Kalapawai Cafe & Deli Menu

Egg, spam, bacon, Portuguese sausage, Jasmine rice

Egg, American Cheese

Egg, American cheese

Kalua pork, bacon, OR sausage patty, tomato, pepper jack, buttermilk biscuit

Fried egg, American cheese, bacon, mayo, toasted brioche

Bacon, tomato, avocado

Hummus, cucumber, tomato, clover sprouts

Lox, cream cheese, capers, tomato, red onion

Bacon, egg, pepper jack, lettuce, tomato, red onion, Andy's Bueno salsa

Kalua pork, egg, pepper jack, breakfast potatoes, black bean confetti, Andy's Bueno salsa

w/ tomato, sprouts & cream cheese

Marinated beets, chevre, mixed greens, walnuts, raisins, red onion, balsamic vinaigrette

Chopped romaine, diced chicken, bacon, egg, cucumber, grape tomato, red onion, herb buttermilk dressing

Moroccan beets & carrots, marinated tomatoes, feta, olives, cucumber.

San Marzano tomato sauce, shredded mozzarella blend, grated parmesan

San Marzano tomato sauce, fresh mozzarella, basil, olive oil, mixed green salad

Marinated tomatoes, herb chèvre, basil, balsamic reduction

Shoyu OR spicy ahi poke, Jasmine rice, furikake, kimchi

Grilled 8 oz. NY Steak, Kalapawai steak sauce, sauteed mushrooms & onions, Jasmine rice, furikake, kimchi

Furikake crusted fresh catch, ginger wasabi aioli, Jasmine rice, furikake, kimchi

Fried pork belly, sweet & sour lomi tomato, Jasmine rice, kimchi

Tempura battered fresh catch, ginger wasabi aioli

Blackened fresh catch, shredded cabbage, cotija, mozzarella, pickled red onion, cilantro, chipotle crema, flour tortilla*

1/3 lb Wagyu beef patty, served over rice. Topped with our housemade brown gravy, 2 eggs over easy. Garnished with green onions

Pastrami, Swiss cheese, spicy mustard, pickles, toasted rye

Pastrami, Swiss cheese, 1000 island dressing, sauerkraut

1/3 lb grilled Wagyu beef, American cheese, lettuce, red onion, tomato, pickles, basil aioli

Beyond Burger (meatless) w/ arugula, avocado, house made spiced tomato jam, brioche bun

Parmesan breaded chicken breast, shredded mozzarella, red sauce, arugula, pepperoncini, toasted ciabatta

Grilled chicken breast, fresh mozzarella, basil pesto, marinated tomatoes, arugula, toasted ciabatta

Furikake crusted fresh catch, ginger wasabi aioli, kimchi, cabbage, toasted brioche

Roasted turkey breast, Monterey jack, avocado, lettuce, tomato, clover sprouts, mustard, mayo, multi-grain

Roasted turkey breast, cranberry, cream cheese, arugula, tomato, sourdough

Genoa salami, spicy capocollo, pepperoni, provolone, pepperoncini, arugula, red wine vinaigrette, toasted ciabatta

Hummus, cucumbers, carrots, clover sprouts, tomatoes, Kalamata olives, mixed greens, flour tortilla

Fresh mozzarella, tomato, mix greens, balsamic reduction, basil pesto, toasted Ciabatta

Bacon, lettuce & tomato on white bread

Bacon, lettuce, tomato & avocado on white bread

Fries tossed in truffle oil. Topped with salt, pepper, Parmesan, Chives/Green Onions. Served with a side of Saffron Aioli.

Fries tossed in butter and garlic. Topped with salt, pepper, Parmesan, Chives/Green Onions. Served with a side of Saffron Aioli.

Fries tossed in butter, garlic and truffle oil. Topped with salt, pepper, Parmesan, Chives/Green Onions. Served with a side of Saffron Aioli.

Arugula, chevre, walnut, apple-herb vinaigrette.

Applewood smoked bacon, sweet onion, gorgonzola, grape tomato, orange, white balsamic vinaigrette.

Moroccan beets & carrots, marinated tomato, feta, olives, cucumber

Cinnamon apple compote, chevre, candied walnuts, chive

w/ boursin, lemon caper relish

Blue crab, chopped artichoke hearts, mozzarella, provolone, parmesan, red bell pepper & sweet onion w/ toasted crostini

Won ton chips, spicy ahi, avocado, Kim Chee, wasabi aioli, Kabayaki , togarashi & pickled ginger.

Pecorino, roasted mushroom, arugula, pepita, maple brown butter

Two Goose Pt. Oysters, Spinach, Three Cheese Blend, Applewood Smoked Bacon.

Port Grape Jam, Toasted Brioche

Grilled Ahi served over lemongrass risotto with sauteed bok choi, micro cilantro, & red curry aioli.

Auction fresh fish with fattoush salad (romaine, cucumber, tomato, avocado, garbanzo, toasted pita, lemon tahini vinaigrette)

Rosemary garlic compound butter, arugula salad, French fries

Shrimp, scallop, fresh catch, Andouille sausage, white rice, Creole sauce

Pumpkin risotto, cranberry, chevre, asparagus, maple brown butter

Red curry coconut cream sauce, sugar snap peas, crushed peanuts, bell peppers, bean sprouts, basil

Roasted cremini & ali'i mushrooms, garlic confit, pecorino, peptia, fried sage, truffle essence

w/ San Marzano tomato sauce over spaghetti

Chinese five spice, cranberry jus, orange glazed carrots, house mashers

1/2 lb Wagyu beef, bacon, pepper jack, mango BBQ sauce, tomato, romaine, crispy onions on brioche bun w/French Fries

Beyond Burger (meatless) w/ arugula, avocado & house made spiced tomato jam on brioche bun w/French Fries

Slow cooked ground beef, aromatic vegetables, mushroom, pearl onion, peas, mashed potato granitee, side salad

Fries, remoulade & lemon wedge

Blackend Fresh Catch with Corn Tortilla, Shredded Cabbage, Pickled Onion, Cilantro & Chipotle aïoli

Locally made Cacao Nib Cookie from HI PIE Ingredients: Oats, Almond flour, Banana, Local Cacao Nib, Dried Cherries, Cinnamon, Maple Syrup, Coconut Oil, Himalayan Sea Salt

Sliced turkey breast and American cheese on 9-grain bread