Kaleyard Menu

Hot and spicy

Hot and spicy

Tender chicken, bell pepper, water chestnuts, cashew nuts in special brown sauce.

Hot and spicy

Tender pork pieces in a tangy sweet and sour sauce.

Lite and low fat. 290 calories, 4 grams sat. fat tender beef and broccoli sautéed in special brown sauce.

Lite and low fat. 290 calories, 5 grams sat. fat sliced beef, green onion, white onion sautéed in chef special brown sauce.

Lite and low fat. 120 calories, 0.5 gram sat. fat shrimp and mixed vegetables sautéed in chef’s special mild sauce.

Hot and spicy

Lite and low fat. 130 calories, 0 gram sat. fat fresh mixed vegetables sautéed in special mild sauce.

Fresh mixed vegetables and tofu in yellow curry sauce

Lite and low fat. Hot and Spicy. 240 Calories, 1.5 Grams Sat. Fat Tofu, bamboo, mushroom and egg.\n

Lite and low fat.

Shrimp, scallop, fish fillet and mixed vegetables.\n

Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.

Lite and low fat.

Lite and low fat.

Noodle soup with choice of chicken, BBQ pork, or seafood.

Fresh greens tossed with succulent shrimp in a light, zesty dressing

Soft tofu mixed with a variety of fresh vegetables, typically served with a light and savory dressing.

Lite and low fat. Hot and spicy. 160 Calories, 1 Gram Sat. Fat Shrimp lightly fried and sautéed in sweet and spicy sauce over a bed of steamed broccoli.

Lightly battered shrimp with mayonnaise sauce and crispy glazed walnuts.\n

Hot and spicy. Lightly fried shrimp, cabbage, fresh mushroom and carrot sautéed with house special sauce.\n

Lite and low fat. Hot and spicy. n 330 Calories, 4 Grams Sat. Fat Crispy white meat chicken, dried pepper with special orange flavor sauce.\n

Lite and low fat. Hot and spicy. 380 Calories, 7 Grams Sat. Fat Crispy beef, dried pepper with special orange flavor sauce.

Lite and low fat. White meat chicken, mushroom sautéed in a smooth black pepper sauce over\na bed of steamed broccoli.\n

Chinese eggplant, onion, white meat chicken sautéed with fresh garlic sauce.\n

Sliced white meat chicken, tender shrimp and bok choy sautéed in chef special white sauce.\n

Lite and low fat. 230 Calories, 2.5 Grams Sat. Fat White meat chicken, beef, shrimp sautéed with broccoli, pea pod, mushroom in our special brown sauce.

Hot and spicy. Shrimp, chicken, beef, dried pepper, water chestnuts, peanuts, sautéed in traditional hot kung pao sauce.

Fresh noodles deep fried, crispy. Served with shrimp, chicken, beef and vegetables in special brown sauce.

Fresh noodles deep fried, crispy, served with shrimp, scallop, fish fillet\nand vegetables in special sauce.

Stir-fried thin rice noodles with shrimp, chicken, eggs, bean sprouts, and green onion in spicy curry sauce.

Lite and low fat. Steamed white fish fillet garnished with ginger, green onion in mild chef special soy sauce.

Lite and low fat. 240 Calories, 1 Gram Sat. Fat Shrimp, scallop, fish fillet stir fried w/ snow peas, water chestnuts and bell pepper in special white sauce.

Savory beef and omelette fusion, served with vegetables

Chinese omelet mixed with BBQ pork, eggs, and bean sprouts, typically includes onions and a savory sauce.

Succulent shrimp enveloped in classic, fluffy omelet

Egg foo young patties combined with a medley of vegetables, often including carrots, peas, and onions, served with a savory brown sauce.

House special Egg Foo Young: choose from chicken, beef, or shrimp. Asian-style omelette served with your selection.

Seafood Egg Foo Young; choice of shrimp, scallop, or fish fillet mixed into an Asian-style omelette.

Deep-fried rolls filled with a mix of vegetables, typically including cabbage, carrots, and celery.

Chicken egg rolls are filled with marinated chicken, cabbage, carrots, and onions, wrapped in a crispy wonton skin.

Three pieces of shrimp egg rolls, wrapped in a crispy wonton skin, typically include a mix of shrimp and minced vegetables.

Crispy wontons filled with creamy cheese, served with a side of dipping sauce.

Thin flour wrappers filled with chicken, deep fried to a golden crisp, typically served with sweet and sour sauce.

Lite and low fat.

Lite and low fat.

Four pieces of shrimp wrapped in bacon and typically fried, offering a blend of seafood and smoky flavors.

Succulent BBQ pork, slow-cooked to perfection

Four pieces of pork ribs, marinated in a traditional Chinese BBQ sauce and roasted, offering a sweet and tangy taste experience.

Egg rolls, fried wontons, bacon wrapped shrimps, dumplings and beef skewer.\n

Lite and low fat. 170 Calories, 1 Gram Sat. Fat Shrimp, mushroom, water chestnuts, peas, carrots and egg white sautéed in a special sauce.

Lite and low fat. Hot and Spicy. 195 Calories, 0.8 Gram Sat. Fat Shrimp, green pepper, bamboo, water chestnuts, mushroom, green onion sautéed in special hot garlic sauce.

Lite and low fat. 140 Calories, 0.5 Gram Sat. Fat Shrimp, bell pepper, onion sautéed in black bean sauce.

210 Calories, 1 Gram Sat. Fat Shrimp, beansprout, and other mixed vegetables sautéed in special brown sauce

Lite and low fat. Hot and Spicy. 150 Calories, 0.5 Gram Sat. Fat Shrimp, green pepper, carrot and onion sautéed in yellow curry sauce.

Lite and low fat. Hot and Spicy. 160 Calories, 1 Gram Sat. Fat Fried shrimp, dried pepper with special orange flavor sauce.

Lite and low fat. Hot and Spicy. 360 Calories, 2.5 Gram Sat. Fat Shrimp, scallop, dried pepper, mixed vegetable and peanuts sautéed in traditional hot kung pao sauce

Scallop and mixed vegetables sautéed in chef’s special mild sauce.\n

Lite and low fat. Hot and Spicy. 210 Calories, 0.5 Gram Sat. Fat Scallop, green pepper, onion, bamboo, water chestnut, mushroom sautéed in special hot garlic sauce

Lite and low fat. 235 Calories, 1.5 Gram Sat. Fat Fish fillet and mixed vegetable sautéed in special mild sauce.

Fish fillet, bell pepper, onion sautéed in black bean sauce.

Fish fillet, green pepper, bamboo, water chestnuts, mushroom, onion\nsautéed in special hot garlic sauce.

Lightly battered fried fish fillet, onion, pineapple, carrot and bell pepper in sweet and sour sauce.

Lite and low fat. 290 Calories, 5 Grams Sat. Fat Sliced beef, green onion, white onion sautéed in chef special brown sauce.

Hot and Spicy. 360 Calories, 5.5 Grams Sat. Fat. Tender beef, dried pepper, water chestnuts, peanuts sautéed in traditional hot kung pao sauce.

Lite and low fat. 295 Calories, 4 Grams Sat. Fat. Sliced beef, bell pepper and onion sautéed in special brown sauce.\n

Lite and low fat. Hot and Spicy. 293 Calories, 4 Grams Sat. Fat. Tender beef, bamboo, green pepper, water chestnuts, mushroom, green onion\nsautéed in special garlic sauce.

300 Calories, 4 Grams Sat. Fat \nTender beef, Chinese peas, water chestnuts stir-fried in special brown sauce.

Hot and Spicy. Sliced beef, green pepper, carrot and onion sauteed in yellow curry sauce.

Lite and low fat. 300 Calories, 3 Grams Sat. Fat Sliced beef, bean sprout, and other mixed vegetables sautéed in special brown sauce.

Hot and Spicy. Sliced beef, onion in special black pepper sauce.

Lite and low fat. 250 Calories, 3.3 Grams Sat. Fat Tender beef, bok choy and mushrooms sautéed in our special mandarin B.B.Q. sauce.

Crispy beef and mixed vegetables sautéed in mild brown sauce.

Lite and low fat. 100 Calories, 0 Gram Sat. Fat Broccoli with special mild sauce.\n

Hot and Spicy. Fresh mixed vegetables and peanuts sautéed in traditional hot Kung Pao sauce.

Lite and low fat. 175 Calories, 0 Gram Sat. Fat Chinese peas and water chestnuts sautéed in white sauce.

Lite and low fat. 220 Calories, 0 Gram Sat. Fat Black mushroom and bok choy sautéed in special mild sauce.\n

Hot and Spicy. Chinese eggplant, bamboo, green onion and mushroom sautéed in special hot garlic sauce.

Lite and low fat. 150 Calories, 0.5 Gram Sat. Fat Fresh mixed vegetables and soft tofu sautéed in special mild sauce.

Hot and Spicy. Fresh mixed vegetables and tofu in yellow curry sauce.\n

Deep fried Tofu with onion, pineapple, carrot and bell pepper in sweet and sour sauce.

Hot and Spicy. Soft tofu lightly fried and sautéed with hot Kung Pao sauce.\n

Hot and Spicy. Fried Tofu, dry pepper with special orange flavor sauce.

Lite and low fat. 195 Calories, 1 Gram Sat. Fat Fried tofu, black mushroom, pea pod, bamboo sautéed in special brown sauce.

Tender chicken, bell pepper, water chestnuts, cashew nuts in special brown sauce.

Deep fried white meat chicken with onion, pineapple, carrot and bell pepper in sweet and sour sauce

Lite and low fat. Hot and Spicy. 360 Calories, 3 Grams Sat. Fat White meat chicken, bamboo, green pepper, water chestnuts, mushroom, green onion sautéed in special hot garlic sauce

Lite and low fat. 280 Calories, 2.7 Grams Sat. Fat Sliced white meat chicken, fresh broccoli sautéed in special mild sauce.

Lite and low fat. 300 Calories, 2.7 Grams Sat. Fat White meat chicken, Chinese peas, fresh mushroom in special mild sauce.\n

Lite and low fat. 310 Calories, 3 Grams Sat. Fat White meat chicken and fresh mixed vegetables in special mild sauce.

Lite and low fat. 290 Calories, 2.5 Grams Sat. Fat White meat chicken, bean sprout and other mixed vegetables sautéed in special brown sauce.

Lite and low fat. 360 Calories, 2.5 Grams Sat. Fat White meat chicken, black mushroom, fresh mushroom, Chinese peas sautéed in special brown sauce.

Lite and low fat. Hot and Spicy. 295 Calories, 2.8 Grams Sat. Fat White meat chicken, green pepper, carrot and onion in yellow curry sauce.\n

Sliced white meat chicken, chinese peas and water chestnut sautéed in white sauce.\n

Lite and low fat. 380 Calories, 1 Grams Sat. Fat

Hot and Spicy. Deep fried crispy chicken in spicy garlic sauce.\n

Hot and Spicy. Crispy white meat chicken sauteed in sweet & spicy sauce over a bed of steamed broccoli.\n

Deep fried chicken sautéed in Kaleyard special sauce.

Spicy. Sliced white meat chicken, green onion, bamboo, carrot, green pepper with spicy black bean sauce.

(260 Calories, 3 Grams Sat. Fat) Lite and Low Fat. White meat chicken, bok choy and mushrooms sautéed in our special mandarin B.B.Q sauce.\n

Sliced BBQ pork, Chinese peas and water chestnut sautéed in a special brown sauce.

Hot and spicy. Roasted pork and cabbage suatéed in a spicy garlic hot bean sauce.

Sliced BBQ pork, bean sprout, and other mixed vegetables sautéed in special brown sauce.

Shredded chicken stir-fried with cabbage, bamboo shoots, mushrooms, and eggs, served with pancakes.

Sliced beef stir-fried with cabbage, carrots, mushrooms, and scrambled eggs, typically served with thin pancakes and hoisin sauce.

Shredded pork stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically served with pancakes and hoisin sauce for wrapping.

Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, served with Mandarin pancakes and hoisin sauce for wrapping.

Includes shrimp, chicken, pork, eggs, and a variety of vegetables like cabbage and bamboo shoots, served with thin pancakes.

360 Calories, 3 Grams Sat. Fat

Savory BBQ pork stirred with traditional chow mein noodles

265 Calories, 0.5 Gram Sat. Fat

Stir-fried egg noodles with tofu, cabbage, carrots, bean sprouts, and a variety of mixed vegetables, typically seasoned with soy sauce.

Lite and Low Fat. 310 Calories, 1.5 Grams Sat. Fat

390 Calories, 3 Grams Sat. Fat

Shrimp, scallop and fish fillet.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent BBQ pork mixed with flavorful fried rice

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory fried rice tossed with fresh garden vegetables.

Stir-fried rice with tofu, typically includes a variety of vegetables such as peas, carrots, and green onions, seasoned with soy sauce and aromatics.

Shrimp, chicken and beef.

Shrimp, scallop and fish fillet.

Chicken white meat, Chinese peas & carrots.

Shrimp, chicken and BBQ pork.

Savory fried rice with scrambled eggs and fresh vegetables.

Chicken, pineapple & curry.

Wholesome brown rice to complement your meal.

Lightly fried for a delightful crunch. Perfect to pair with soup

Choose from a variety of sauces to complement your dish, including options like sweet and sour, brown, garlic, or General Tso's sauce.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pure, crisp hydration, essential for any moment.

Lite and low fat. Hot and Spicy. 240 Calories, 1.5 Grams Sat. Fat Tofu, bamboo, mushroom and egg.\n

Lite and low fat.

Shrimp, scallop, fish fillet and mixed vegetables.\n

Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.

Lite and low fat.

Lite and low fat.

Noodle soup with choice of chicken, BBQ pork, or seafood.

Fresh greens tossed with succulent shrimp in a light, zesty dressing

Mixed greens, tofu, and a variety of fresh vegetables, dressed with a light, homemade dressing.

Lite and low fat. Hot and spicy. 160 Calories, 1 Gram Sat. Fat Shrimp lightly fried and sautéed in sweet and spicy sauce over a bed of steamed broccoli.

Lightly battered shrimp with mayonnaise sauce and crispy glazed walnuts.\n

Hot and spicy. Lightly fried shrimp, cabbage, fresh mushroom and carrot sautéed with house special sauce.\n

Lite and low fat. Hot and spicy. n 330 Calories, 4 Grams Sat. Fat Crispy white meat chicken, dried pepper with special orange flavor sauce.\n

Lite and low fat. Hot and spicy. 380 Calories, 7 Grams Sat. Fat Crispy beef, dried pepper with special orange flavor sauce.

Lite and low fat. White meat chicken, mushroom sautéed in a smooth black pepper sauce over\na bed of steamed broccoli.\n

Chinese eggplant, onion, white meat chicken sautéed with fresh garlic sauce.\n

Sliced white meat chicken, tender shrimp and bok choy sautéed in chef special white sauce.\n

Lite and low fat. 230 Calories, 2.5 Grams Sat. Fat White meat chicken, beef, shrimp sautéed with broccoli, pea pod, mushroom in our special brown sauce.

Hot and spicy. Shrimp, chicken, beef, dried pepper, water chestnuts, peanuts, sautéed in traditional hot kung pao sauce.

Fresh noodles deep fried, crispy. Served with shrimp, chicken, beef and vegetables in special brown sauce.

Fresh noodles deep fried, crispy, served with shrimp, scallop, fish fillet\nand vegetables in special sauce.

Stir-fried thin rice noodles with shrimp, chicken, eggs, bean sprouts, and green onion in spicy curry sauce.

Lite and low fat. Steamed white fish fillet garnished with ginger, green onion in mild chef special soy sauce.

Lite and low fat. 240 Calories, 1 Gram Sat. Fat Shrimp, scallop, fish fillet stir fried w/ snow peas, water chestnuts and bell pepper in special white sauce.

Savory beef and omelette fusion, served with vegetables

Chinese omelet mixed with BBQ pork, bean sprouts, and onions, typically accompanied by a savory sauce.

Succulent shrimp enveloped in classic, fluffy omelet

Egg foo young patties combined with a medley of vegetables, typically includes carrots, peas, and bean sprouts, served with a savory brown sauce.

House Special Egg Foo Young: Asian-style omelette with choice of chicken, beef, or shrimp.

Seafood Egg Foo Young: Asian-style omelette with choice of shrimp, scallop, or fish fillet.

Four crispy egg rolls filled with a mix of vegetables, typically including cabbage, carrots, and celery.

Chicken egg rolls are filled with marinated chicken, cabbage, carrots, and green onions, wrapped in a wonton wrapper and fried until golden.

Three pieces of shrimp egg rolls, wrapped in a crispy wonton skin and filled with shrimp and a blend of minced vegetables, deep-fried to a golden hue.

Crispy wontons filled with smooth cream cheese, served in a portion of eight.

Deep-fried wontons filled with chicken, typically served with sweet and sour sauce.

Lite and low fat.

Lite and low fat.

Large shrimp wrapped in bacon and typically includes a light seasoning before being fried.

Succulent BBQ pork, slow-cooked to perfection

Four pieces of pork ribs, marinated in a sweet and savory Chinese BBQ sauce, then grilled.

Egg rolls, fried wontons, bacon wrapped shrimps, dumplings and beef skewer.\n

Lite and low fat. 170 Calories, 1 Gram Sat. Fat Shrimp, mushroom, water chestnuts, peas, carrots and egg white sautéed in a special sauce.

Lite and low fat. Hot and Spicy. 195 Calories, 0.8 Gram Sat. Fat Shrimp, green pepper, bamboo, water chestnuts, mushroom, green onion sautéed in special hot garlic sauce.

Lite and low fat. 140 Calories, 0.5 Gram Sat. Fat Shrimp, bell pepper, onion sautéed in black bean sauce.

210 Calories, 1 Gram Sat. Fat Shrimp, beansprout, and other mixed vegetables sautéed in special brown sauce

Lite and low fat. Hot and Spicy. 150 Calories, 0.5 Gram Sat. Fat Shrimp, green pepper, carrot and onion sautéed in yellow curry sauce.

Lite and low fat. Hot and Spicy. 160 Calories, 1 Gram Sat. Fat Fried shrimp, dried pepper with special orange flavor sauce.

Lite and low fat. Hot and Spicy. 360 Calories, 2.5 Gram Sat. Fat Shrimp, scallop, dried pepper, mixed vegetable and peanuts sautéed in traditional hot kung pao sauce

Scallop and mixed vegetables sautéed in chef’s special mild sauce.\n

Lite and low fat. Hot and Spicy. 210 Calories, 0.5 Gram Sat. Fat Scallop, green pepper, onion, bamboo, water chestnut, mushroom sautéed in special hot garlic sauce

Lite and low fat. 235 Calories, 1.5 Gram Sat. Fat Fish fillet and mixed vegetable sautéed in special mild sauce.

Fish fillet, bell pepper, onion sautéed in black bean sauce.

Fish fillet, green pepper, bamboo, water chestnuts, mushroom, onion\nsautéed in special hot garlic sauce.

Lightly battered fried fish fillet, onion, pineapple, carrot and bell pepper in sweet and sour sauce.

Lite and low fat. 290 Calories, 5 Grams Sat. Fat Sliced beef, green onion, white onion sautéed in chef special brown sauce.

Hot and Spicy. 360 Calories, 5.5 Grams Sat. Fat. Tender beef, dried pepper, water chestnuts, peanuts sautéed in traditional hot kung pao sauce.

Lite and low fat. 295 Calories, 4 Grams Sat. Fat. Sliced beef, bell pepper and onion sautéed in special brown sauce.\n

Lite and low fat. Hot and Spicy. 293 Calories, 4 Grams Sat. Fat. Tender beef, bamboo, green pepper, water chestnuts, mushroom, green onion\nsautéed in special garlic sauce.

300 Calories, 4 Grams Sat. Fat \nTender beef, Chinese peas, water chestnuts stir-fried in special brown sauce.

Hot and Spicy. Sliced beef, green pepper, carrot and onion sauteed in yellow curry sauce.

Lite and low fat. 300 Calories, 3 Grams Sat. Fat Sliced beef, bean sprout, and other mixed vegetables sautéed in special brown sauce.

Hot and Spicy. Sliced beef, onion in special black pepper sauce.

Lite and low fat. 250 Calories, 3.3 Grams Sat. Fat Tender beef, bok choy and mushrooms sautéed in our special mandarin B.B.Q. sauce.

Crispy beef and mixed vegetables sautéed in mild brown sauce.

Lite and low fat. 100 Calories, 0 Gram Sat. Fat Broccoli with special mild sauce.\n

Hot and Spicy. Fresh mixed vegetables and peanuts sautéed in traditional hot Kung Pao sauce.

Lite and low fat. 175 Calories, 0 Gram Sat. Fat Chinese peas and water chestnuts sautéed in white sauce.

Lite and low fat. 220 Calories, 0 Gram Sat. Fat Black mushroom and bok choy sautéed in special mild sauce.\n

Hot and Spicy. Chinese eggplant, bamboo, green onion and mushroom sautéed in special hot garlic sauce.

Lite and low fat. 150 Calories, 0.5 Gram Sat. Fat Fresh mixed vegetables and soft tofu sautéed in special mild sauce.

Hot and Spicy. Fresh mixed vegetables and tofu in yellow curry sauce.\n

Deep fried Tofu with onion, pineapple, carrot and bell pepper in sweet and sour sauce.

Hot and Spicy. Soft tofu lightly fried and sautéed with hot Kung Pao sauce.\n

Hot and Spicy. Fried Tofu, dry pepper with special orange flavor sauce.

Lite and low fat. 195 Calories, 1 Gram Sat. Fat Fried tofu, black mushroom, pea pod, bamboo sautéed in special brown sauce.

Tender chicken, bell pepper, water chestnuts, cashew nuts in special brown sauce.

Deep fried white meat chicken with onion, pineapple, carrot and bell pepper in sweet and sour sauce

Lite and low fat. Hot and Spicy. 360 Calories, 3 Grams Sat. Fat White meat chicken, bamboo, green pepper, water chestnuts, mushroom, green onion sautéed in special hot garlic sauce

Lite and low fat. 280 Calories, 2.7 Grams Sat. Fat Sliced white meat chicken, fresh broccoli sautéed in special mild sauce.

Lite and low fat. 300 Calories, 2.7 Grams Sat. Fat White meat chicken, Chinese peas, fresh mushroom in special mild sauce.\n

Lite and low fat. 310 Calories, 3 Grams Sat. Fat White meat chicken and fresh mixed vegetables in special mild sauce.

Lite and low fat. 290 Calories, 2.5 Grams Sat. Fat White meat chicken, bean sprout and other mixed vegetables sautéed in special brown sauce.

Lite and low fat. 360 Calories, 2.5 Grams Sat. Fat White meat chicken, black mushroom, fresh mushroom, Chinese peas sautéed in special brown sauce.

Lite and low fat. Hot and Spicy. 295 Calories, 2.8 Grams Sat. Fat White meat chicken, green pepper, carrot and onion in yellow curry sauce.\n

Sliced white meat chicken, chinese peas and water chestnut sautéed in white sauce.\n

Lite and low fat. 380 Calories, 1 Grams Sat. Fat

Hot and Spicy. Deep fried crispy chicken in spicy garlic sauce.\n

Hot and Spicy. Crispy white meat chicken sauteed in sweet & spicy sauce over a bed of steamed broccoli.\n

Deep fried chicken sautéed in Kaleyard special sauce.

Spicy. Sliced white meat chicken, green onion, bamboo, carrot, green pepper with spicy black bean sauce.

(260 Calories, 3 Grams Sat. Fat) Lite and Low Fat. White meat chicken, bok choy and mushrooms sautéed in our special mandarin B.B.Q sauce.\n

Sliced BBQ pork, Chinese peas and water chestnut sautéed in a special brown sauce.

Hot and spicy. Roasted pork and cabbage suatéed in a spicy garlic hot bean sauce.

Sliced BBQ pork, bean sprout, and other mixed vegetables sautéed in special brown sauce.

Shredded chicken stir-fried with cabbage, bamboo shoots, mushrooms, and eggs, typically includes hoisin sauce, served with four pancakes.

Sliced beef stir-fried with cabbage, carrots, bamboo shoots, and scrambled eggs, served with hoisin sauce and thin Chinese pancakes.

Shredded pork sautéed with eggs, cabbage, and select vegetables, typically accompanied by pancakes and hoisin sauce for wrapping.

Shrimp stir-fried with cabbage, eggs, mushrooms, and bamboo shoots, served with Mandarin pancakes and hoisin sauce for wrapping.

House special moo shu typically includes a combination of shrimp, chicken, and pork, stir-fried with vegetables like cabbage, carrots, and bamboo shoots, served with pancakes.

360 Calories, 3 Grams Sat. Fat

Savory BBQ pork stirred with traditional chow mein noodles

265 Calories, 0.5 Gram Sat. Fat

Egg noodles stir-fried with tofu, cabbage, carrots, bean sprouts, and a variety of mixed vegetables in a savory sauce.

Lite and Low Fat. 310 Calories, 1.5 Grams Sat. Fat

390 Calories, 3 Grams Sat. Fat

Shrimp, scallop and fish fillet.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Succulent BBQ pork mixed with flavorful fried rice

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory fried rice tossed with fresh garden vegetables.

Stir-fried rice featuring tofu and a variety of vegetables, typically includes peas, carrots, and green onions.

Shrimp, chicken and beef.

Shrimp, scallop and fish fillet.

Chicken white meat, Chinese peas & carrots.

Shrimp, chicken and BBQ pork.

Savory fried rice with scrambled eggs and fresh vegetables.

Chicken, pineapple & curry.

Wholesome brown rice to complement your meal.

Lightly fried for a delightful crunch. Perfect to pair with soup

Select from a variety of sauces such as sweet and sour, garlic, or brown sauce to complement your dish. Please specify your preference when ordering.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pure, crisp hydration, essential for any moment.