Kalani's Menu

rice flour, togarashi, chipotle aioli & ponzu tartar

plum tomato, fresh mozzarella, basil pesto drizzle

slow roasted smoked pork, mozzarella, thai chili aioli

sambal chili glaze, garlic jalapeno aioli drizzle

chef’s mushroom mix, goat cheese, basil pesto, fresh mozzarella, balsamic reduction

iceberg lettuce, bacon, plum tomato, red onion, mango chili blue cheese dressing

spring mix, radicchio, red beets, goat cheese, mac nuts, mandarin orange, thai chili wasabi dressing

little neck clams, cream, potato, celery, chives, truffle oil

romaine lettuce, crispy won ton, creamy passion fruit dressing

angus beef, brioche bun, lettuce, tomato, red onion, cheddar, fries

eggs, spam, kalua pig, portugese sausage, potato, tomato, spinach, monterey cheese

smoked kalua pork, poached eggs, caramelized maui onion, kimchi hollandaise, fingerling potatoes

triple decker turkey club, truckee sourdough, bacon, cheddar, lettuce, tomato, fries

bacon, mushroom, spinach, avocado, salsa, monterey jack cheese, sourdough

1/3 pound seasoned beef patty, over easy egg, rice, tutu's brown gravy

blackened mahi-mahi, mango salsa, jalapeno garlic aioli, micro cilantro, fries

three buttermilk pancakes, coconut syrup

angus patty, poached eggs, english muffin, house made brown gravy, fingerling potatoes

panko fried chicken, spicy ketchup, scoop of rice, mac salad

kona longboard battered mahi-mahi, chipotle tartar, fries

chicken breast, toasted sesame, scoop of rice, mac salad

korean style short ribs, garlic sesame, scoop of rice, mac salad

spicy tuna, cucumber, white onion, topped with tuna & seaweed salad, poke sauce

shrimp tempura, avocado, cucumber, eel sauce

spicy hamachi, cucumber, topped with hamachi, lemon, green onion

ahi, salmon, cream cheese, avocado, tempura fried, masago mayo, unagi sauce

yellowfin tuna, green onions, sesame oil, cucumber

crab mix, cucumber, avocado, salmon, hamachi, yellowfin

crab mix, avocado, cucumber, fresh water eel, unagi sauce

crab mix, avocado, cucumber

beets, daikon, cucumber, pickled daikon, avocado

wonton, sashimi grade tuna, o-sauce, seaweed salad, sesame seeds, tomato, cilantro, chili oil

beets, scallion hawaiian sea salt, sesame chili soy

sashimi grade tuna, scallion, hawaiian sea salt, sesame chili soy

sashimi grade hamachi, scallion hawaiian sea salt, sesame chili soy

seaweed, sesame seeds, sesame oil, sugar, distilled vinegar

panko crusted, caper remoulade, beurre blanc, green papaya slaw

plum tomato, fresh mozzarella, basil pesto drizzle

roasted berkshire pork, mac-nut citrus basil puree

marinated sushi grade ahi, potato starch dusted, unagi sauce

chef’s mushroom mix, goat cheese, fresh mozzarella, basil pesto, balsamic reduction

crispy wing & drumsticks, sambal chili glaze, garlic jalapeno aioli

blackened shrimp, iceberg lettuce, mango salsa, avocado, spicy chili aioli

cajun seasoned blackened jumbo shrimp, crab cakes, caper remoulade, baby back ribs

iceberg lettuce, bacon, plum tomato, red onion, mango chili blue cheese dressing

spring mix, radicchio, red beets, goat cheese, mac nuts, mandarin orange, thai chili wasabi dressing

little neck clams, cream, potato, celery, chives, truffle oil

romaine lettuce, crispy won ton, creamy passion fruit dressing

spring mix, diced tomato, red onion, sesame vinaigrette

seared halibut, asparagus, marscapone parmesean basil risotto, lemon caper beurre blanc

chef selected catch of the day, seared shrimp, scallops, marscapone parmesan basil risotto, spinach

scallops, garlic wasabi hash cake, kahuku corn relish, sauteed spinach, mango citrus beurre blanc

macadamia nut crusted king salmon, rice, broccolini, chili oil, yuzu beurre blanc

jumbo shrimp, fettucine, white wine garlic butter sauce, capers, tomato, fresh basil, parmesan cheese

crab crusted, sweet potato mashed potatoes, roasted cauliflower, green papaya salad, sambal butter

jumbo shrimp, cajun seasoning, lilikoi red pepper butter sauce, broccolini, cauliflower purée

sous vide garlic herb balsamic rack of lamb, roasted red pepper mashed potatoes, crispy brussels sprouts

rice flour dusted sous vide organic chicken breast, rice, red bell pepper, snap peas, chili oil, red thai curry sauce

8oz filet, miso garlic butter, goat cheese truffle mashed potatoes, haricot verts

sous vide 16oz bone in pork chop, anis au jus, cauliflower purée, crispy brussels sprouts

seared tofu, asparagus, broccolini, shiitake & oyster mushroom, red bell pepper, cucumber relish

12oz new york steak, mildly sweetened soy marinade, garlic fingerling potatoes, broccolini

6oz sauteed new zealand salmon

5pc coconut breaded shrimp

3pc seared scallops

mixed mushrooms, garlic

steamed asparagus

steamed broccolini

crispy french fries

cinnamon bourbon glaze, macadamia nuts, vanilla ice cream

whipped cream, guava coulis

smooth vanilla custard, fresh seasonal berries

almond mocha fudge ice cream, caramel, chocolate sauce, whipped cream

served with french fries

five pieces of breaded coconut shrimp, rice or french fries

crab and avocado sushi roll