Kakui Sushi Menu

Green beans, pearl onions, avocado puree, soy reduction.

Miso marinated black cod, bok choy, sake miso reduction, cremini mushroom, black rice chip.

bbq eel, cucumber, topped with crab, tuna, avocado

100% real snow crab and avocado

tempura asparagus, avocado, torch spicy tuna, slice jalapeno, French sauce

- shrimp tempura, tuna, crab, avocado, topped with unagi

California roll, topped with torch salmon, french sauce

spicy tuna, scallions, and avocado deep fried with a special hot sauce

deep fried California roll with unagi sauce and bonito flakes

fried soft-shelled crab, cucumber, avocado, crab meat

Scallions, special house sauce.

Fresh tuna.

Tobiko, avocado, and shiso. topped with salmon and a slice of lemon

Neigihama with avocado. topped with hamamchi

bbq eel, avocado

cucumber, avocado, and unagi topped with albacore and sauce it up with spicy unagi sauce

salmon & cucumber topped tuna and avocado

shrimp tempura, cucumber, topped with eel, avocado

spicy tuna, avocado, topped with salmon

cucumber and Avocado

shrimp tempura, avocado, crab topped with seared salmon with unagi & mango sauce

shrimp tempura, avocado, cucumber

Deep fried seasonal vegetables.

salmon, tuna, Hamachi, avocado, and shrimp tempura. sauce with spicy mayo and unagi sauce

cucumber roll

bbq eel, cucumber, topped with avocado

half sheet soy paper with spicy tuna, avocado, and tempura flakes

Soy beans.

Cucumber sashimi salad: cucumber, Salmon, Tuna, and Hamachi with tobiko and ginger dressing sauce

Steamed kale, miso broth, butter, garlic, chili flakes.

Olive oil, yuzu, tamari soy sauce, bonito flakes.

Soup that is made from miso paste.

Steamed kale, miso broth, butter, garlic, chili flakes.

Seaweed salad.

Pan-fried udon noodles, seasonal seafood, and vegetables, house sauce.

Spicy aka miso, mixed greens, broccolini, fresno chili, cauliflower puree.

4 Neigitoro\n7 pc chef choice nigiri

Japanese fried chicken.

Japanese pot stickers with pork & chicken

Seasonal vegetables, tentsuyu dipping sauce.

Bacon, karashi vinaigrette.

Tentsuyu dipping sauce.

Shrimp and vegetables, tentsuyu dipping sauce.

Deep-fried bonito crusted tofu with tempura sauce.

Bbq eel.

Japanese kanpachi.

Tai. 5 pieces

Sweet shrimp.

Scallop.

Albacore tuna.

Sweet fried tofu.

Fatty tuna.

Shrimp.

Salmon roe

Salmon.

Yellow tail.