TRADITIONAL STARTERSSIGNATURE STARTERSTANDOORI / GRILLSEAFOOD CURRIESCHICKEN CURRIESLAMB CURRIESVEGETABLE DISHESHYDRABADI BIRYANIBREADRICEACCOMPANIMENTSTRADITIONAL STARTERSHOUSE SPECIAL STARTERSTANDOORI / GRILLSEAFOOD CURRIESCHICKEN CURRIESLAMB CURRIESVEGETABLE DISHESHYDRABADI BIRYANIBREADRICEACCOMPANIMENTSDESSERTS
TRADITIONAL STARTERS
- Old School Vegetable PakoraPotato and onion coated in gram and self-raising flour served with chilli or meat sauce£5.95
- Fish PakoraMarinated white fish in a crisp gram flour batter£5.95
- Chicken PakoraStrips of chicken filler marinated, battered and deep fried£5.95
- Amritsari PrawnMarinated with ginger garlic, ajwain and batter fried£8.50
- Onion BhajiTraditional recipe of green chilli, gram flour and garam masala£5.95
- Vegetable SamosaPastry parcel stuffed with potatoes and green peas£5.95
- Crispy Chilli MushroomStuffed with cheese, green chilli, ginger, garlic & finished with crispy coating£6.95
- Achari SalmonMarinated with yoghurt, ginger, chilli and home made pickle£8.50
SIGNATURE STARTERS
- Stuffed Tawa PaneerHomemade cheese stuffed apricot, mint and green chilli£7.25
- Stuffed Tandoori MushroomStuffed with cheese and chopped spices. Cooked in the clay oven£6.95
- Kashmiri Chilli PotatoRice flour coated baby potatoes with Kashmiri chilli and onion, tossed in a chilli garlic sauce£6.95
- Badal JaamGrilled aubergine topped with tomato masala, cheese, clary and cumin flavoured yoghurt£6.95
- Crispy Chilli SquidMarinated with crushed chilli and freshly ground spice£6.95
- Dohra SeekhChicken and lamb mince infused with garlic, ginger and freshly ground spices£6.95
- Tandoori King PrawnKing prawns marinated with mustard, fresh green chilli, ginger, garlic and soft cheese£8.50
- Prawn KolhapuriMarinated with curry leaves, cumin and a crisp chickpea flour coating£7.95
- Pepper Monkfish TikkaMonkfish marinated with cheese, yoghurt and crushed black pepper£8.50
- Hyderabadi Chicken TikkaBoneless chicken marinated with yoghurt, garlic, ginger and deggi mirch£6.95
- Mango Chicken TikkaChicken breast marinated with ginger, garlic, green chilli and hint of mango£6.95
- Tandoori Lamb ChopsMarinated with honey and fresh green chilli. Served with Green chutney£8.95
- Aloo & Chana ChaatSpiced potato and chickpea with a mint, tamarind, yoghurt, and Sweet chilli dressing£6.50
- Pakora ChaatVegetable pakora with spiced chickpea, mint, yoghurt, tamarind and sweet chilli dressing£6.95
- Veg Samosa ChaatCrushed samosa with spiced chickpea, mint, tamarind, yoghurt, and sweet chilli dressing£6.95
TANDOORI / GRILL
- Stuffed Tawa PaneerHomemade cheese stuffed with apricot, mint and green chilli£14.50
- Pepper Monk Fish TikkaMonkfish marinated with cheese, yoghurt and crushed black pepper£17.95
- Tandoori King PrawnKing prawns marinated with mustard, fresh green chilli, ginger, garlic and soft cheese£17.95
- Hydrabadi TikkaBoneless chicken marinated with yoghurt, garlic, ginger and deggi mirch£14.95
- Mango Chicken TikkaChicken breast marinated with ginger, garlic, green chilli and a hint of mango£14.95
- Punjabi Roast LambMarinated slow cooked lamb shank and chops finished off in a tandoor. A true Punjabi speciality (spicy)£16.95
- Kahani’s Mixed GrillA mixed platter of chicken tikka, prawn, lamb chop and seekh kebab£17.95
SEAFOOD CURRIES
- Goan Monkfish CurryMonkfish in a coconut, cashew, onion and tomato sauce tempered with curry leaf and mustard seed£16.95
- Home Style Fish CurryCookied with tomato, onion, garlic, ginger & cumin£15.95
- King Prawn KarahiKing Prawn cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli and ginger£17.95
- Seafood MoileeSquid, scallop, monkfish, mussel and prawn cooked in a coconut and cream based sauce (South Indian Favourite)£17.95
CHICKEN CURRIES
- Chicken KormaMildly spiced chicken cooked with tomato onion, chashew nuts, almond and coconut with fresh cream to finish£13.95
- Butter ChickenChicken tikka cooked in a tomato based gravy enriched with fresh cream, chashew nuts and honey£13.95
- Chicken JalfreziChicken tossed with julienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds£13.95
- Chicken KarahiChicken breast cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli, garlic and ginger£13.95
- Chicken Tikka MasalaCharcoal grilled chicken breast with chopped onions,tomatoes, cashew nuts and fresh cream£13.95
- Chicken SaagSpinach based chicken curry cooked with aromatic spices£13.95
- Homestyle Chicken CurryChicken (off the bone) made with plum tomatoes, onions and roast cumin. Make it your own by adding either£13.95
- Dhaba Murgh Chicken CurryTraditional slow cooked chicken on the bone curry. Make it your own by adding either£13.95
- Murgh Kali MirchChicken cooked with onion, tomato, black pepper, yoghurt and fresh cream£13.95
- South Indian Garlic Chilli ChickenChicken marinated with garlic, chilli, curry leaf and coconut£13.95
LAMB CURRIES
- Lamb KarahiDelicately cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli, garlic and ginger£14.95
- Lamb JalfreziJulienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds£14.95
- Old School Lamb CurrySimple by today’s standards but 60 years ago this dish was a revelation to the good folks of Edinburgh. Slow cooked lamb with onion, tomato, ginger, garlic and lots of love£14.95
- Lamb SaagCooked with aromatic spices and infused in a sauce made with fresh spinach, garlic and tempering of cumin£14.95
- Punjabi Gosht(on the bone) Traditional home-style cooking. Make it your own by adding either£14.95
- Kodambakkam CurryFresh coconut, panch puran (5 spices) finished with cream. If you have been to South India you will know this dish, if not, now is your chance£14.95
- Lamb MakhanwalaA staple Indian dish with a smooth and velvety vine tomato, chashew nuts, honey and cream based sauce£14.95
- Keema MutterFresh minced lamb cooked with onion, tomatoes, ginger and garlic along with green peas, garam masala and a touch of green chilli£14.95
VEGETABLE DISHES
- Paneer KarahiFresh homemade cheese cooked with bell pepper, onion and tomato£6.95
- Chana MasalaChickpeas, tomatoes and onions with a tempering of cumin£6.95
- Dal MakhaniWhole black lentils cooked overnight on a very slow heat finished with churned butter and fresh cream£6.95
- Dal TarkaSpiced yellow lentil tempered with onions, garlic and fresh coriander£6.95
- Gobhi AlooCauliflower and potato cooked with a tomato based sauce£6.95
- Brinjal MasalaAubergine in an onion and tomato based sauce£6.95
- Mushroom BhajiSpiced mushroom curry with onion, tomato, ginger and garlic£6.95
- Mixed Vegetable Tak A TakSeasonal vegetable marinated and cooked on the griddle with onion, tomato and chaat masala£6.95
- Paneer Butter MasalaA spicy dish with homemade cheese cubed, chashew nuts, cooked in a warming tomato masala sauce£6.95
- Muttar PaneerA curry with green pea and your choice of aloo (Potato), paneer (homemade cheese) or mushroom. Finished wish cashew nuts and onion tomato sauce£6.95
- Saag SpinachA spinach, garlic and tempered cumin sauce with your Choice of aloo (potato), paneer (homemade cheese) or mushroom£6.95
- Bombay AlooPotatoes cooked with onion, tomatoes, ginger and fresh ground spices£6.95
- Paneer MakhaniHomemade Indian cheese cooked in a tomato based gravy with cream, cashew nuts, and honey£6.95
HYDRABADI BIRYANI
- Vegetable£13.95
- Chicken£15.95
- Lamb£16.95
- Prawn£17.95
- Vegetable£25.95
- Chicken£29.95
- Lamb£31.95
- Prawn£33.95
BREAD
- Plain Naan£3.50
- Garlic Naan£3.95
- Butter Naan£3.95
- Peshwari Naan£3.95
- Cheese Naan£3.95
- Keema Naan£4.25
- Tandoori Roti£2.95
- Tandoori Butter Roti£3.25
- Chappati£2.95
- Butter Chapatti£3.25
- Tawa Paratha£3.95
RICE
- Basmati Rice£3.25
- Pilau Rice£3.50
- Mushroom Rice£3.95
ACCOMPANIMENTS
- Cucumber Raita£2.50
- Apple & Mint Raita£2.50
- Mango Chutney£2.50
- Onion Chutney£2.50
- Achar£2.50
- Special Onion£2.50
- Desi Salad£2.95
- Onion Salad£2.50
- PoppadomEach
- Pickle TrayAn assortment of pickles and chutney’s, perfect for poppadoms£4.25
TRADITIONAL STARTERS
- Old School Vegetable PakoraPotato and onion coated in gram and self-raising flour served with chilli or meat sauce£5.00
- Fish PakoraMarinated white fish in a crisp gram flour batter£5.00
- Chicken PakoraStrips of chicken filler marinated, battered and deep fried£5.00
- Onion BhajiTraditional recipe of green chilli, gram flour and garam masala£5.00
HOUSE SPECIAL STARTERS
- STUFFED TAWA PANEERHomemade cheese stuffed with apricot, mint and green chilli£6.00
- STUFFED TANDOORI MUSHROOMStuffed with cheese and chopped spices. Cooked in the clay oven£6.00
- PRAWN KOLHAPURIMarinated with royal cumin, curry leaves and coated in crisp chick pea flour£6.95
- CRISPY CHILLI SQUIDMarinated with crushed chilli and freshly ground spices£6.00
- PEPPER MONKFISH TIKKAMonkfish marinated with cheese, yoghurt and crushed black pepper£6.95
- KASHMIRI CHILLI POTATORice flour coated baby potatoes with Kasmiri chilli and onion, tossed in a chilli garlic sauce£6.00
- BADAL JAAMGrilled aubergine topped with tomato masala, cheese and cumin flavoured yoghurt£6.00
- TANDOORI LAMB CHOPSMarinated with honey and fresh green chilli. Served with green chutney£7.50
- TANDOORI KING PRAWNMarinated with green chilli and soft cheese, cooked in the tandoor£6.95
- HYDRABADI CHICKEN TIKKABoneless chicken marinated with yoghurt, garlic, ginger and deggi mirch£6.00
- MANGO CHICKEN TIKKAChicken breast marinated with ginger, garlic, green chilli and a hint of mango.£6.00
- ALOO AND CHANNA CHATSpiced potato and chick pea with a mint, tamarind and sweet chilli dressing£5.50
- DOHRA SEEKHFreshly ground spices, garlic, ginger and saffron marinated chicken and lamb mince. Cooked in the tandoor£6.00
- PAKORA CHATVegetable pakora with spiced chick pea, mint, tamarind and sweet chilli dressing£6.00
TANDOORI / GRILL
- Stuffed Tawa PaneerHomemade cheese stuffed with apricot, mint and green chilli£11.95
- Pepper Monk Fish TikkaMonkfish marinated with cheese, yoghurt and crushed black pepper£15.95
- Tandoori King PrawnKing prawns marinated with mustard, fresh green chilli, ginger, garlic and soft cheese£14.95
- HYDRABADI CHICKEN TIKKABoneless chicken marinated with cashew nut, roast gram flour and cream£12.00
- Mango Chicken TikkaChicken breast marinated with ginger, garlic, green chilli and a hint of mango£12.00
- KAHANI'S MIXED GRILLA mixed platter of chicken tikka, prawn, lamb chop and seekh kebab SEAFOOD CURRIES CHICKEN CURRIES LAMB CURRIES HYDRABADI BIRYANI 🌶️🌶️ (INDIVIDUAL) VEGETABLE DISHES BREAD RICE ACCOMPANIMENTS DESSERTS DRINKS ALTHOUGH GREAT CARE IS TAKEN IN THE PREPARATION OF OUR MEALS, IT IS POSSIBLE THAT TRACES OF NUTS MAY BE PRESENT IN SOME DISHES. PLEASE INFORM YOUR SERVER OF ANY ALLERGIES YOU MAY HAVE.£14.95
- PUNJABI ROAST LAMBMarinated slow cooked lamb shank and chops finished off in the tandoor. A true Punjabi speciality (spicy)£14.95
SEAFOOD CURRIES
- Goan Monkfish CurryMonkfish in a coconut, cashew, onion and tomato sauce tempered with curry leaf and mustard seed£13.95
- King Prawn KarahiKing Prawn cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli and ginger£12.95
- Seafood MoileeSquid, scallop, monkfish, mussel and prawn cooked in a coconut and cream based sauce (South Indian Favourite)£15.95
CHICKEN CURRIES
- Chicken KormaMildly spiced chicken cooked with tomato onion, chashew nuts, almond and coconut with fresh cream to finish£11.50
- Butter ChickenChicken tikka cooked in a tomato based gravy enriched with fresh cream, chashew nuts and honey£11.50
- Chicken JalfreziChicken tossed with julienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds£11.50
- Chicken KarahiChicken breast cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli, garlic and ginger£11.50
- Chicken Tikka MasalaCharcoal grilled chicken breast with chopped onions,tomatoes, cashew nuts and fresh cream£11.50
- Chicken SaagSpinach based chicken curry cooked with aromatic spices£11.50
- Homestyle Chicken CurryChicken (off the bone) made with plum tomatoes, onions and roast cumin. Make it your own by adding either£11.50
- Dhaba MurghMildly spiced chicken breast with tomato, onion, almond and coconut with fresh cream to finish£11.50
LAMB CURRIES
- Lamb KarahiDelicately cooked in caramelised onions, tomatoes, bell pepper, fresh green chilli, garlic and ginger£12.50
- Lamb JalfreziJulienne of ginger, tomato and bell peppers in a tangy sauce tempered with carom seeds£12.50
- Old School Lamb CurrySimple by today’s standards but 60 years ago this dish was a revelation to the good folks of Edinburgh. Slow cooked lamb with onion, tomato, ginger, garlic and lots of love£12.50
- Lamb SaagCooked with aromatic spices and infused in a sauce made with fresh spinach, garlic and tempering of cumin£12.50
- Punjabi Gosht(on the bone) Traditional home-style cooking. Make it your own by adding either£12.50
- Kodambakkam CurryFresh coconut, panch puran (5 spices) finished with cream. If you have been to South India you will know this dish, if not, now is your chance£12.50
- Lamb MakhanwalaA staple Indian dish with a smooth and velvety vine tomato, chashew nuts, honey and cream based sauce£12.50
VEGETABLE DISHES
- Paneer KarahiFresh homemade cheese cooked with bell pepper, onion and tomato£9.50
- Chana MasalaChickpeas, tomatoes and onions with a tempering of cumin£9.50
- Dal MakhaniWhole black lentils cooked overnight on a very slow heat finished with churned butter and fresh cream£9.50
- Dal TarkaSpiced yellow lentil tempered with onions, garlic and fresh coriander£9.50
- Gobhi AlooCauliflower and potato cooked with a tomato based sauce£9.50
- Brinjal MasalaAubergine in an onion and tomato based sauce£9.50
- Mushroom BhajiSpiced mushroom curry with onion, tomato, ginger and garlic£9.50
- Mixed Vegetable Tak A TakSeasonal vegetable marinated and cooked on the griddle with onion, tomato and chaat masala£9.50
- Muttar(GREEN PEA) A curry with green pea and your choice of aloo (Potato), paneer (homemade cheese) or mushroom. Finished wish cashew nuts and onion tomato sauce
- SaagSpinach Choice of one addition
- Paneer MakhaniHomemade Indian cheese cooked in a tomato based gravy with cream, cashew nuts, and honey£9.50
HYDRABADI BIRYANI
- Vegetable£11.95
- Chicken£12.95
- Lamb£13.95
- Prawn£14.95
BREAD
- Plain Naan£2.95
- Garlic Naan£3.25
- Peshwari Naan£3.25
- Cheese Naan£3.25
- Keema Naan£3.75
- Tandoori Roti£2.35
- Chappati£2.00
- Tawa Paratha£2.95
RICE
- Basmati Rice£2.75
- Pulao Rice£2.95
- Mushroom Rice£3.50
ACCOMPANIMENTS
- Cucumber Raita£2.25
- Mango Chutney£2.25
- Onion Chutney£2.25
- Special Kahani Onion£2.25
- PoppadomEach
- Mixed Pickle£2.25
- Green Apple And Mint Raita£2.25
DESSERTS
- Hot Chocolate Fudge Brownie£4.95
- Mango Kheer£4.95
- Gulab Jamun£4.95
- Ice Cream Sundae Bonanza£5.95
- Mango Kulfi£4.95
- Pistachio Kulfi£4.95
- Selection Of Ice Cream£3.95
- Selection Of Sorbet£3.95
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