Kaffa Crossing Menu

Full with special spice Ethiopian sauce that gives the beans a kick. Vegetarian.

Pieces of Injera bread mixed in spicy Ethiopian stew tomato, onions & jalapeno peppers. Vegetarian.

Ethiopian style scrambled eggs with onion, garlic, tomato, jalapeno peppers & beef with spicy or mild spices.

Strips of dried beef, sauteed in a spicy stew onions, olive oil, & red pepper.

Cooked with onions, tomato, & jalapeno peppers.

Vegetarian.

Vegetarian.

Yellow split pea or spiced split lentil wot wrapped in injera. Vegan.

Tofu sauteed in onions, garlic, and red pepper. Served in layer of injera. Vegetarian.

Injera mixed with fresh diced tomatoes, onions, jalapeno peppers, olive oil, lemon juice & special spices (served cold). Vegetarian.

Chopped chicken breast sauteed in Ethiopian spices. Served on a bed of romaine with pumpkin seeds, jalapeno peppers, tomatoes, and onions.

Crisp salad with tomatoes, cucumbers, and onion with homemade dressing. Vegetarian.

Crisp romaine lettuce with Caesar dressing topped with grilled chicken, Parmesan cheese, and croutons.

Romaine lettuce, olives, tomato, cucumber, red onion, and feta cheese.

A paste of sunflower seeds, walnut, and sprouts. Served on a bed of lettuce with cucumber, tomato, and onion. Vegetarian.

Chicken breast cubes seasoned in spiced butter, sauteed with onions, tomato, and jalapeno peppers.

Tender cubes of legs of lamb sauteed with onions, spiced butter, onions, tomato, and jalapeno peppers.

Ethiopia's signature dish, chicken leg simmered in flavorful sauce, with incised hardboiled egg. Served with Ethiopian-style farer's cheese.

Tender beef cubes sauteed into a saucy dish consisting of onions, spiced butter, tomato, and jalapeno peppers.

Very lean beef, chopped into small pieces, seasoned in spiced butter, herbs, and mintmita.

Tender beef cubes sauteed with spices, onion, spiced butter, and jalapeno peppers.

Small pieces of tender beef sauteed with onions, garlic, tomato, and jalapeno peppers.

Spicy ground chick peas cooked with onions & Ethiopian spices.

Spiced split lentils simmered in blend of Ethiopian spices.

Cabbage & carrots cooked with onions, ginger & Ethiopian spice.

Tofu cooked in Ethiopian sauce with onions, garlic & spices.

Yellow split peas in tasty sauce with a medley of Ethiopian spices.

Okra cooked in spicy medley with onions, tomatoes, garlic & spices.

Eggplant sauteed with onions, tomatoes, garlic & spices.

Collard greens cooked with onions, garlic & Ethiopian spices.

Lentils simmered in blend of Ethiopian spices.

Mango, pineapple, guava & banana.

Mango, lime, soy & honey.

Coconut, chai, banana, soy & cinnamon.

Chocolate, banana, peanut butter & soy.

Chocolate, strawberry, banana, soy & raisins.

Espresso, banana, vanilla & creme.

Peanuts, pumpkin seeds, almond, raisins, mango & soy.