Kai Asian Street Food Menu

Stuffed with vegetables and fried crispy. Served with sweet chili sauce.

Fried calamari served with a sweet chili sauce.

Fried crab & cream cheese wrap with wonton skin served with a sweet chili sauce.

Fried crispy shrimp on spring mix salad. Top with yum yum sauce

Shrimp coated in a crispy golden brown coconut with sweet chili sauce.

Fried crispy pork with Thai sweet chili sauce and Thai sticky rice or jasmine rice.

Crispy fried pork with Japanese curry and Thai jasmine rice.

Homemade marinated fried chicken with Thai sweet chili sauce and Thai sticky rice or jasmine rice.

Chicken, rice noodles, and egg sauteed with bell pepper, onion, and green beans in a spicy basil sauce.

Stir-fried noodles in dark sweet soy sauce with chicken, egg, broccoli, and carrots.

Rice noodles, egg, bean sprouts, peanuts, shallots, scallions, and lime wedge sauteed in Pad Thai sauce.

Chicken broth, chashu pork belly, soft-boiled egg, bamboo shoot, scallion, and nori.

Spicy sour coconut broth, chashu pork belly, soft-boiled egg, scallion, bamboo shoot, and nori.

Veggie broth, bok choy, cauliflower, bean sprout, corn, soft tofu, scallion, and nori.

Choice of chicken, shrimp, or tofu with spicy Thai basil sauce and jasmine rice.

Homemade fried rice with onions, and carrots.

Steamed bun with pork filling. 3psc.

Ground chicken with spicy Korean sauce.