KALM Bistro Menu

Sliced of eye of round; can be ordered rare* or meat cooked.

Sliced of eye of round; can be ordered rare* or meat cooked.

Minced pork, shrimp, crab, wood ear mushroom, carrot, served with lettuce and nuoc mam pha sauce. This is egg roll.

Lychee, Thai tea, honeydew, taro, milk tea, coconut, and mango.

A simple accompaniment, typically a clear, seasoned broth that complements various main dishes.

Chicken noodle soup. You know, instead of beef.

Cream cheese, tempura shrimp / cucumber ,avocado and spicy suace , Served with sweet chili sauce on top.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrots and topped with fried onions and fresh ground black pepper.

Slices of eye of round and brisket. Eye of round: rare or meat cooked.

Sliced of eye of round; can be ordered rare* or meat cooked.

Slices of eye of round and brisket. Eye of round: rare or meat cooked.

Slices of eye of round and flank. Eye of round meat that can be rare or meat well done cooked.

Slices of eye of round, flank and tendon. Eye of round meat that can be rare or meat well done cooked.

Slices of brisket and flank.

Slices of eye of round, brisket and flank.

Slices of eye round, tendon and meatball.

Slices of eye of round and meatball.

Meatball.

Chicken noodle soup. You know, instead of beef.

You can choose from p1 to p11 instead of rice noodles. We will substitute with wheat ramen noodle.

Rice noodles in a clear beef broth, typically includes garnishes such as scallions and cilantro.

Short ribs served with rice noodles in a rich beef broth, typically garnished with onions, scallions, and cilantro.

Rice noodles in a savory beef broth, accompanied by tender flank and succulent shrimp, garnished with scallions and cilantro.

Delicate rice noodles in a savory broth, topped with fresh shrimp, scallions, and sliced green chili.

Need seafood?? we have regular shrimp pho. its soup noodle.

Large pho with a generous serving of assorted meats, typically includes rice noodles in a seasoned broth, garnished with herbs.

Short rib Pho.

Only one size. Slices of eye of round, brisket, flank, tendon, meatball, tripe (optional).

Shiitake mushroom, taro root, veggies. Fried crispy. Served with lettuce & vegetarian nuoc mam pha sauce.

Vietnamese baguette, fried tofu, pickled carrot and daikon, cucumber, cilantro and jalapeño. Seasoned with home-made soy sauce and fresh ground pepper.

Rice noodle in vegetarian broth, steamed tofu, topped with chopped scallion, sweet onion and cilantro. Garnishing include Thai basil, cilantro, bean sprouts, jalapeño and lime.

Vermicelli noodle, lettuce, bean sprout, pickled carrot and daikon, cucumber, cilantro and crushed roasted peanut. Served with vegetarian nuoc mam pha sauce.

Vermicelli noodle, lettuce, bean sprout, pickle carrot and daikon, cilantro, crushed roasted peanut. Serviced with vegetarian nuoc mam pha sauce.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrots and topped with fried onions and fresh ground black pepper.

Wheat and flour mixed with turmeric, pork, shrimp, diced scallion, bean sprout. Pan-fried crispy. Served with nuoc mam pha sauce and lettuce to wrap.

Minced pork, shrimp, crab, wood ear mushroom, carrot, served with lettuce and nuoc mam pha sauce. This is egg roll.

Shredded pork skin, tossed in rice and sesame powder, rice paper, veggie, served with nuoc mam pha sauce.

Shrimp and/ or pork, rice paper, veggie, vermicelli. Served with out house peanut-based sauce. Not egg roll.

Chicken dumplings, typically including a mix of minced chicken and select vegetables, wrapped in a delicate dough casing. Served in a set of six pieces.

Six pieces of pork dumplings, typically includes ground pork and a mix of vegetables, encased in a delicate wrapper.

Steamed shrimp dumplings, typically includes a blend of finely minced shrimp encased in a delicate wrapper, served in a set of six pieces.

Served with cilantro, pickled carrot and daikon, baked with shrimp, crab, and mayo and it's toasted.

Chopped and grilled marinated pork.

Vietnamese cold cuts (sliced roasted pork, Vietnamese ham, cha lua (pork sausage)), liver pate.

Vietnamese shredded pork skin. Served with nuoc mam pha sauce (no soy sauce).

Sliced Vietnamese pork sausage.

Slices of eye of round and brisket. Eye of round: rare or meat cooked.

Slices of eye of round and flank eye of round meat that can be rare or meat well done cooked.

Slices of eye of round, flank and tendon. Eye of round meat that can be rare or meat well done cooked.

Slices of brisket and flank.

Slices of eye of round, brisket and flank.

Slices of eye round, tendon and meatball.

Slices of eye of round and meatball.

Meatball.

Chicken noodle soup. You know, instead of beef.

Grilled marinated pork.

Crispy fried summer rolls and grilled marinated pork.

Vietnamese sliced pork patty.

Vietnamese sliced pork patty and grilled marinated pork.

Beef sautéed with garlic and onion.

Chicken served on a bed of vermicelli noodles, complemented by lettuce, mint, cucumber, bean sprouts, toasted peanuts, and typically dressed with nuoc mam.

Cha gio. minced pork shrimp crab wood ear mushroom carrot. served with lettuce and nuoc mam pha sauce. popular.

Shrimp served atop vermicelli rice noodles, typically includes lettuce, mint, scallion oil, peanuts, and pickled daikon and carrots.

Crispy fried summer roll, grilled marinated pork, Vietnamese sliced pork patty, and grilled shrimp on vermicelli noodles.

marinated pork chop.

Marinated pork chop, Vietnamese shredded pork skin, steamed egg cake, sliced cucumber, tomato, lettuce, and pickled carrots.

Broken rice typically includes a double serving of pork chop, complemented by common accompaniments found in Com Tam dishes.

Tender chicken glazed with a savory teriyaki sauce, typically served atop a bed of fluffy white rice.

Beef cubes with garlic and onion, jasmine rice, lettuce, tomato, cucumber, onion, and house dressing. Served with soy sauce.

Chicken and beef fried rice comes with, peas, carrot, egg, and butter.

Teriyaki chicken fried rice serves with chicken, teriyaki sauce zucchini, carrot, onion and broccoli.

Bowl of jasmine rice, cucumber and homemade soy sauce.

Seasoned ramen pan-fried with chicken. No veggies.

Bowl of vietnamese fried rice with pork or chicken.

Honeydew, taro and banana.

Lychee, Thai tea, honeydew, taro, milk tea, coconut, and mango.

Vietnamese-style iced coffee enhanced with sweet condensed milk and chewy boba pearls, offering a unique twist on traditional ca phe sua da.

Brewed Thai tea mixed with milk, sweetened to taste, and served with chewy tapioca pearls.

Lychee, Thai tea, honeydew, taro, milk tea, coconut, and mango.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Lychee, thai tea, honeydew, taro, milk tea, coconut, and mango.

Peach, raspberry, and pineapple.

Just to let you know this is strong coffee. Iced or hot coffee.

Soybean milk blended with aloe, offering a smooth and refreshing combination.

Imitation crab, cream cheese, avocado.

Imitation crab, cucumber, and avocado. Ell suace or spicy suace

Shrimp, cucumber, mayo, and sriracha.

Imitation crab, cucumber, and avocado. Spicy sauce comes with (mayo + sriracha, a little of chili oil.

Carrot, avocado, and cucumber.

Cucumber, tuna served with spicy mayo sauce on top.

Salmon and avocado.

Talmon and avocado.

Cucumber, avocado, imitation crab, tuna, and salmon.

Cream cheese, tempura shrimp / cucumber ,avocado and spicy suace , Served with sweet chili sauce on top.

Sushi rice, tuna or salmon or both.

Salmon, tuna, and rice wrapped in seaweed.

tempura shrimp/ avocado/ cucumber top with EEl sauce /spicy mayo sauce

Salmon and cream cheese, enveloped in sushi rice and seaweed, then deep-fried, finished with a drizzle of eel sauce.

Sashimi featuring three pieces each of fresh, raw tuna and salmon, typically served with soy sauce and wasabi.

avocado & inari &cucummber and Imitation crab

Eel and avocado atop a spicy California roll with cucumber, crabstick, and avocado, finished with a drizzle of spicy mayo and eel sauce.

crab/ shrimp/ cream cheese/mayo/ avocodo/ cucummber/ top with sweet chili and eel sauce

tuna/crab/avocodo/cucummber top with eel sauce/ sweet chili (no rice

tempura shrimp/ avocodo/carrot/ cheese /spicy mayo/sweet chili

cheese /avocodo/ cucummber/ top with eel sauce/ sriracha sauce

crab/ avocodo/ cucummber top with eel sauce/ spicy mayo

salmon/ avocodo/cucummber/carrot top with eel sauce

salmon/ avocado/ cucummber/ top with seaweed / masago

cheesse/ crab/avocado top with Spicy Crab and EEl sauce

tuna and top seaweed

Shrimp, avocado, cucumber, topped with sriracha and eel sauce.

avocado /cucummber/ tuna/ salmon/shrimp and top with eel sauce /spicy mayo

avocado/ cucummber / tuna top with masago and seaweed

tuna , cream cheese ,avocado

Rice & avocado & Cucumber

salmon, cream cheese , avocado

avocado and rice

sushi rice tuna, mango, seaweed, cucumber ,avocado with poke sauce ,seasoned Dressing sauce ,spicy mayonnaise sauce, sesame seeds , fried Onion

Sushi Rice salmon, mango , seaweed, cucumber, avocado with poke sauce, ,seasoned dressing sauce, spicy mayonnaise sauce , sesame seeds, fried Onion

Sushi Rice Tuna, salmon, mango, seaweed ,cucumber, avocado with poke sauce ,seasoned dressing sauce , spicy mayonnaise sauce, sesame seeds, fried Onion

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Stir-fried ramen noodles, focusing solely on the noodle aspect without the inclusion of meat or vegetables.

Egg cake, typically a savory addition, complementing fried rice dishes with its soft and fluffy texture.

Our peanut sauce is freshly prepared, combining peanut butter, herbs, and spices to create a rich and savory addition to enhance your dish.

A simple accompaniment, typically a clear, seasoned broth that complements various main dishes.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Additional meat serving for pho, typically includes slices of beef or chicken to enrich the broth-based noodle soup.

A thick, fragrant sauce typically made from a combination of soybeans, garlic, chili peppers, and various spices, often used as a glaze or dipping sauce.

A spicy condiment made from a blend of crushed chili peppers and other seasonings.

House-made sauce blending creamy and spicy elements, often paired with fried rice dishes.

A small container of traditionally sweet eel sauce, often used for enhancing flavors of various dishes.

Tofu, typically served as an additional protein option to complement the main dish.

Additional rice noodles typically included in the traditional Vietnamese pho broth.

An additional serving of ramen noodles.

Pork fried rice comes with beef, peas, carrot, egg, and butter.

Shrimp fried rice comes with beef, peas, carrot, egg, and butter.

Beef fried rice comes with beef, peas, carrot, egg, and butter.

Chicken and beef fried rice comes with, peas, carrot, egg, and butter.

Chicken fried rice comes with chicken, peas, carrot, egg, and butter,.

Teriyaki chicken fried rice serves with chicken, teriyaki sauce, zucchini, carrot, onion, and broccoli.

Shrimp and beef stir-fried with rice, typically includes eggs, onions, peas, and carrots, seasoned with soy sauce.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Fried rice comes with peas, carrot, egg, and butter.

Shrimp fried rice comes with beef, peas, carrot, egg, and butter.

Teriyaki chicken fried rice serves with chicken, teriyaki sauce, zucchini, carrot, onion, and broccoli.

Chicken and beef fried rice comes with, peas, carrot, egg, and butter.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

8 oz fresh kimchi.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Pork fried rice comes with beef, peas, carrot, egg, and butter.

Beef fried rice comes with beef, peas, carrot, egg, and butter.

Chicken fried rice comes with chicken, peas, carrot, egg, and butter,.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Noodles with chicken, bell peppers, cabbage, snap peas, and bean sprouts, topped with a fried egg and garnished with cilantro.

Vermicelli noodles topped with grilled meat, fresh herbs, and served with a crispy spring roll.

Seasoned pan-fried ramen, bean sprout, greens snap peas, carrot & topped with fried onions and fresh ground black pepper.

Noodles with Beef, bell pepper,carrot, cabbage, snap peas, and bean sprouts, topped with a fried egg and garnished with cilantro

Shrimp and beef fried rice typically includes peas, carrots, egg, and green onions, stir-fried with jasmine rice.

Noodles with Shrimp, bell peppers, cabbage, snap peas, and bean sprouts, topped with a fried egg and garnished with cilantro