Kalo Hawaiian Food by Chai's Menu

400 Royal Hawaiian Ave, Honolulu, HI 96815
  • SMALL PLATES

    • Ahi Limu Poke

      Local ahi, seaweed, onion, Hawaiian sea salt
      $20.00
    • Chai Style Poke

      Spicy Korean chili, sesame oil, Maui onion; Chef Chai’s signature dish
      $22.00
    • Short Ribs Pipikaula

      A House Signature; a must try
      $26.00
    • Kalua Pork

      A classic Hawaiian dish traditionally cooked in an imu
      $15.00
    • Kalua Pork With Hoisin In Chinese Buns

      and Spicy Pickled Cucumber
      $16.00
    • Laulau

      Kalua pork & fish wrapped in lu’au & cooked in ti leaf
      $15.00
    • Chicken Long Rice

      A local favorite, brought by Chinese immigrants
      $10.00
    • Kataifi And Macadamia Nut Crusted Jumbo Black Tiger Prawns

      and Fresh Pineapple
      $20.00
    • Steamed Shrimp And Dumpling

      with Soy Citrus Sesame
      $18.00
    • Fresh Kahuku Corn Chowder

      $13.00
    • Organically Grown Hawai’i Island Baby Green

      s with Tangerine Vinaigrette
      $12.00
  • SIDE DISHES

    • Lomi Salmon

      Diced salted salmon, tomato, onion
      $8.00
    • Poi Steamed

      pounded taro rich in probiotics; essential for any local gathering
      $9.00
    • Garlic Noodles With Scallions

      $8.00
    • Roasted Hamakua Mushroom

      $10.00
    • Steamed Jasmine Rice

      $4.00
  • CHEF CHAI SIGNATURE ENTREES

    • Hawaiian Style BBQ Chicken

      Served with fresh pineapple relish and steamed coconut-ginger rice
      $36.00
    • Salt And Pepper Fresh Kauai Prawns

      Deep fried whole shell-on prawns and house seasoning, served with steamed rice
      $42.00
    • Miso Sea Bass With Lobster Reduction

      Mashed Yukon gold potato, local green beans and baby carrots
      $50.00
    • Steamed Fresh Catch With Ginger And Green Onions

      And Steamed Garlic Ginger Rice
      $48.00
    • Pineapple Jumbo Black Tiger Prawns Curry

      Jumbo Prawns, coconut milk, cauliflower, Maui Onions, carrot and steamed rice
      $42.00
    • Vegetable Curry With Coconut Milk

      Ginger Rice
      $32.00
    • Oxtail Soup

      with Steamed Rice Slow-cooked oxtail in a mouth-watering broth; a Chef Chai signature
    • Grilled Rib Eye Steak

      14 oz. seared to perfection, finished with herb butter. Served with mashed Yukon gold potato, local green beans and baby carrots
      $59.00
  • SWEETS

    • Haupia

      Coconut pudding squares; a classic lu’au dessert
      $8.00
    • Coffee Pot De Crème

      Rich, creamy coffee flan; smooth like silk
      $12.00
    • Heart Shaped White Chocolate Gelato Truffle

      with Fresh Raspberry Guava Puree
      $13.00
  • BREAKFAST MENU

    • Half Of Kahuku Papaya With Lime

      $6.00
    • Non Fat Greek Yogurt, Honey And Fresh Fruit

      $8.00
    • Blue Berry Muffin And Lilikoi Butter

      $5.00
    • Two Eggs, Bacon, Breakfast Potato And Blueberry Muffin

      $14.00
    • Hawaiian Breakfast

      Fried Rice, Portuguese Sausage and Scrambled Egg
      $15.00
    • Toasted Croissant With Tomato Scallion Scrambled Egg Sandwich

      Served with Breakfast Potato
      $15.00
    • Loco Moco

      Steamed Rice, Hamburger Steak, Signature Gravy and Sunnyside Up Eggs
      $18.00
    • Kalua Pork Omelet

      Served with Breakfast Potato or Steamed Rice
      $19.00
    • Beef Stew, Steamed Rice And Sunnyside Up Eggs

      $19.00
    • Thick Cut Hawaiian Sweet Bread French Toast

      Served with Poached Pear and Berries Confit
      $20.00
    • Top Grade Poke Bowl With Sunny Side Up Eggs

      $25.00
    • Paniolo Breakfast

      Hawaiian Beef Short Ribs Pipikaula, Steamed Rice and 2 Eggs
      $25.00
    • Big Bowl Island Baby Greens, Tangerine Vinaigrette

      $15.00
  • DESSERTS

    • Haupia

      $6.00
    • Kona Coffee Flan

      $9.00

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