Kai Menu

Pick three rolls of your choice.

Sautéed sliced chicken breast with Bok Choy.

Cubed boneless chicken meat dipping in a thin batter fried to a golden brown, sautéed with roast pork, and mixed vegetable. Served with white rice or brown rice.

Fresh jumbo shrimp stuffed seasoning pork and shrimp pan fried to golden brown. Includes Polynesian sauce. Served with white rice or brown rice.

Served with white rice or brown rice.

Boneless white meat of chicken dipped in batter and fried to golden brown cooked with Hawaii pineapple. Served with white rice or brown rice.

Breaded shrimp and scallop seared in black pepper sauce. Served with white rice or brown rice.

New York Strip steak with sautéed mixed vegetables in our signature brown sauce.

Sautéed filet mignon cubes tossed with vegetables in a chef special sauce.

A combination of live lobster meat, jumbo shrimp, chicken, roast pork sautéed with mushroom, and garden vegetable. Served with white rice or brown rice.

Fresh crab meat, shrimp, scallop, and squid cooked in special sauce in the nest. Served with white rice or brown rice.

Chunks of shrimp, filet mignon, roast pork, and chicken with mixed Chinese vegetable. Served with white rice or brown rice.

Combination of pan fried jumbo shrimp slit open, folded in bacon, and tender breast of chicken. Served with slices of roast tenderloin pork, live lobster, and includes over a bed of sautéed Chinese vegetable. Served with white rice or brown rice.

Live lobster meat, jumbo shrimp, crabmeat, and scallops blended deliciously together with mixed vegetables. Served with white rice or brown rice.

Diced chicken breasts, shrimp sautéed with scallions, and carrots in a spicy sauce.

Live lobster, shrimp, chicken and roast pork with vegetables, bedded in crispy wontons. Served with white rice or brown rice.

Marinated jumbo shrimp with broccoli, mushroom, baby corn, and snow peas, cooked in white wine sauce with egg white. Served with white rice or brown rice.

Served with white rice or brown rice.

Sautéed white meat chicken with onions, carrots, and jalapeños in a sweet chili sauce.

Chunks of live lobster, shrimp, filet mignon, roast pork, and chicken with mix Chinese vegetable. Served with white rice or brown rice.

Fresh scallop, shrimp, squid dipped in thin batter, and cooked in chef's special spicy sauce. Served with white rice or brown rice.

Jumbo shrimp fried to crisp with creamy sauce. Served with white rice or brown rice.

Chicken, roast pork, and shrimp with mixed vegetable in chef's special sauce. Served with white rice or brown rice.

Served with white rice or brown rice.

Tender filet mignon pan seared in our signature sauce.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

1 piece.

Sweet and sour.

Traditional stir fried vegetables with your choice of protein in white sauce. Not noodles.

Tuna, yellowtail, salmon, crabmeat, avocado, and mango wrapped by thin sliced cucumber.

Pick any three signature rolls.

Inside: spicy tuna and cucumber. Outside: tuna.

Salmon tempura, avocado, and mango with spicy salmon on the outside.

Shrimp tempura, seaweed salad, and mango wrapped in soy paper with avocado on the outside.

Inside: spicy tuna, yellowtail, avocado, and tempura flakes wrapped in soy paper.

Inside: avocado, spicy salmon, kani, and crunchy tempura flakes. Outside: white tuna and caviar.

Inside: spicy tuna, avocado, and shrimp tempura in green soy paper. Outside: lobster salad and caviar.

Inside: shrimp tempura, cream cheese, mango, and avocado. Outside: eel and caviar.

White fish, crabmeat, cucumber wrapped up with seaweed, and deep fried.

Inside: lobster salad, crabmeat, shrimp, mango, avocado, asparagus, lettuce wrapped in rice paper with avocado, and caviar in yuzu wasabi sauce.

Soft shell crab, avocado, cucumber, and avocado.

Inside: shrimp tempura, mango, and avocado. Outside: spicy kani and caviar.

Inside: white tuna tempura and spicy crunchy tuna. Outside: pepper tuna with spicy sauce.

Inside: shrimp tempura, crab stick, and avocado. Outside: tuna, salmon, and avocado with eel spicy sauce.

Inside: tuna, salmon, white fish, and asparagus. Outside: lobster salad and tri-colored tobiko.

Shrimp, cucumber, asparagus with avocado, and rice puffs on the outside.

Inside: crabmeat, cucumber, avocado, spicy tuna, and crunch wrapped in pink rice paper with tuna.

Spicy. Spicy tuna, spicy yellowtail, spicy salmon, crunchy, and asparagus wrapped in soy paper.

White tuna tempura, crab stick, and cucumber with spicy tuna on the outside.

Inside: eel and cucumber. Outside: avocado.

Inside: spicy salmon and avocado. Outside: salmon.

Inside: California roll. Outside: tuna, salmon, white fish, and avocado.

Pick any two signature rolls.

Selection of our best selling appetizers. Spare ribs, chicken in foil, spring roll, Hawaii steak, and king crab pattie.

Patties made with real king crab meat and filled with cream cheese.

Baked chicken wings with a drizzle of oyster sauce.

Sliced Roast Pork in BBQ sauce.

Served with rice miso soup and salad.

Spicy. Lightly battered and fried shrimp with spicy mayonnaise on a bed of salad.

Sautéed diced chicken breasts with lettuce wraps and hoisin sauce.

2 pieces.

8 pieces.

Marinated minced chicken cooked in foil.

Pan seared wontons with our signature brown sauce.

Spicy.

Pan fried.

Opened pork dumplings and steamed with oyster sauce.

12 pieces.

4 pieces. Our signature flank steak and pineapple skewers in a signature marinade. Very tender.

Spicy.

Steam.

Spicy.

Seven pieces.

Sautéed baby octopus.

Five pieces.

Choice of tuna or salmon.

Spicy.

Cantonese white flat noodle.

Japanese white noodle.

Chinese yellow egg noodle.

Authentic Hong Kong style thin egg noodle.

Served with rice, miso soup, and salad.

Served with rice, miso soup, and salad.

Served with rice, miso soup, and salad.

Served with rice, miso soup, and salad.

New York Strip Teriyaki Style. Served with rice, miso soup, and salad.

Served with rice, miso soup, and salad.

Served with rice, miso soup, and salad.

Six salmon sashimi, four salmon sushi, and one spicy salmon roll. Served with salad and soup.

Raw tuna over sushi rice. Served with salad and soup.

Six tuna sashimi, four tuna sushi, and one spicy tuna roll. Served with salad and soup.

Assorted fish over sushi rice. Served with salad and soup.

Grilled eel over sushi rice. Served with salad and soup.

Eighteen pieces sashimi, Ten pieces sushi, one crazy roll, and one California roll. Served with salad and soup.

10 pieces. Assorted raw fish with one tuna roll. Served with salad and soup.

Twelve pieces sashimi, five pieces sushi, and one spicy crunchy tuna roll. Served with salad and soup.

Raw salmon over sushi rice. Served with salad and soup.

Eighteen pieces sashimi, one crazy roll, and one California roll. Served with salad and soup.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

4 pieces. Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Served with pork fried rice and egg roll.

Sweet and sour. Served with pork fried rice and egg roll.