Kaiseki Menu

Chef’s choice of assorted sashimi and pickled vegetables. Gluten-Free.

Hamachi, salmon, tuna, shrimp, uni, caviar, and pickled vegetables over seasoned rice. Gluten-Free.

Hamachi, salmon, tuna, shrimp, uni, caviar, ikura, and pickled vegetables. Gluten-Free.

“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori over seasoned rice. Gluten-Free.

“Tuna bowl” tuna, pickled veg, tobiko, tamago, and nori. Gluten-Free.

“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori over seasoned rice. Gluten-Free.

“Tuna-Salmon Bowl” tuna, salmon, pickled veg, ikura (salmon roe), tobiko (flying fish roe), and nori. Gluten-Free.

“Salmon bowl” salmon, pickled veg, ikura, tamago, nori over seasoned rice.. Gluten-Free.

“Salmon bowl” salmon, pickled veg, ikura, nori over seasoned rice, and pickled veg. Gluten-Free.

Special preparation of Kaiseki's signature chirashi comprised of small pieces of sashimi over seasoned rice.

Otoro, amaebi, ebi, akami, salmon, uni, hotate over seasoned rice

Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice

Otoro, amaebi, ebi, akami, salmon, uni, hotate

Botan ebi (spot prawn), akami (lean tuna), otoro (fatty tuna), madai (sea bream), kanpachi (greater amberjack), sake (salmon), harasu (salmon belly), ikura, wasabi tobiko and sweet shitake over seasoned rice

Tuna and scallion with sesame. Gluten-Free.

2 maki rolls of bluefin tuna and king salmon. Gluten-Free.

Two six-piece vegetarian rolls: avocado roll and sweet lily flower roll

Six-piece uni roll.

House cured mackerel and house cured ginger roll. Gluten-Free.

Tuna & Tamago Futomaki. Gluten-Free.

Kanpachi, tuna, and tobiko outside. Spicy salmon inside. Gluten-Free.

Hamachi, tuna, and salmon. Gluten-Free.

Spicy tuna inside. Salmon, tuna, and jalapeño outside. Gluten-Free.

Hamachi, salmon, and ikura outside. Hamachi with green onion inside. Gluten-Free.

Tuna, masago, tobiko, and chili thread outside. Spicy tuna inside. Gluten-Free.

Spicy tuna, and masago. Gluten-Free.

Spicy tuna, jalapeño, masago, and wasabi tobiko. Gluten-Free.

Hamachi and green onion roll. Gluten-Free.

Vegan. Kid Friendly Cucumber Roll. Gluten-Free.

4 piece nigiri (2 salmon with black tobiko, 2 tamago with uni). Gluten-Free.

Tuna, salmon, hamachi, ikura, and tamago nigiri and spicy tuna roll. Gluten-Free.

2 piece salmon nigiri, 2 piece ikura nigiri and Kenai roll (salmon, avocado). Gluten-Free.

Tuna roll with salmon, tuna, kanpachi, wasabi tobiko, and scallion outside. Uni nigiri at the end of the rainbow. Gluten-Free.

4 piece nigiri (hamachi, salmon, tuna, tamago), and tekka maki (tuna roll). Gluten-Free.

6 piece nigiri (2 tuna with scallion, 2 salmon with osetra caviar, 1 ikura, and 1 tobiko). Gluten-Free.

Two hand rolls with otoro (fatty bluefin tuna), daikon sprouts, cucumber, and black caviar. Gluten-Free.

Uni hand roll with cucumber, sprouts, and tobiko, uni maki. Gluten-Free.

2 hand rolls with tuna, salmon, tobiko, daikon sprouts, cucumber, and lily flower. Gluten-Free.

Two handrolls with salmon, ikura, daikon sprouts, and cucumber. Gluten-Free.

Two hand rolls with spicy tuna, wasabi tobiko, daikon sprouts, cucumber, and rice flour pearls (GF)

Otoro, akami, salmon, tobiko, ikura, hamachi, shrimp nigiri

Rainbow, Salmon, Spicy Tuna, and Otoro

Futomaki with tuna, salmon and tamago. 6 pieces of nigiri: lean tuna, fatty tuna, salmon, kanpachi, kohada and shrimp.

Akami (lean tuna), chutoro (fatty tuna), tamago, tobiko with a tuna avocado roll

Sweet shrimp

Gizzard shad