Kalaveras Menu

A refreshing mixture of our lime cured shrimp, tomatoes, onions, and cilantro topped with avocado ripened to perfection.

Fresh corn tortilla chips smothered with melted jack and oaxaca cheese and peruvian beans. Topped with fresh made pico de gallo, guacamolito salsa, roasted chile de arbol dip, cotija cheese, marinated red onions and cilantro.

5 colorful corn tortillas of your choice of filling.Topped with arugula mix, our house made roasted chile de arbol dip, queso fresco. Served with habanero salsa.

Slow roasted buttery white corn seasoned with chipotle sauce, roasted bell peppers topped off with queso cotija, paprika and fresh cilantro.

Our soft flour tortilla is golden to perfection, filled with melted jack and oaxaca cheese, buttery corn, roasted red bell peppers, with a side of guacamole, roasted chile de arbol dip, and pico de gallo.

A customer's favorite! 3 large lightly fried corn tortillas folded and filled with diced shrimp sauteed in on our delicious homemade chipotle sauce. Topped with freshly sliced avocado, pickled red onions and thinly shredded carrots.

Sizzling cast iron skillet filled with melted oaxacaCheese, our savory house chorizo, mushrooms, and serrano chiles. Served with a side of corn or flour tortillas.

Our Chef's special marinated shrimp served with red onions, sliced cucumbers, fresh avocado slices and a side of corn tostadas.

Two delicious empanadas served with our chimichurri sauce. Your choice of spicy chicken, spicy beef, and spinach.

Marinated skirt steak, chicken breast, seasonedShrimp, chorizo, cactus, and queso fresco served in a traditional molten rock molcajete. Topped with a jalapeno toreado, salsa molcajete and cilantro.

Fresh salmon grilled to perfection in our tamarindBBQ sauce. Served with rice, spinach, red bell peppers, a lemon wedge and our jalapeno cabbage mix.

Savory marinated grilled steak cooked to order. Topped with caramelized onions, cactus slices, jalapeno cabbage mix, guacamole, salsa molcajete. Served with rice, beans, and corn tortillas.

Marinated slow braised beef. Topped with onions,Cilantro, and salsa taco picosa. Served with rice,Beans, and corn tortillas.

Juicy house made pork carnitas smothered withEnchilada sauce. Served with mexican red rice,Black beans, salsa habanero and corn tortillas.

2 hand rolled tortillas stuffed with jack oaxaca cheese and grilled chicken breast. Smothered with our green tomatillo sauce. Topped with sour cream, guacamolito sauce, cotija cheese, and jalapeno cabbage mix.

2 hand rolled tortillas stuffed with jack oaxacaCheese and saute shrimp. Smothered with our diabla sauce. Topped with sour cream, guacamolito sauce, cotija cheese, and jalapeno cabbage mix.

Large grilled shrimp, tasty tender penne pasta,Sliced mushrooms, and bell peppers tossed in ourhouse made salsa diabla. Topped with cotija cheese, chile de arbol and cilantro. Served with our crispy garlic toast.

A hot sizzling skillet with marinated and grilledpasilla, red, yellow, peppers, red and yellowonions and mushrooms. Served with our Mexicanrice, refried beans, guacamole, pico de gallo, crema Mexicana and corn or flour tortillas.

Fresh spring mix with crunchy jicama strips, sweet mango relish, red onions, cherry tomatoes, andColorful tortilla strips with a tangy orange ginger vinaigrette.

Homemade mexican meatball soup seasoned to perfection. Topped with jack cheese, avocado slices, and cilantro garnish with a side of corn tortillas.

Choose between 2 of the following items; crispy taquitos (potato or chicken) soft taco, cheese enchilada or our chile relleno.

Savory marinated grilled steak on a corn tortillaTopped with housemade guac, nopalito relish, and cilantro spring. Served with a side of our salsa de molcajete.

Marinated chicken on a corn tortilla with salsataquera, jalapeno cabbage mix, roasted chile de arbol dip and cotija cheese. Served with salsa taco picosa.

Marinated pork belly on a corn tortilla. ToppedWith marinated red onions, queso fresco crumble and cilantro. Served with a side of salsa verde.

Fresh sauteed shrimp on a corn tortilla with jalapeno cabbage mix, chile de arbol dip, and cotija cheese. Served with a side of habanero salsa.

Deliciously tender sauteed portobello mushrooms with roasted pasilla chile, corn, on a corn tortilla. Topped with marinated red onions, cilantro, and a side of salsa de molcajete.

Peruvian beans, rice, choice of protein, jack cheese, pico de gallo and molcajete sauce, smothered with green or red sauce. Topped with sour cream, guacamolito sauce and pico de gallo. Served with salsa habanero.

Marinated skirt steak, shoestring fries, melted monterrey jack cheese, guacamole, pico de gallo. Wrapped in a flour tortilla. Served with salsa habanero and black beans.

Sweet caramel flan with a cajeta drizzle.

Delicious churro donuts coated in a cinnamon sugar mix.

Apple filled chimichanga coated in cinnamon and sugar. Topped with a scoop of creamy vanilla ice cream and whipped cream.

Our delightful cheesecake. Topped with whip cream, berries and powder sugar.

Three eggs scrambled with house pork sausage.

2 Enchiladas, house-made chorizo potato mix, green and red sauce, avocado, topped with sunny side up egg.

Red country style house potatoes, apple wood smoked bacon, sausage, cheese and avocado.

Grilled sourdough with fresh avocado, jack cheese and eggs topped with spring mix.

Belgian waffle, crispy chicken breast, topped with special syrup sauce.

Yellow corn tortillas, with spread beans, house made chorizo, queso fresco, pico de gallo, house crema, avocado topped with eggs of your choice.

Sausage, applewood bacon, black bean sauce, avocado, and cotija crema

Tortilla chips, ranchero sauce, cheese, house crema and avocado.

Egg whites, tomato, onion, jalapeno, cilantro, avocado, and house green salsa.

Pork sausage, bacon, house chorizo, cheese and avocado.

Champagne bottle and orange juice