fries.

Steamed scallops on fresh broccoli. Choice of rice: white, brown, various fried rices including vegetable, chicken, pork, shrimp, beef, house special, or French fries.

Steamed chicken, assorted vegetables. Choice of rice: white, brown, various fried rice options, or French fries.

Steamed jumbo shrimp, mixed vegetables. Choice of rice or French fries, including various fried rice options.

Steamed shrimp paired with fresh broccoli. Choice of rice includes white, brown, fried varieties, or French fries.

Steamed chicken, broccoli. Choice of rice: white, brown, various fried rice options, or French fries.

Chicken and broccoli served with a choice of rice: white, brown, fried varieties or French fries. Available in pint or quart sizes.

Chicken with bean curd in oyster sauce. Options include various rice choices or french fries, and available in pint or quart sizes.

Chicken with cashew nuts, served with choice of rice: range from white to house special fried rice or French fries. Available in pint or quart sizes.

Moo shu chicken served with six pancakes. Choose from white, brown, various fried rices including vegetable, chicken, pork, shrimp, beef, egg, house special, or french fries.

Spicy.

Spicy.

Spicy.

Boneless chicken paired with vegetable sauce. Choice of rice: any fried rice variety, white, or brown. Sizes available: pint, quart. French fries option.

Crispy chicken in tangy lemon sauce. Rice options include various fried rices or white/brown rice, and size available in pint or quart.

Spicy.

Chicken and string beans. Choice of rice: white, brown, fried varieties including vegetable, chicken, pork, shrimp, beef, egg, house special, or French fries. Available in pint or quart sizes.

Chicken and mixed vegetables. Options include choice of rice: white, brown, fried varieties, or French fries; and serving size: pint or quart.

Chicken in savory black bean sauce. Options: rice (white, brown, fried varieties) or French fries; sizes: pint or quart.

Spicy.

Chicken with snow peas, served with rice or fries. Choose from white, brown, fried varieties including vegetable, chicken, pork, shrimp, beef, egg, or house special. Available in pint or quart sizes.

Chicken and eggplant paired with a choice of rice: white, brown, various fried rices, or French fries. Available in pint or quart sizes.

Pineapple chicken served with choice of rice: white, brown, or varieties of fried rice including vegetable, seafood, and meat options, or french fries.

Chicken with lobster sauce. Served with choice of rice: various fried rices, white, brown, or French fries. Available in pint or quart sizes.

Spicy.

Roast pork paired with broccoli. Choice of rice: assorted fried rice options, white or brown rice, or French fries. Available in pint or quart sizes.

Roast pork, mushrooms, with a choice of rice (white, brown, various fried rice options, or French fries) and size (pint/quart).

Roast pork with green peppers. Options include various rice choices – from white to house special fried rice or French fries. Available in pint or quart sizes.

Roast pork, tender snow pea pods. Options: various fried rices or white/brown rice, French fries. Sizes: pint or quart.

Mongolian pork, scallions. Served with choice of rice or French fries among 11 options, including varieties of fried rice.

Moo Shu Pork accompanied by six pancakes. Served with a selection of rice - white, brown, various fried rice options, or french fries.

Spicy.

Spicy.

Spicy.

Spicy.

Pepper steak, onions, served with choice of rice: various fried rices, white, brown, or fries. Available in pint or quart.

Beef stir-fried with crisp bean sprouts. Options include rice or French fries and pint or quart sizes. Rice choices range from simple to house special.

Beef and broccoli stir-fry, served with choice of rice (white, brown, various fried rices or french fries) and size (pint or quart).

Beef with Chinese vegetables. Options include rice: white, brown, various fried rices, or French fries; sizes: pint, quart.

Beef and bean curd in oyster sauce. Choose from white, brown, or varieties of fried rice. Available in pint or quart sizes.

Beef and snow pea pods, served with an array of fried rice options including vegetable, chicken, pork, shrimp, beef, egg, house special, or French fries. Available in pint or quart sizes.

Mongolian beef and scallions. Options: various rice choices including white, brown, and fried with different proteins or vegetable, plus French fries.

Moo Shu Beef served with 6 pancakes. Choice of rice: white, brown, fried varieties, or french fries.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Beef with string beans, choice of rice: white, brown, fried varieties or French fries. Available in pint or quart size.

Beef stir-fried with assorted vegetables. Options include rice (white, brown, fried varieties) or French fries; available in pint or quart sizes.

Spicy.

Shrimp cooked in savory lobster sauce. Options include rice or French fries; choose among white, brown, fried, or specialty fried rice. Available in pint or quart sizes.

Shrimp sautéed with crisp bean sprouts. Options: various rice incl. white, brown, fried with veg/chicken/pork/beef/shrimp/egg/house specials, or French fries. Available in pint or quart size.

Shrimp and broccoli paired with versatile rice options including various fried rice variations or classic white/brown. Optional sizes: pint or quart.

Shrimp, mixed Chinese vegetables. Choice of rice: white, brown, various fried rices, or French fries. Sizes: pint or quart.

Shrimp and string beans, with options of white, brown, or fried rice including vegetable, chicken, pork, shrimp, beef, egg, house special, or French fries. Available in pint or quart sizes.

Shrimp sautéed with assorted vegetables. Options for rice include various fried rices or french fries. Available in pint or quart sizes.

Spicy.

Shrimp, snow pea pods, choice of rice including single protein, house special, or French fries. Available in pint or quart sizes.

Shrimp sautéed with cashew nuts, choice of rice: white, brown, various fried rices, or french fries. Available in pint or quart sizes.

Moo Shu Shrimp wrapped in 6 pancakes. Served with choice of rice or french fries, including various fried rice options.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Dragon & Phoenix served with choice of rice: from white to house special fried rice, or French fries.

Sesame shrimp, served with choice of rice: any fried rice variety, white, brown, or fries. Available in two sizes.

Subgum Wonton with mixed meats and vegetables, served with a choice of ten types of rice or French fries.

Chicken, beef, shrimp & broccoli.

Seafood, pork, chicken & Chinese vegetable.

Shrimp, chicken, beef, roast pork, broccoli & Chinese vegetables.

Shrimp, lobster, scallop & crab meat with Chinese vegetable.

Spicy.

Fine & flavor chunk, chicken served with toasted sesame seeds topping.

Spicy.

Tender slices of beef sautéed in a special sesame sauce, typically includes a blend of garlic and spices, garnished with sesame seeds.

Spicy.

Spicy.

Spicy.

Pork chow mein on this combo platter typically includes shredded pork with napa cabbage, carrots, and onions, sautéed in a white sauce, served with crispy noodles.

Shrimp chow mein on a combo platter typically includes sautéed shrimp with bok choy, bean sprouts, and onions in a light garlic sauce, accompanied by crispy noodles.

Beef chow mein on a combo platter typically includes stir-fried beef with onions, celery, and bok choy, served with crispy noodles.

Stir-fried egg noodles with roast pork and a medley of vegetables, accompanied by pork fried rice and an egg roll.

Lo Mein noodles stir-fried with chicken and a mix of vegetables, typically includes bok choy and carrots.

Stir-fried egg noodles with shrimp and a variety of mixed vegetables, served as part of a combination platter.

Stir-fried beef and soft egg noodles, typically includes a mix of vegetables such as carrots and bok choy.

Pork Egg Foo Young, served as a combo platter, typically includes a Chinese-style omelette with pork and vegetables, accompanied by pork fried rice and an egg roll.

Chicken Egg Foo Young is an omelette made with chicken, cabbage, and onions, typically served with pork fried rice and an egg roll.

Sliced chicken sautéed with mushrooms, bamboo shoots, snow peas, and carrots in a delicate white sauce.

Sliced beef stir-fried with onions and green peppers, served with an egg roll and pork fried rice in a savory brown sauce.

Shrimp cooked in a savory white lobster sauce, typically includes peas and carrots with a hint of egg.

Roast pork sautéed with a variety of Chinese vegetables, served as a combination platter.

Pork ribs marinated in a signature barbecue sauce, then roasted to achieve a tender texture, typically accompanied by traditional sides.

Boneless spare ribs, sautéed in a BBQ sauce, typically includes fried rice and an egg roll.

Pork cubes, lightly battered and deep-fried, then tossed in a sweet and sour sauce typically including bell peppers, onions, and pineapple.

Breaded chicken balls coated in a vibrant sweet and sour sauce, typically accompanied by a mix of vegetables.

Sliced beef and broccoli sautéed together, typically includes carrots, served in a savory brown sauce.

Sliced chicken breast sautéed with broccoli, typically in a savory brown sauce, reflecting a classic combination platter style.

Sliced chicken stir-fried with a variety of vegetables, typically includes broccoli, carrots, and snow peas, served in a savory brown sauce.

Sliced beef stir-fried with an assortment of vegetables including broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.

Shrimp sautéed with a variety of Chinese vegetables, typically including bok choy, in a savory brown sauce.

Jumbo shrimp sautéed with broccoli in a savory brown sauce, accompanied by pork fried rice and an egg roll.

Shrimp sautéed with a medley of vegetables, including broccoli, carrots, and mushrooms, in a savory brown sauce.

Chicken sautéed in a traditional lobster sauce, typically includes peas, carrots, and egg whites.

Spicy.

Spicy.

Spicy.

White meat chicken, typically deep-fried and coated in a savory sesame sauce, accompanied by fried rice and a shrimp egg roll, sprinkled with sesame seeds.

Spicy.

Spicy.

Chunks of chicken lightly battered and deep-fried, served in a savory sesame sauce and garnished with sesame seeds.

Stir-fried egg noodles with chicken, pork, shrimp, and mixed vegetables, typically includes a savory sauce.

Spicy.

Shrimp lightly fried and tossed in a sweet and savory sesame sauce, typically includes fried rice and a shrimp egg roll.

Beef & roast pork served with a choice of rice options including fried variants and French fries.

Chicken & scallop paired with choice of rice: white, brown, various fried rices, or French fries.

Shrimp & scallop paired with a selection of rice options: white, brown, fried variants including vegetable, chicken, pork, shrimp, beef, egg, house special, or French fries.

Beef and shrimp paired with versatile rice options including white, brown, various fried rice, or French fries.

Beef & chicken paired with choice of rice: white, brown, fried varieties, or French fries.

Mock chicken and bean curd in savory oyster sauce. Options include rice (9 varieties or french fries) and size (pint/quart). Suitable for vegetarians.

Mock chicken and cashew nuts, options for rice include white, brown, various fried rices, or French fries. Available in pint or quart sizes.

Mock chicken, string beans with choice of rice: white, brown, vegetable, assorted fried options, or French fries. Available in pint or quart servings.

Mock chicken paired with a vibrant mix of vegetables. Choose from a variety of rice options including white, brown, vegetable, and house special fried rice, or opt for French fries. Available in pint or quart sizes.

Mock chicken stir-fried with crisp snow peas. Choices of rice include basic to meat varieties or French fries. Available in pint or quart sizes.

Mock pineapple chicken with choice of rice: white, brown, fried variants, or fries. Available in pint or quart sizes.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Mock roast pork paired with Chinese vegetables. Choices of white, brown, vegetable, and other fried rices or French fries. Available in pint or quart sizes.

Mock roast pork with broccoli, served with choice of rice: from white to house special, including fries, and available in pint or quart sizes.

Mock roast pork paired with mushrooms. Choose from white, brown, or various fried rices including vegetable and house special, or opt for French fries. Available in pint or quart sizes.

Mock roast pork paired with crisp snow pea pods. Options include a variety of fried rice or fries; available in pint or quart sizes.

Spicy.

Mock beef paired with mushrooms. Served with a choice of rice (white, brown, fried, or specialty options) or French fries. Available in pint or quart sizes.

Mock pepper steak with onions, choice of rice: white, brown, various fried rice flavors or french fries. Available in pint or quart size.

Mock beef and broccoli. Choice of rice: white, brown, fried varieties, or French fries. Available in pint or quart.

Mock beef paired with Chinese vegetables. Option for white, brown, veggie, or egg fried rice among others. Available in pint or quart.

Mock beef and string beans. Choose from white, brown, fried, or specialty rice; options include vegetable to house special. Available in pint or quart sizes.

Mock beef paired with a variety of fresh vegetables. Option to choose between white, brown, or fried rice options including vegetable and house special. Available in pint or quart size.

Spicy.

Pork bits and mixed vegetables in fried rice. Available in small or large trays.

Vegetable fried rice; options in small or large trays

Shrimp fried rice served in small or large trays.

Beef Fried Rice Tray: Sautéed beef and rice, mixed vegetables. Available in small or large sizes.

Spicy.

Sesame chicken in a sweet sauce, garnished with sesame seeds. Sizes: small, large.

Chicken lo mein in choice of small or large trays.

Pork Lo Mein in party tray sizes. Choose from small or large options.

Vegetable lo mein tray with a choice of small or large sizes. Mixed vegetables and noodles.

Fried or steamed.

Fried or steamed.

Fried or steamed.

Thin rice noodles stir-fried with shredded chicken, typically includes scrambled egg and a mix of vegetables.

Stir-fried rice noodles, thinly sliced pork, and a mix of vegetables such as napa cabbage, carrots, and onions, seasoned with Chinese spices.

Thin rice noodles stir-fried with a medley of fresh vegetables, typically includes a light and savory sauce.

Stir-fried thin rice noodles with curry, featuring a mix of chicken, pork, and shrimp.

Rice noodles stir-fried with shrimp and a mix of seasonal vegetables, typically includes a light, savory sauce.

Chicken wings available in 25 or 50 pieces.

Golden French fries served in small or large trays. Ideal for sharing.

Assorted fresh vegetables in two sizes, ideal for group gatherings.

Spare rib tips, available in small or large trays.

Beef and broccoli in a savory sauce, available in small or large trays.

Chicken and broccoli in a savory sauce. Available in small or large trays.

Sweet and sour chicken balls. Options: small or large tray.

Shrimp, mixed vegetables, available in small or large trays.

Shrimp and broccoli in a savory sauce, available in small or large trays.

Spicy.

Honey-glazed chicken wings, available in small or large trays.

Spicy.

Chinese-style brown rice available in pint or quart sizes.

Crispy noodles typically served in a bag, often enjoyed as a crunchy accompaniment to soups or as a standalone snack.

Crisp, sweet folded cookies, each containing a piece of paper with a fortune.

Pineapple side order available in small, medium, or large.

A savory blend, our brown sauce is a versatile accompaniment, commonly paired with dishes like chicken and broccoli or pepper steak, enhancing flavors with its rich base.

A sweet and slightly spicy condiment, often incorporating a blend of garlic and other ingredients to enhance its flavor profile.

Classic sweet and sour sauce, typically includes a blend of sweetness and tanginess, ideal for dipping or enhancing dishes.

A rich and savory sauce, typically made with a blend of spices, soy sauce, and possibly a hint of sweetness to enhance its complexity.

A blend of soy sauce, black vinegar, and sesame oil, typically served as a dipping accompaniment for dumplings.

A condiment made with chili peppers and oil, often used to add spice to dishes.

A creamy sauce typically including chopped pickles, capers, and herbs, served as a condiment.

Prepared eggs, typically scrambled or fried, served as a simple yet classic side dish.

Add an extra portion to your existing order; please specify the dish in your notes.

Add an extra portion to your existing order, please specify the dish in your notes.